EXECUTIVE CHEF III - APEX, NC
Compass Group USA
Select how often (in days) to receive an alert: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations?Come grow your career with Eurest. Job Summary The Executive Chef is responsible for leading all kitchen operations, ensuring the consistent delivery of high-quality culinary offerings aligned with company programs, client expectations, and regulatory standards. This role requires a strong leader who can drive excellence in food production, team development, and operational efficiency within a high-volume environment. Key Responsibilities Develop and execute standard and customized menus in alignment with company guidelines and client needs Lead, train, and mentor culinary staff on food preparation techniques, safety protocols, sanitation standards, and proper equipment usage Maintain strict compliance with food safety regulations, including federal, state, and local health standards Establish and enforce cleaning and maintenance schedules for kitchen equipment, storage areas, and workspaces Manage inventory levels of food and non-food supplies to ensure product availability while maintaining cost control targets Monitor and control food costs, waste, and labor to meet financial objectives Ensure high standards of food quality, presentation, and consistency across all offerings Collaborate with senior leadership and stakeholders to deliver exceptional dining and catering experiences Support and execute catering and special event operations as needed Foster a culture of safety, inclusion, and teamwork within the kitchen Perform other duties as assigned Qualifications Associate’s degree in Culinary Arts or equivalent professional experience 3–5 years of progressive culinary leadership experience in a high-volume, complex foodservice environment Strong knowledge of current food and catering trends, with expertise in quality, production, sanitation, and cost control Proven leadership skills with the ability to build, develop, and motivate teams Excellent communication skills, with experience interacting with senior leaders and clients Proficiency in Microsoft Office (Word, Excel, PowerPoint), Outlook, and general computer applications Experience in corporate dining (B&I accounts) is highly preferred Extensive catering experience is a plus ServSafe certification strongly preferred Associates at Eurest are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. #J-18808-Ljbffr Compass Group USA
- Position Title: EXECUTIVE CHEF - Raleigh, NC Pay Grade: 15 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and... ...Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered...SuggestedLocal areaRemote workFlexible hours
- ...Executive Chef - Raleigh, NC Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company,... ...Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered...SuggestedFlexible hours
$45.43k - $79.5k
...CorrectionDivisionCOO - OPS - Institutions OperationsJob Classification TitleCorrectional Food Service Manager III (S)Position Number60066863GradeNC11About UsThe NC Department of Adult Correction is one of the largest state agencies with more than 14,000 employees. It is...SuggestedWork experience placementWork at officeTrial periodFlexible hoursNight shift$45.43k - $79.5k
...Division COO - OPS - Institutions Operations Job Classification Title Correctional Food Service Manager III (S) Position Number 60066863 Grade NC11 About Us The NC Department of Adult Correction is one of the largest state agencies with more than 14,000 employees. It is...SuggestedTrial periodFlexible hoursNight shift- Eurest, a leader in corporate dining, is seeking an Executive Chef to lead all kitchen operations in a high-volume environment, ensuring high-quality culinary offerings aligned with company programs, client expectations, and regulatory standards. You will develop and train...Suggested
- Executive Chef As the Executive Chef, you will work the line and will be excited to encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. You’ll look over all aspects of the kitchen including problem resolution and effective...Contract workLocal areaHome office
- Taco Bell - Apex is currently hiring a full time or part time Restaurant Supervisor for our Apex, NC location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management...Full timePart timeCurrently hiringImmediate startShift work
$58k - $68k
LM Restaurants is looking for a Kitchen Manager to operate at Birdie's Barroom and Kitchen in Raleigh, NC. The ideal candidate will be responsible for all kitchen activities, including staff management, food preparation, and ensuring compliance with sanitation standards...Seasonal workFlexible hours$81k - $84.33k
...Executive Catering Chef Posting Number: PG194751EP Working Title: Executive Catering Chef Anticipated Hiring Range: $81,000 - $84,327 Work Schedule... ...include evening and weekend shifts. Job Location: Raleigh, NC Department: Dining Administration About the Department:...Permanent employmentFull timeTemporary workPart timeWork at officeFlexible hoursAfternoon shift$10 per hour
...Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift.... ...USD $13.00 - USD $19.00 /Hr. Location : Address 1055 Beaver Creek Commons Dr Location : City Apex Location : State/Province NCFull timePart timeLocal areaFlexible hoursShift work- ...Hotel Job Openings near Greensboro and Cary, NC See all current openings and apply for... ...our systems Be both a fantastic cook and chef, showing that you are able to one day work... ...members Lead a team that will prepare a execute food quickly and consistently by following...Full timeShift work
$65k - $80k
Job Details Location: Raleigh, NC 27609 Salary: $65,000.00 - $80,000.00 Responsibilities Hiring, training, and development of hospitality... ...and monitor performance standards for managing kitchen staff Executive Chef Responsibilities Hiring, training, and development of...Casual work- ...Executive Chef Midwood Smokehouse, a standout member of the FS Food Group portfolio, is actively seeking an Executive Chef to lead our culinary... ...of barbecue aficionados in Charlotte, Columbia, and Raleigh, NC. With ambitious expansion plans on the horizon, we're seeking...Contract workWork at officeShift work
- MissionHires is hiring a Director of Sales for a longstanding kitchen and bath cabinetry client based in Raleigh, NC. This onsite leader will coach and scale a team of five sales/design reps, drive net-new business and organic growth, set and manage KPIs, oversee pipeline...
