Elite Resort Sous Chef — Lead Kitchen & Menus
$72k - $75kUnitehere30
Unitehere30 is looking for a passionate Sous Chef to join the culinary team at San Diego Mission Bay Resort. In this role, you'll mentor kitchen staff while ensuring high-quality meals across multiple dining options. The ideal candidate will have proven experience in a professional kitchen and a strong background in culinary skills. The position offers an annual salary range of $72,000 to $75,000, along with additional benefits and a bonus potential of up to 33% based on performance. #J-18808-Ljbffr Unitehere30
Vacancy posted 6 hours ago
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