Bar & Kitchen Lead - High-Volume, Fine Dining
Ramsay's Kitchen - Boston
Ramsay's Kitchen - Boston seeks an experienced line cook to join its vibrant team. This role requires motivation, leadership, and the ability to manage a high-performing kitchen team while ensuring guest satisfaction. The restaurant, inspired by Gordon Ramsay's Michelin-starred expertise, offers a competitive salary, 401(k), and comprehensive health insurance. Applicants will benefit from exceptional training opportunities and a fantastic staff discount in both US & UK restaurants. If you are ready to take your culinary career to the next level, we encourage you to apply today! #J-18808-Ljbffr Ramsay's Kitchen - Boston
- Ramsay's Kitchen - Boston is seeking a Restaurant Manager to oversee operations in a lively restaurant... ..., managing the team, and maintaining high food quality standards. The ideal candidate will have previous fine dining experience and exceptional leadership abilities...SuggestedFlexible hours
- ...Senior Sous Chef in delivering high-quality dishes. This role... ...excellence and fostering a positive kitchen environment. Responsibilities... ...A minimum of 2 years in high-volume kitchens is required. A collaborative... ...Arcade to ensure exceptional dining experiences while exhibiting...Suggested
$70k - $80k
...an enjoyable experience while dining at the establishment. This includes... ...waitlists, and ensuring high-quality customer service.... ...management experience with sales volume of $5,000,000 a year or more required... ...a fast-paced restaurant and bar environment. Physical demands...SuggestedPermanent employmentFull timeCasual workNight shift- Career Group is looking for an Executive Chef to lead their team at a high-volume upscale restaurant in Boston, MA. The ideal candidate will have over... ...menu offerings. Responsibilities include daily kitchen operations, staff management, and collaborating with front...Suggested
- ...operation in Boston is seeking an experienced Executive Chef to lead their kitchen team. The role emphasizes adherence to standardized... ...excellence. Ideal candidates will have proven leadership in a high-volume environment. This position offers competitive compensation...Suggested
- ...based in Boston, is seeking a dedicated Sous Chef to manage high-volume brunch and daytime service. This role offers a unique... ...+ years of experience in similar roles, proven ability to lead, and strong kitchen management skills. Benefits include fully-sponsored health...
- Delaware North at TD Garden is hiring a Sous Chef to manage high-volume kitchen operations in Boston, Massachusetts. This role involves supervising the culinary team, ensuring exceptional food quality, and assisting in menu design. Ideal candidates will have over 3 years...
- Five Iron Golf in Boston is looking for a dedicated Sous Chef to lead a high-performing kitchen team. This role demands exceptional culinary skills and the ability to foster a positive working environment. The Sous Chef will ensure efficient kitchen operations and exceptional...
- ...seeking an experienced Restaurant Manager for Ramsay’s Kitchen in Boston, MA. The role involves leading the team, ensuring high-quality service and adherence to Gordon Ramsay standards. Candidates should have fine dining experience and strong leadership skills. Benefits...Flexible hours
- ...Ramsay’s Kitchen is a casually refined restaurant inspired... ...Manager within a fine dining establishment Previous experience in a high‑volume restaurant A keen eye for... ...confidence and enthusiasm to lead the team in the day to... ...lively restaurant and bar Act as a leader,...Local areaFlexible hours
- ...Ramsay's Kitchen is a casually refined restaurant inspired... ...Manager within a fine dining establishment Previous experience in a high-volume restaurant A keen eye... ...confidence and enthusiasm to lead the team in the day to... ...lively restaurant and bar, interacting with...Local areaFlexible hours
$85k
Nbutexas is seeking a skilled Restaurant Operations Leader in Boston to lead a passionate team of 50+. You will ensure exceptional guest experiences and drive the team to success in a high-volume environment. The ideal candidate has extensive experience in restaurants generating...$85k
...Jobline ZR is seeking a Restaurant Operations Leader in Boston, Massachusetts. The role involves guiding a team of over 50 in a high-volume establishment. Ideal candidates will have extensive experience with establishments averaging over $15 million in annual sales. They...$58.03k - $71.55k
...managing operations, training team members, and ensuring superior service and guest satisfaction. With 2-3 years of experience in high-volume restaurants, you will demonstrate leadership and drive excellence. The position offers a competitive pay range of $58,032 - $71,5...- Are you the mayor of the dining room — someone who thrives in high-energy environments, connects... ...to join a growing, bar-centric restaurant concept... ...candidates from old-school fine dining, hotel, or banquet... ...This is a late-night, high-volume, guest-driven concept. What...Local areaShift workNight shiftWeekend work
