Seasonal Executive Chef — Mountain Kitchen Leader
Guest Services Inc
Guest Services Inc. in Mount Rainier, WA is seeking an Executive Chef to lead daily production, supervise kitchen staff, and drive food quality to meet client goals during peak season. You will plan menus, cost items, manage budgets, recruit and train culinary staff, and ensure a safe, compliant operation across all food production areas. This role demands strong leadership and financial acumen. #J-18808-Ljbffr Guest Services Inc
$75k - $95k
...bottle. An open exhibition kitchen and chef’s table anchor the dining room... ...charcuterie boards and seasonal dishes made for sharing and... ...our carbon footprint. We want leaders who geek out over great food... ...Summary We are seeking a hands-on Executive Chef to lead Sixty Vines’...Seasonal workFlexible hoursWeekend workAfternoon shift$90k - $110k
...covered. The menu features bistro classics, seasonal fare, and craft cocktails. We believe... ...into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough hands on... ...policies Manage back of house labor and kitchen waste. Teach The Smith's Core Values...Seasonal workLocal area$96k - $110k
...become the next generation of industry leaders. We are committed to sourcing the finest... ...flexibility as we grow together. EXECUTIVE CHEF We are seeking an entrepreneurial minded... ...efficiency Developing new menu items and seasonal specials in collaboration with Executive...Seasonal workCasual workNight shift- ...are seeking an experienced Executive Chef to lead culinary operations... ...dining experiences, significant seasonal volume, private events, and... ...for a proven culinary leader who can bring structure, consistency... ..., culinary standards, and kitchen performance across a high-...Seasonal workHourly pay
$85k
...,000.00 USD per year. Job Overview The Executive Chef is responsible for managing the daily production... ...all food within the unit, supervising kitchen staff, achieving operating and... ...available. Location Mount Rainier, Washington. Seasonal employment primarily between April and...Seasonal workSummer workWork at officeImmediate start- Flik Hospitality Group in Arlington, VA seeks an Executive Sous Chef to assist the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge, maintaining a safe, sanitary work environment and ensuring meals meet corporate guidelines. Qualified candidates...
- OTO Development is seeking an Executive Chef to lead the F&B operations, including banquet services, across hospitality properties. The role... ...with brand standards, manage inventories, and coordinate kitchen staffing to support daily operations and special events. #J-...
- ...Head Chef — Amparo Fondita (Washington, D.C.) The... ...and purpose. A culinary leader who finds joy in mentorship... ...moment, even when the kitchen is buzzing. Meticulous... ..., local sourcing, and seasonal creativity. Maintain impeccable... ...: we dream big and execute boldly. We are...Seasonal workFull timeLocal areaFlexible hoursWeekend work
- The Executive Chef is the senior culinary leader for The Dupont Circle Hotel, responsible for the strategic, operational... ...Lead, direct, and oversee all kitchen operations across all outlets,... ...reflect current culinary trends, seasonal availability, regional sourcing, and...Seasonal workHourly payFull timeWork at officeLocal area
- ...winning Art and Soul restaurant as its new Executive Chef. Art and Soul keeps its legacy alive... ...that introduces an original take on seasonal, locally-sourced dishes from the... ...training of Sous chefs, cooks, and other kitchen workers engaged in preparing and cooking...Seasonal workTemporary workWork at office
$58.99k - $70.79k
...position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30 million dollars. Assists with...Work experience placementWork at officeNight shiftAfternoon shift$82.5k - $90k
...experience, Levy is recognized as the market leader and most critically acclaimed... ...impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead... ...leadership Experience managing and developing kitchen staff Proficiency in Microsoft Office...Work at officeLocal areaRemote workFlexible hoursAfternoon shift$90k - $100k
...most iconic dining destinations, is hiring an EXECUTIVE SOUS CHEF. This restaurant is a high-volume, from-scratch American kitchen serving 750+ covers a day, is attached to... ...1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional...Summer workImmediate startShift work- ...Executive Sous Chef The Executive Sous Chef is the kitchen's second-in-command and daily operator. This role ensures consistent... ...; calibrate stations for seasoning, temps, texture, and plating.... ...86s/low pars and pacing to FOH leaders in real time; drive immediate recovery...Temporary workCasual workImmediate startShift workNight shiftWeekend work
$100k - $115k