- Concert Golf's Club at 12 Oaks in North Carolina seeks an Executive Chef to lead day-to-day culinary operations across multiple outlets, pool, and banquets. This hands-on role requires versatility in banquet and à la carte service, delivering high-quality dining experiences...
- Greek House Chefs is seeking an Executive Chef to oversee all culinary activities for the GHC Kitchen at NC State University in Raleigh. You will lead kitchen operations, train staff, plan menus, manage product purchasing and culinary budgets, and ensure client satisfaction...
- NC State University is seeking an Executive Catering Chef to lead a $4M catering operation and oversee retail food production at the Talley Student Union in Raleigh, NC. In this role, you will mentor a diverse kitchen team, manage budgets and scheduling, and ensure exceptional...
- About the Job: The Club at 12 Oaks, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business...Work at office
$50k - $55k
Job Details Job Location: North Carolina State University - Raleigh, NC 27606 Salary Range: $50,000.00 - $55,000.00 SalarySummary/Objective: The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This...- The Club at 12 Oaks in North Carolina is seeking an Executive Chef to oversee daily culinary operations across multiple dining outlets, pool services, and banquet events. The role requires versatility with both banquet and ala carte service. This hands-on leadership position...
$55k - $65k
...just working a job? We need extraordinary leaders like you to apply for this fast casual restaurant management position in Raleigh, NC As a Restaurant Assistant General Manager , your experience and leadership skills will head up some of the nation’s leading...Casual work$25 per hour
...are hiring immediately for a full time SOUS CHEF position. Location : SAS Marketplace Cafe - 820 SAS Campus Drive, Cary, NC 27513. Note: online applications accepted only... ...Appétit: Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- The Indigo Road Hospitality Group in Raleigh, NC is seeking an Executive Chef to lead kitchen operations and inspire staff with a hands-on approach. This pivotal role involves problem resolution, quality control, and financial management to create memorable dining experiences...
- Sage Hospitality Group is seeking an Executive Chef for Indigo Raleigh Hotel in Raleigh, NC. The role anchors the kitchen, ensuring authentic, locally inspired dining experiences while upholding Sage standards and safety policies. The Executive Chef will drive menu development...
- Morrison Healthcare, a Compass Healthcare company, is seeking an Executive Chef for a Raleigh, NC account. You will oversee all culinary functions, lead a team of associates, and ensure safety and sanitation across the account. Key duties include managing cost controls...
- Squareone Holding Company seeks an Executive Chef in Raleigh, NC. The ideal candidate will have 5+ years of experience in a professional kitchen, with at least 2 years in an executive capacity, and a proven track record of managing kitchen operations successfully. This...
- True Food Kitchen in Raleigh, NC is seeking a hands-on Restaurant General Manager to lead high-volume operations, mentor FOH/BOH teams, and drive guest experiences. You will own people development, P&L accountability, and a culture of excellence across all stations. Join...
- ...Executive Chef Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary, NC 27513Full timeCompensation Range : $18.90 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual...
- Dining, Senior Living Location: 760 SE Cary Parkway, Cary, NC, 27511, United States Employee Type: Full Time Singh ManagementFull time
- ...Vegan Chef Opportunity In Raleigh If you're a vegan chef in Raleigh searching for new ways to apply your talents, Cozymeal is looking... ...and offer your own menus Requirements: Based in Raleigh, NC Professional culinary background Successful chefs on Cozymeal...Full timePart timeLocal areaWorldwide
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE CHEF III - APEX, NC. Be the first to apply!


