Seasonal Executive Chef — Mountain Kitchen Leader
Guest Services Inc.
Guest Services Inc. in Mount Rainier, WA is seeking an Executive Chef to lead daily production, supervise kitchen staff, and drive food quality to meet client goals during peak season. You will plan menus, cost items, manage budgets, recruit and train culinary staff, and ensure a safe, compliant operation across all food production areas. This role demands strong leadership and financial acumen. #J-18808-Ljbffr Guest Services Inc
$96k - $110k
...become the next generation of industry leaders. We are committed to sourcing the finest... ...flexibility as we grow together. EXECUTIVE CHEF We are seeking an entrepreneurial minded... ...efficiency Developing new menu items and seasonal specials in collaboration with Executive...Seasonal workCasual workNight shift$85k
...,000.00 USD per year. Job Overview The Executive Chef is responsible for managing the daily production... ...all food within the unit, supervising kitchen staff, achieving operating and... ...available. Location Mount Rainier, Washington. Seasonal employment primarily between April and...Seasonal workSummer workWork at officeImmediate start- ...as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership... ...~4+ years of experience working as a leader within a high level hotel or restaurant,... ...implement high-quality menus based on themed and seasonal availability ~ Write and cost recipes,...Seasonal workContract workTemporary workImmediate startFree visa
- OTO Development is seeking an Executive Chef to lead the F&B operations, including banquet services, across hospitality properties. The role... ...with brand standards, manage inventories, and coordinate kitchen staffing to support daily operations and special events. #J-...Suggested
$88k - $95k
Goodwin Living in Alexandria, Virginia, invites applications for an Executive Chef to lead the Culinary Department across multiple concepts, ensure HACCP compliance, manage waste and cost goals, and train staff. The role collaborates with dietitians, follows standardized...Suggested- ...Head Chef — Amparo Fondita (Washington, D.C.) The... ...and purpose. A culinary leader who finds joy in mentorship... ...moment, even when the kitchen is buzzing. Meticulous... ..., local sourcing, and seasonal creativity. Maintain impeccable... ...: we dream big and execute boldly. We are...Seasonal workFull timeLocal areaFlexible hoursWeekend work
$90k - $105k
...reducing our carbon footprint. Our Executive Chef brings this mission to life... ...menu execution, food cost, kitchen systems and the daily... ...Lead new menu launches and seasonal rollouts from planning through... ...implementation Train culinary leaders and Team Members on recipes,...Seasonal workFull timeFlexible hoursWeekend workAfternoon shift$60k - $90k
...Crab. Joe's Seafood, Prime Steak & Stone Crab is now hiring an EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a... ...Verify / Participamos en E-Verify Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controlling...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- ...Metropolitan Club offers a one-of-a-kind kitchen leadership position with a... ...private clubs, apply today! Summary The Executive Sous Chef is a senior culinary leader responsible for overseeing and... ...Chef on menu development, seasonal offerings, and event menus Manage...Monday to FridayFlexible hoursShift workWeekend work
- ...Goodwin Recruiting is assisting a premier luxury hotel in Washington, DC, to recruit an Executive Sous Chef who will lead culinary operations in a high-volume environment, spanning restaurant and banquet services. The role requires strong leadership, financial acumen,...
- ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive... ...Executive Sous Chef is the kitchen’s second-in-command and... ...tastings; calibrate stations for seasoning, temps, texture, and plating... .../low pars and pacing to FOH leaders in real time; drive...Temporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
- ...Description Job Description Are you a focused and experienced Executive Sous Chef with a passion for detail, driven to hone your craft and... ...detail to assist in leading our disciplined Michelin-Starred kitchen. Executive Sous Chef Responsibilities: Assist in the daily management...Shift work
$90k - $100k
...most iconic dining destinations, is hiring an EXECUTIVE SOUS CHEF. This restaurant is a high-volume, from-scratch American kitchen serving 750+ covers a day, is attached to... ...Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for...Summer workImmediate startShift work- ...Executive Sous Chef Join an established, high-volume upscale restaurant as part of a strong culinary leadership team. We’re looking for... ...-on Executive Sous Chef who is comfortable leading a busy kitchen, developing people, and maintaining high standards...Casual work
- ...SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within... ...Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
$82.5k - $90k
...experience, Levy is recognized as the market leader and most critically acclaimed... ...impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead... ...leadership + Experience managing and developing kitchen staff + Proficiency in Microsoft Office...Work at officeLocal areaRemote workFlexible hoursAfternoon shift- ...Morgan. We cook food rooted in Brazil, executed with discipline, served with genuine hospitality... .... We're looking for a Sous Chef who wants to be part of that — not just... ...to our Executive Sous Chef and a daily leader in the kitchen. This is a hands-on position for...Shift work
- ...Executive Sous Chef Washington, DC Join a high-volume, upscale restaurant in the heart of Washington... ...opportunity for a hands-on culinary leader who thrives in a fast-paced environment... ...execution. This is more than just a kitchen management role — it's an opportunity...Casual work
- ...The Executive Sous Chef will be assisting with the culinary operations execution on every shift. You will assist in the supervision, preparation... ...Executive Chef. This position is responsible for overseeing kitchen operations, ensuring the highest standards of food quality,...Hourly payShift workWeekend workAfternoon shift
- ...Description The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies... ...menu and adjusting it depending on the seasonality or availability of food. Responsibilities...
$62k - $74.4k
## Executive Sous ChefApplylocations: University of Maryland College Parktime type: Full timeposted on: Posted... ...house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues...Work experience placementWork at officeNight shiftAfternoon shift$85k - $90k
...NOW HIRING: EXECUTIVE SOUS CHEF Recently Opened | High-Volume Upscale Restaurant We’re seeking a polished, experienced Executive Sous Chef... ...lead the culinary team, reinforce systems, and support overall kitchen performance, culture, and financial results. This position...Casual workImmediate start$75k
...Sous Chef – High-Volume Modern Latin-Inspired Concept... ...-paced, high-volume kitchen known for bold flavors,... ...candidate is a strong culinary leader who thrives on the line... ...and discipline in execution. Key... ...execution, specials, and seasonal changes Step into line...Seasonal work$85k - $100k
...Executive Sous Chef Opportunity at Four Seasons, Washington D.C. Four Seasons is powered by our people. We are a... ...-profile guests, including global leaders and captains of industry. Discover... ...management for the Bourbon Steak Kitchen department by establishing plans of...Work at officeNight shiftWeekend workAfternoon shift- ...Executive Sous Chef Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that... ...guests, and leadership ~ Experience managing and developing kitchen staff ~ Proficiency in Microsoft Office Suite ~ Must be...Work at officeLocal areaFlexible hoursAfternoon shift
- ...Gypsy Kitchen Atl Executive Sous Chef As a manager some of the benefits you can enjoy are: ~50% employee discounts for you and up to 3 guests, at our many brands! ~ Monthly dining spend allowance at all of our concepts. ~ Paid Time Off (PTO) ~ Medical, Dental...Temporary workLocal area
$19.2 - $21.38 per hour
...to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is...Local areaShift work$125k - $150k
...Catering Executive Chef Confidential Search | Washington, DC... ...deliver exceptional food when the kitchen, timeline, guest count, and... ...talent. It requires a leader who understands production,... ...scale functions Develop seasonal menus and customized culinary...Immediate start- ...Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment... ...The Sous Chef is a hands-on kitchen leader who ensures daily prep, service,... ...pre-service tastings; calibrate seasoning, temperatures, texture, and plating...Seasonal workCasual workImmediate startWorldwideShift workNight shiftWeekend work
$75k - $78k
...Senior Sous Chef Riggs Washington DC sits on the... ...is ideal for a hands-on leader who thrives in a fast-... ...Cuisine to oversee daily kitchen operations, lead and... ...ensure consistency in execution, presentation, and service... ...menu development, and seasonal culinary initiatives as...Seasonal workFull timeImmediate startNight shift
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