...Job Summary This leadership position will work with the Executive Chef and the culinary team, along with the catering team to bring... ...and participates in activities of the culinary team and other kitchen personnel Oversees restaurant operations and assists with...Full timePart timeLocal areaRemote workFlexible hours- ...Executive Sous Chef The Executive Sous Chef will be assisting with the culinary operations execution on every shift. You will assist in... ...Executive Chef. This position is responsible for overseeing kitchen operations, ensuring the highest standards of food quality,...Hourly payShift workWeekend workAfternoon shift
- ...needs, operational budgets, and seasonal availability. ~ Staff... ...and prep staff to maintain high kitchen standards. ~ Quality and Safety... ...an opening for Rock Star Sous Chef / Kitchen Manager who shares... ...We are seeking a Culinary Leader, with a mentoring management style...Seasonal workContract work
$65k - $85k
...Hospitality is accepting applications for an experienced Sous Chef or Executive Sous Chef for our soon to open Uchiko Bethesda . If you're... ...culinary standards in a high volume/high standard scratch kitchen Assist and float through all kitchen stations Cook great...Full timeRelocation$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...$75k
...Sous Chef – High-Volume Modern Latin-Inspired Concept... ...-paced, high-volume kitchen known for bold flavors,... ...candidate is a strong culinary leader who thrives on the line... ...and discipline in execution. Key... ...execution, specials, and seasonal changes Step into line...Seasonal work- ...dishes that change with the seasons. The restaurant has a bar, noodle... ...and enthusiastic Sous Chefs to work with us!Some things you... ...ingredientsWorking with the Executive Chef on menu creationExecuting... ...plating of dishes.Manage all kitchen employees including training,...Seasonal work
$100k - $125k
...Healthcare Position Title: Sr. Executive Chef Pay Grade: 16 Reports... ...Healthcare company, is a leader in healthcare food and... ...trend menus focused on quality, seasonality, wellness, and presentation... ...accountable, and hospitality-driven kitchen culture Manage purchasing...Work at officeLocal areaRemote workRelocation packageFlexible hours$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS... ...** , a Compass Healthcare company, is a leader in healthcare food and nutrition... ...standards, control costs, and build a strong kitchen culture. Key Responsibilities: + Lead,...Contract workLocal areaRemote workRelocation packageFlexible hours$64.5k - $80k
...credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in a Long Term Care...Work at officeLocal areaRemote workRelocation packageFlexible hours$110.8k - $132.96k
...Senior Executive ChefSkip to main content#Senior Executive Chef page is loaded## Senior Executive ChefApplylocations: University of Maryland College Parktime... .... This position provides direct supervision of the leaders responsible for the Bakery and Green Dining which include...Contract workWork experience placementWork at officeLocal areaNight shiftAfternoon shift- ...Job Description Summary The Senior Executive Chef provides strategic culinary leadership for Dining Services, overseeing food quality, menu... ...environmental stewardship. The position directly supervises leaders responsible for the Bakery and Green Dining, including the...Contract workWork experience placementWork at officeLocal areaNight shiftWeekend workAfternoon shift
$19.2 - $21.38 per hour
...Kitchen LeaderCultivate a better worldFood served fast does not have to be a typical fast-food experience. Chipotle has always done things... ...better food accessible to everyone.The OpportunityAs Kitchen Leader, you will learn how to prepare great food, grill meats, and...Local areaShift work- ...Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation... ...production and preparation tasks for staff to execute. • Review daily menu specials and offer feedback to Sous Chefs. • Review banquet event orders and make note...
- ...Executive Chef DC Central Kitchen (DCCK) is an iconic nonprofit and social enterprise that combats hunger and poverty through job training and job... ...Procurement, Culinary Logistics & Support, and program leaders to ensure menus and production meet program, customer, and...Contract workTemporary workWork at officeLocal areaFlexible hoursNight shift
$100k - $105k
...Executive Chef Washington, DC Salary Range: $100,000 - $105,000 annually Position Summary... ...Oversee and coordinate daily hotel kitchen operations, ensuring exceptional... ...Update menus regularly, emphasizing seasonal ingredients. Accurately calculate menu...Daily paidWork experience placement
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Seasonal Executive Chef — Mountain Kitchen Leader. Be the first to apply!

