Executive Chef
$85kCulinary Dropout
Hiring Immediately – Executive Chef Interview this week and learn more about joining our Omaha, NE team. Opening this summer! Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursement Paid time off Who we are: Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately! What you’ll do: Must have 5+ years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. Employment Type: Full Time Years Experience: 5 - 10 years Salary: $85,000 - $110,000 Annual Bonus/Commission: Yes
- ...Omaha — one guest, one moment, and one great team member at a time.” Overview At Kimpton Cottonwood Hotel, we’re looking for an Executive Sous Chef who’s ready to jump into a fast‑paced, creative culinary environment and help lead one of Omaha’s most exciting hotel food &...SuggestedLocal areaWeekend work
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- ...Executive Chef 3 Sodexo is seeking an Executive Chef 3 for Nebraska Medicine in Omaha, NE. The Executive Chef will manage culinary operations for this medical center. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and...SuggestedWork experience placementLocal areaWorldwide
- Role Overview Sodexo is seeking an Executive Chef 2 for University of Nebraska Omaha- Dodge Campus located in Omaha, Nebraska. The Executive Chef will oversee the growing catering business and the Retail dining on campus. Sodexo provides college campuses with food, nutrition...SuggestedWork experience placementLocal areaWorldwide
- ...shopper programs, culinary focus groups, consumer tastings, and customer/operator surveys. Qualifications Prior experience as an Executive Chef in both the restaurant and the banquet/catering operations is a must. Excellent verbal and written communication skills....Suggested
- ...unparalleled guest experiences? We are currently seeking a Senior Sous Chef to lead our team. Nestled in the heart of downtown Omaha our... ...the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations...Work experience placementLocal areaFlexible hoursNight shift
$108k - $144k
...the Family Office of the Carson family. We support the family in executing its philanthropic goals, managing its portfolio of assets, and... ...to execute. About the Role Seeking an Executive Chef to lead the full culinary experience across the Carson household...For contractorsWork at officeLocal areaRemote work- Sodexo Group is seeking an Executive Chef 2 for the University of Nebraska Omaha's Dodge Campus in Omaha, Nebraska. The Chef will manage the catering business and retail dining while ensuring compliance with culinary standards. Responsibilities include menu compliance,...
- The Cottonwood Hotel in Omaha, Nebraska, is seeking an Executive Sous Chef to lead their dynamic culinary team. This role encompasses managing kitchen operations, driving quality, and developing innovative menus for various dining outlets within the hotel. Applicants should...
- Kimpton Cottonwood Hotel in Omaha, Nebraska is seeking an experienced Executive Sous Chef to support a talented culinary team and uphold high kitchen standards. Responsibilities include coaching, managing inventory, and menu development in a creative culinary environment...
$70k - $85k
A renowned dining establishment in Omaha, Nebraska is seeking an Executive Sous Chef to join their team. The role requires at least 3 years of high-volume restaurant management experience and a strong understanding of business operations. Responsibilities include managing...Shift work- The Cottonwood Hotel in Omaha is seeking an Executive Sous Chef to lead a creative culinary team and drive quality across multiple food outlets. This hands-on role involves coaching staff, managing inventory, and ensuring high standards in food preparation. Ideal candidates...
- A prominent restaurant group in Omaha is looking for an Executive Sous Chef to lead high-volume operations and create exceptional dining experiences. The ideal candidate will bring over three years of restaurant management experience and a strong understanding of business...Immediate startShift work
- ...Executive Restaurant Chef At The Cottonwood, we're more than just a boutique hotel we're a proud team of passionate people who care deeply about what we do, how we do it, and the impact we make in our community. Located in Omaha's vibrant Blackstone District, where...Seasonal workLocal area
- The Kimpton Cottonwood Hotel in Omaha is seeking an Executive Restaurant Chef passionate about culinary excellence. In this role, you will oversee all culinary operations, lead a diverse team, and create exceptional dining experiences across multiple outlets. Candidates...
- A major hospitality company in Omaha is looking for an experienced Executive Chef to lead culinary operations. Your role will involve directing food service operations, developing innovative menu items, and ensuring quality standards across various dining venues. Candidates...
$72k
Executive Chef Job Reference Number: 39486Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Collegiate-DiningLocation: Omaha, Nebraska (US-NE) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate...Full timeWork at office- A leading global services company is seeking an Executive Chef 3 for its operations in Omaha, NE. The candidate will manage culinary operations for a medical center, implement culinary systems, and mentor staff. Responsibilities include menu planning and creating efficient...
- A hospitality company in Omaha is seeking an Executive Chef to lead all culinary operations. This role involves overseeing food service, developing innovative menus, and ensuring quality assurance in culinary products. The ideal candidate will have at least 4 years of...
- A leading food service management company is seeking an Executive Chef 3 for Omaha, NE. In this role, you'll oversee culinary operations at Nebraska Medicine, managing frontline staff, and implementing innovative culinary systems. The ideal candidate should have a Bachelor...
- The Cottonwood Hotel in Omaha is seeking a passionate Executive Restaurant Chef to oversee all culinary operations. This role involves leading menu innovation and maintaining high food quality standards to create unforgettable guest experiences. As a culinary leader, you...
- The Cottonwood-Hotel in Omaha is seeking a passionate Executive Restaurant Chef to oversee culinary operations across various outlets. In this role, you will lead menu innovation, maintain food quality standards, and contribute to unforgettable dining experiences. Join...
- Sodexo is looking for an Executive Chef 2 for the University of Nebraska Omaha, responsible for catering and retail dining management. The ideal candidate will have a strong culinary background and leadership skills, ensuring food safety and quality standards are met....
- A prominent restaurant company in Omaha is seeking a Sous Chef to manage shifts, create memorable dining experiences, and ensure product quality. This role requires at least 2 years of high-volume restaurant management experience and a strong understanding of business...Shift work
$70k - $90k
Description NextGen Hospitality Solutions is excited to announce an opening for a General Manager at our chef-driven restaurant located in Omaha. This full-time, on-site role is a unique opportunity for an experienced professional to lead our dynamic team and ensure an...Full time$70k - $90k
A leading restaurant company in Omaha is looking for an experienced General Manager to oversee all aspects of restaurant operations. The ideal candidate will ensure high-quality service and customer satisfaction, lead and mentor staff, and collaborate with the culinary ...Full time$65.01k - $85k
...Senior Sous Chef Or Kitchen Manager Or Chef De Cuisine P.F. Chang's Pay Range (based on experience): $65,007.80 - $84,999.20 /... ...to ensure high operating standards and reports directly to the Executive Chef. Job Responsibilities: Lead a high volume, scratch kitchen...Hourly payFull timeCasual workLocal areaImmediate startShift work- Start a meaningful career as a Dietary Aide/Prep Cook with Maple Crest Health Center. Make a difference in someone’s life every day. At Maple Crest Health Center, we believe that great meals help residents feel cared for, supported, and at home. Join our dedicated...Part timeLocal areaWeekend work
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