Sous Chef - High-Volume Stadium Kitchen Leader
Delaware North at TD Garden
Delaware North at TD Garden is hiring a Sous Chef to manage high-volume kitchen operations in Boston, Massachusetts. This role involves supervising the culinary team, ensuring exceptional food quality, and assisting in menu design. Ideal candidates will have over 3 years of culinary experience, leadership skills, and a passion for high-quality food presentation. Benefits include medical insurance, 401(k) matching, and performance bonuses. If you thrive in a fast-paced environment, we encourage you to apply. #J-18808-Ljbffr
Vacancy posted 3 days ago
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