Sous Chef - Fairfax, VA
$60k - $62kCompass Group
Morrison Healthcare Salary: $60,000- $62,000 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Click here to Learn More about the Compass Story ( Associates at Morrison Healthcare are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. #J-18808-Ljbffr Compass Group, North America
$55k - $65k
...We need extraordinary leaders like you to apply for this full-service restaurant management position in Springfield, VA. As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building...Suggested$65k - $100k
...Great American Restaurants, Fairfax, VA, US 16 days ago Requisition ID: 3780 Great American Restaurants is growing. With more than 50... ...excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and...SuggestedCasual work2 days per week$60k
...Sous Chef As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your superpowers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the pizza...SuggestedWeekly payMinimum wageLocal areaFlexible hours$61k - $64k
...Springfield, VA Full time R0103592 Location: Greenspring Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences? Join our team and help elevate the dining experience...SuggestedFull timeWork at officeLocal areaWeekend work- ...Palm Restaurant Group in McLean, VA is seeking a Sous Chef to support daily kitchen operations and lead a high‑performing culinary team in a fast‑paced, upscale setting. You will work closely with the Executive Chef to ensure consistent quality, manage back‑of‑house activities...Suggested
- ...integral part of who we are and what we represent. The goal of the Sous Chef is to manage a specific department and work with the Executive... ...challenge, then we are ready for you. Primary Location: US-VA-Reston Organization: Hyatt Regency Reston Pay Basis:...Hourly payFull time
- ...Fairfax Marriott at Fair Oaks 11787 Lee Jackson Memorial Hwy Fairfax, VA 22033, USA Fairfax Marriott at Fair Oaks 11787 Lee Jackson Memorial Hwy Fairfax, VA 22033,... ...Review daily menu specials and offer feedback to Sous Chefs. Review banquet event orders and make note of...Contract work
$67.41k - $87.23k
...Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who... ...Virgin Atlantic Clubhouse at Dulles International Airport in Dulles, VA. This is a hands-on Chef role requiring previous experience...Local areaWorldwideNight shiftWeekend work- ...difference in the lives of residents every day. At Sunrise Senior Living, we champion the quality of life for all seniors. As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while maintaining high culinary,...Local areaShift work
$58k - $68k
...spaces. Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, and is opening in West Hartford, CT, Disney Springs, FL, King... ...Imagineering. Visit for more details. OVERVIEW This Sous Chef position is a fantastic growth opportunity for someone looking to...Local areaNight shiftWeekend work$55k
...Job Type Full-time Description As the Sous Chef , you will lead the day-to-day kitchen operations while working hands-on alongside the culinary team. You will supervise and develop staff, manage food preparation and service, maintain quality and presentation...Full timeLive inLocal areaNight shift$70k - $75k
...preparation and production as well as to assist the Executive Chef/Executive Sous Chef in supervising food production for all food locations,... ...Knowledge of soup and sauce preparation ~ Obtain and maintain VA Food Service Sanitation Certification ~ Demonstrated...Local areaShift work- ...our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Job Description Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate...Casual work2 days per week
- ...Sous Chef Opportunity At Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every...Hourly payShift workWeekend workAfternoon shift
- ...to exceeding expectations and providing consistently superior experiences to our members. Currently we are seeking an experienced Sous Chef to work with our Executive Chef in a full time year round position with full benefits. Job Summary (Essential Functions) This position...Full timeSummer work
- ...and conveniently at the foot of the McLean Silver Line Metro station. The hotel provides complimentary parking for employees. Sous Chef | JOB DESCRIPTION LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held hotel development...Full timeTemporary workLocal areaHome officeFlexible hoursShift work
$61k - $64k
...Location:Greenspring Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences? Join our team and help elevate the dining experience for residents in our vibrant senior living community...Local areaWeekend work- ...Job Purpose The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations. Essential Job Functions Operate Kitchen department within budgetary guidelines and in response to actual conditions Assist in the development and...
$65k - $75k
...company match. Free meals at work. Employee Assistance Program. Generous Employee Referral Program and more. Position Summary Our Sous Chef, in collaboration with the Director of Culinary Experience and Executive Chef, is responsible for all daily operations and staffing...Full timeLocal areaFlexible hoursShift work$68k - $75k
...destination for business dinners, special occasions, and guests seeking expertly prepared steaks and seafood in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hours- ...We are seeking a talented and motivated Sous Chef to join our culinary team in Arlington, VA. The Sous Chef will work closely with the Executive Chef to oversee kitchen operations, ensure high-quality food preparation, and maintain a clean and organized kitchen environment...
$60k - $80k
...Chef Overview Support the legacy. Elevate the execution. Lead the line. At The Palm, every dish reflects a tradition of excellenceiconic steaks, fresh seafood, and impeccable standards. We're seeking a chef who can support daily kitchen operations, ensure consistency...Temporary workFlexible hours$18.5 - $20.1 per hour
...Cooks’ Primary Responsibilities Follow prep lists created by chefs. Label and stock all cooking ingredients Complete all tasks... ...Execute techniques under the direction of the Sous Chef and Executive Chef Prepare and cook food according to recipes...Full timeFlexible hoursShift workAfternoon shift$65k - $85k
...Restaurant Sous Chef We are a trendy and upscale casual concept looking to add a skilled Sous Chef to our team. Looking for someone ready to work hard and grow their career with us. Restaurant Sous Chef Responsibilities Support the leadership of the Executive...Hourly payCasual work$70k - $75k
...start of a career where you can flourish. Job Summary As a Chef, you will ensure client and customer service satisfaction is... ...discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting...Work at officeLocal areaRemote workFlexible hours- Great American Restaurants is seeking a Kitchen Manager/Sous Chef to lead back-of-house operations in a fast-paced, high-volume, guest-focused environment. You will oversee daily kitchen execution, ensure consistent, high-quality food, and maintain company recipes and standards...
- ...SOUS CHEF From Scratch with Love SeoulSpice serves delicious Korean food made from scratch with love. Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings. We’re committed...Hourly payWeekly payLocal areaShift workDay shiftAfternoon shift
- ...Position Title: Pizza Cook Department: In-Store Operations Reports To: Kitchen Manager Location: Andy's Pizza DC/MD/VA About Us: Andy's Pizza is a restaurant group specializing in delicious pizza by the slice. We pride ourselves on our commitment...Hourly payFlexible hoursWeekend work
$90k - $100k
...Shape the Experience. Build Your Legacy. The Palm Steakhouse is looking for an accomplished, passionate Executive Chef to lead our culinary team in McLean, VA. If you’re a culinary leader who thrives in an upscale, high-volume environment, takes pride in developing...Temporary workFlexible hours$23 per hour
...Location: George Mason University We are hiring immediately for a full-time CHEF position. Address : George Mason University - 4353 Chesapeake River Lane, Fairfax, VA 22030. Note: online applications accepted only. Schedule : The schedule may vary based...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours
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