Lead Sous Chef - High-Volume Kitchen, On-Site
$65kCaesars Entertainment
Caesars Entertainment is seeking a full-time Chef Sous for Harrah's Resort Southern California in Valley Center, CA. The ideal candidate will supervise food preparation and uphold quality standards in a high-volume kitchen. A two-year culinary degree and a minimum of four years in food preparation are preferred. This role demands strong supervisory skills, the ability to coordinate tasks, and compliance with safety regulations. The position offers a $65k annual salary depending on experience. #J-18808-Ljbffr Caesars Entertainment
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