Executive Chef
Ivy Park at Otay Ranch
Oakmont Management Group is seeking an Executive Chef for a full scratch kitchen in Irvine, California. The role focuses on leading culinary teams, crafting seasonal menus, and delivering high-quality dining for residents and guests. The ideal candidate has experience managing a full scratch kitchen, controlling food and labor costs, and driving guest-focused culinary experiences with modern tools and technology. #J-18808-Ljbffr
$75k - $80k
...posted here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. Executive Chef for Full Scratch Kitchen Needed Pay Range: Salary $75-$80K Annually Our Chefs are the creative force of our growth, the heart of...SuggestedLocal areaFlexible hours$115k - $125k
...Senior Executive Chef – Morrison Healthcare Gainesville, FL Base salary: $115,000–$125,000 per year + Relocation Assistance Pay Grade: 16 Reports to: Systems Director of Operations Key Responsibilities Lead all culinary operations for patient dining, retail, and catering...SuggestedContract workRelocation package- ...The Mina Group is seeking a passionate Restaurant Executive Chef located in Orange, California. As the Executive Chef, you will oversee kitchen operations, ensuring high food quality and innovative menu offerings. The role demands strong leadership and financial acumen...Suggested
$125k - $135k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...SuggestedFull timeWork at officeLocal areaRemote workFlexible hours$100k - $115k
...Pay Grade: [[payGrade_obj]] Morrison Healthcare Salary: $100000-$115000 Job Summary As a Senior Executive Chef, you will lead culinary operations for the unit, ensuring on‑trend, efficient, safe, and sanitary food production. Key responsibilities include menu development...SuggestedWork at officeLocal areaFlexible hours$110k - $120k
...restaurants. You will be hands‑on, present on the line, and relentlessly focused on execution. Every plate that leaves the pass represents our brand - and your leadership. As Chef De Cuisine, You Will Lead a large, high‑performing culinary brigade in a high‑volume,...Seasonal workNight shift- ...deliver safer, more seamless care through innovative, integrated, and transformational support services. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
$40 per hour
Restaurant Executive Chef Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Restaurant Executive Chef, you’re not just leading culinary production of a designated kitchen - you’re...Night shift$75k - $80k
...posted here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. Executive Chef for Full Scratch Kitchen Needed Pay Range: Salary $75-$80K Annually Our Chefs are the creative force of our growth, the heart of...Local areaFlexible hours$70.3k - $90.5k
...The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events, and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate job...Temporary workLocal areaImmediate startNight shiftWeekend work$75k - $80k
...Five Crowns 3801 E. Coast Highway Corona Del Mar, CA 92625, USA We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team...Temporary workWork at officeLocal areaShift workWeekend workWeekday work$115k - $125k
Morrison Healthcare is hiring a Senior Executive Chef to lead all culinary operations for patient dining, retail, and catering. Based in Gainesville, FL, the role offers a base salary of $115,000-$125,000 per year plus relocation assistance, with opportunities to influence...Contract workRelocation package$78.4k - $115k
...The opportunity Delaware North’s Patina Group is searching for an Executive Chef to join our team at Leatherby’s Restaurant at Segerstrom Center for the Arts in Costa Mesa, California. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional...Work at officeFlexible hoursShift workWeekend workAfternoon shift$85k - $100k
...Compensation Range $85,000 - $100,000 / Year Overview Hiring Immediately – Executive Chef North Italia is offering: Stock Equity and Company Car Program Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility...Temporary workCasual workImmediate startShift workWeekend work- ...Leatherby’s Restaurant at Segerstrom Center for the Arts in Costa Mesa, CA is seeking an Executive Chef to lead the kitchen and service teams, develop and refine recipes, and manage menu costs. This role requires strong leadership, culinary excellence, and a strategic...
$93k - $127k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Local areaFlexible hours$90k - $95k
...our applicants. Please discuss with our hiring managers during our selection processes. At Pendry, It’s All Because of YOU! Executive Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow,...Hourly payWork at officeLocal areaFlexible hoursShift work- Canada's Wonderland is seeking an Executive Chef to manage all food & beverage outlets across the park, reporting to the VP/Director of F&B. You will lead a staff of 50+ culinary team members and oversee the main central kitchen and 45+ locations, ensuring safety, quality...
- Bear Flag Fish Company in Newport Beach, CA seeks an Executive Chef to lead the culinary team in a high-volume seafood-focused operation. You will oversee all kitchen operations, uphold top-quality, sustainable sourcing, and drive food safety, profitability, and staff...
$84k - $90k
...Executive Chef for Full Scratch Kitchen Needed Pay Range: $84,000-$90,000 based on experience. Must be able to work weekends Our chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because...Local areaFlexible hoursWeekend work- ...Executive Chef Our client in Costa Mesa is seeking a visionary and hands-on Executive Chef to lead culinary operations, drive menu/recipe innovation, and command the line during peak service. This role requires a balanced leader creative and strategic in recipe...
$89k - $109k
...Executive Chef or Head Chef or Executive Kitchen Manager (EKM) P.F. Chang's Pay Range (based on experience): $89,000.00 - $109,000.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off. Competitive Pay & Performance...Full timeLocal areaImmediate startShift work- ...environment that is clean, safe, profitable, and fun. Leads the chef family in the preparation of great tasting Italian food.... ...maintains standards within the BOH in order to continually improve the execution and production of great tasting Italian food. Seeks out and...Shift work
$103.2k - $137.6k
Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations...Local areaNight shiftWeekend work- Position Summary We are seeking a passionate, innovative, and highly experienced Executive Chef to lead the culinary team at our high-volume, seafood-focused restaurant. The ideal candidate is a proven culinary leader with extensive knowledge of fresh seafood, sustainable...Flexible hoursNight shift
$105k - $125k
We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. Our Chefs are... ...ambassadors of our product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve...Seasonal work- ...Morrison Healthcare is seeking a Sous Chef to lead the Culinary Department at one of our facilities. You will assist in supervision... ...developing daily menus and controlling costs in collaboration with the Executive Chef. This role offers an energetic, entrepreneurial culinary...
- Montage International is seeking an Executive Sous Chef to lead culinary operations at Pendry properties. You will drive profitability, mentor chefs, and ensure top-tier guest experiences while maintaining cost controls and labor efficiency. The role requires strong leadership...Flexible hours
- Six Flags Entertainment Corporation is seeking an Executive Sous Chef in Buena Park, California, responsible for managing food production across all park venues and catering events. The role requires strong leadership and culinary skills, overseeing a diverse kitchen staff...
$80k - $100k
King's Seafood Company Career Center is seeking an Executive Sous Chef for the Water Grill in Costa Mesa, California. You will ensure high-quality product preparation and kitchen operations while leading a dedicated team. The role demands at least 3 years of sous chef experience...
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