- ...Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you... ...feedback Stay ahead of volume by managing prep timing and... ...launches Have experience in high-volume kitchens (fast... ...full service, or corporate dining all welcome) The Perks:...Full timePart timeCasual workLocal areaShift workEarly shift
$65k - $70k
...airport concession concepts, delivering high-quality dining experiences and superior customer... ...QSR management experience with a sales volume of at least $2 million per year in a high... ...experienced QSR professional ready to lead a high-performing team and make a lasting...Casual workNight shift- ...Restaurant Manager to oversee operations, staffing, and guest service in a high-volume setting. The role focuses on daily decision making, scheduling, training, and maintaining quality standards. You will lead front-of-house teams, manage shifts, address service issues, and...Shift workNight shift
$85k - $90k
A leading hotel group in Boston is seeking a passionate Food & Beverage leader to oversee kitchen operations and enhance guest experience. Responsibilities include managing food preparation... ...coaching, cost control, and maintaining high food quality standards. Candidates should...$75k - $82k
...of Boston, our scratch kitchen is known for serving the... ...professional who thrives in a high-volume, guest-focused environment and is ready to help lead a team dedicated to delivering memorable dining experiences.... ...casual, polished casual, or fine dining environment. Scratch...Casual workFlexible hoursShift workWeekend workAfternoon shift- ...Hunter’s Kitchen + Bar seeks to bring southern comfort to... ...face of the restaurant, leading the business with... ...Display commitment to volume-oriented service with... ...maintain positive morale and dining experiences. Respond... ...communication skills. Highly organized with strong...Full timeAll shiftsShift workNight shiftWeekend work
- ...Group is looking for an Executive Chef for Bar Cino in Westwood, MA. In this role, you will own the kitchen, manage culinary vision, and ensure high standards in cooking and service. With 3-5 years of experience in high-volume establishments, you will be steering the creative...
- Barcelona Wine Bar is looking for an Executive Chef to lead the kitchen team in Cambridge, Massachusetts. The role involves... ...and managing inventory for quality dining experiences. Candidates should... ...under pressure, and a commitment to high culinary standards. #J-18808-...
- ...is hiring an Executive Chef for Bar Cino in Westwood, MA, to drive the culinary vision and lead a team dedicated to high-quality food and service. You’ll manage kitchen operations and set standards... ...candidate has experience in high-volume establishments with a strong focus...
$80k - $90k
Flik Hospitality Group is seeking an Executive Chef in Boston, MA. You will oversee kitchen operations, maintain a safe work environment, and prepare meals in line with corporate standards. The ideal candidate has a minimum of three to five years in culinary management,...$80k - $85k
...Entertainment is looking for an Executive Chef in Boston, Massachusetts, to manage kitchen operations in a vibrant environment. Responsibilities include overseeing menu adherence, managing costs, and leading a team. The ideal candidate has over 5 years of experience in kitchen...- Plazahotelelpaso is seeking an Executive Chef for their Boston Harbor Hotel. This role involves planning and directing all kitchen operations, ensuring quality and cost-efficiency. Requires at least 15 years of culinary experience, strong leadership skills, and preferably...Work experience placement
- ...operational standards. A minimum of 3 years of experience in full-service restaurants is required. In this leadership role, you will ensure high levels of guest satisfaction and maintain quality standards across all operations. Your ability to manage multiple priorities and...
$65.5k - $88.4k
...is responsible for leading front‑of‑house operations... ...restaurant and bar experience,... ...Candidates should be high‑energy, adaptable,... ...demands during both high‑volume and slower periods.... ...for service and kitchen team members, and monitoring... ...a similar style of dining, capacity, and...Full timePart timeWork at officeShift workWeekend workAfternoon shift- ...hospitality while maintaining high standards across all... .... As a Manager, you'll lead through example by... ...Partner with culinary and bar teams to ensure exceptional... ...Experience in high-volume restaurant environments... ...vacation time Employee dining discounts Medical, dental...Hourly payShift workWeekend workAfternoon shift
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