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Lead Cook - High-Volume Correctional Kitchen

Elior North America

A food service company is seeking an experienced Cook Supervisor to join its correctional facility kitchen team in New Orleans, LA. The role involves coordinating and supervising kitchen staff to ensure efficiency and high-quality meal services. Candidates should have strong culinary experience and the ability to multitask in a fast-paced environment. This position offers competitive compensation and benefits, including medical and 401k options, providing a great opportunity for professional growth. #J-18808-Ljbffr Elior North America

Vacancy posted 3 days ago
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