Banquet & High-Volume Sous Chef | Weekly Pay
Cheeky Monkey
Cheeky Monkey is seeking a skilled Sous Chef to join their vibrant team in Boston. The ideal candidate will have 1-3 years of supervisory kitchen experience and will excel in managing our Food & Beverage program while maintaining the highest standards of quality and presentation. As part of your role, you'll supervise banquet functions, control inventory, and assist with compliance to health regulations. Enjoy great benefits including weekly pay, free bowling, and discounts on food & beverages. #J-18808-Ljbffr Cheeky Monkey
- Lucky Strike Entertainment is seeking a Sous Chef to lead and manage high-volume food operations, upholding the brand’s standards and guest experience... ...audits, and staff scheduling, with perks like weekly pay and health coverage depending on position. #J-18808-Ljbffr...Weekly pay
$24 - $29 per hour
...in hand. Join us as a Sous Chef and become part of a vibrant... ..., keeping standards high, and managing their... ..., and execute all banquet functions in conjunction... ...accommodate shifts in business volume Partner with KM/Chef... ...off Food & Beverages Weekly Pay WORK ENVIRONMENT/...Weekly payHourly payLocal areaImmediate startShift work- Boston Harbor Hotel is seeking an Executive Sous Chef to lead all kitchen operations under Executive Chef Daniel Bruce. The role emphasizes high-volume food production, team leadership, and ensuring top-quality presentation and health-compliant storage of ingredients. The...Suggested
- ...Sous Chef High-Volume, Chef-Driven Concept We are seeking a passionate and driven Sous Chef to join a dynamic, high-volume kitchen. This role partners directly with the Executive Chef to lead daily operations, elevate food quality, and deliver an exceptional guest experience...SuggestedFlexible hoursNight shift
- Lola Hospitality in Boston is seeking a Sous Chef to support kitchen operations and uphold culinary standards. You will assist with training staff and maintaining a positive kitchen culture in a high-volume environment. The ideal candidate is experienced in upscale kitchens...SuggestedFlexible hours
- ...Sous Chef (High-Volume, Brunch-Focused Operations) A fast-growing, chef-driven restaurant group is seeking a hands-on Sous Chef to support high-volume brunch and daytime service. This role is ideal for a strong line leader who thrives in fast-paced environments, values...
- DO & CO is seeking an Indian Cuisine Sous Chef in Boston to lead flavor-forward concepts and menu evolution. You will craft vibrant dishes... ...authentic techniques and maintaining DO & CO quality in a high-volume setting. The role requires 3+ years in Indian cuisine, culinary...
- F1 Arcade in Boston is seeking a Sous Chef to execute high-quality dishes and lead kitchen operations. The role includes supporting the Senior Sous... ...work culture. With at least 2 years of experience in high-volume kitchens, the ideal candidate will have strong culinary...
- Banners Kitchen & Tap in Boston, MA, seeks a Sous Chef to assist the Executive Chef in leading a high-volume kitchen and ensuring top-quality meals. You will supervise the culinary team, help hire and train staff, and manage costs while maintaining rigorous safety and sanitation...Shift work
$65k - $75k
Sous Chef Elevated High-Volume Restaurant Concept Boston, MA $65,000 - $75,000 + Benefits We’re working with a high-volume, elevated corporate restaurant concept in Miami looking for a strong Sous Chef to join the team. This is a great opportunity for someone who is passionate...$70k
F1® Arcade in Boston is seeking a Sous Chef to join their talented kitchen team. In this role... ...the Senior Sous Chef in executing high-quality dishes while upholding presentation... ...have at least 2 years of experience in high-volume kitchens and be knowledgeable in cooking...- Delaware North is seeking a Sous Chef to join our team at TD Garden in Boston, Massachusetts. In this role, you will supervise the culinary... ...of culinary experience with supervisory roles and skills in high-volume cooking. We provide comprehensive relocation assistance and a...RelocationRelocation package
- ...MA is seeking an accomplished Executive Chef to lead all culinary operations across concessions... ..., artist catering, team dining, banquets and events. If you’re an inspiring culinary... ...200 events annually while delivering high-quality standards and cost controls. #J-...
$75k - $80k
...Executive Sous Chef - High Salary! Implements the Eddie Merlot's mission and vision by directing... ...quality food for restaurant guests, banquets, and events. Assists with leadership, staffing... ...team within the kitchen, maintain a weekly training or skill development focus,...Local areaShift workWeekend workAfternoon shift- Lucky Strike Entertainment is seeking a Sous Chef to lead kitchen operations in a high-volume entertainment venue. You will supervise staff, ensure menu execution... ...plan for catered events. Competitive benefits and weekly pay are part of the package. #J-18808-Ljbffr Assembly...Weekly pay
- ...Executive Chef – Scratch Italian Concept (High Volume) We're seeking an experienced and dynamic Executive Chef to lead the culinary operations of a high... ...additional bonus ~100% Paid Health Insurance ~2 Weeks Paid Vacation ~ FREE Boston Parking! ~ Join a successful...Shift work
- Level99 is seeking a Sous Chef to grow within a two-concept kitchen, handling high-volume service and large catered events. You will work directly with our Chef de Cuisine to develop culinary skills across scratch operations and oversee daily kitchen activities. You will...
$55k - $75k
...located in Boston, is seeking a dedicated Sous Chef to help lead culinary operations in a... ...overseeing daily kitchen functions, ensuring high standards of food quality, and managing... ...enjoy teaching junior cooks. Competitive pay ranges from $55,000 to $75,000 based on experience...- Wagamama in Boston, MA is seeking a Sous Chef to support the Executive Chef in guiding daily kitchen operations and ensuring exceptional... ..., and assist with menu rollouts and seasonal offerings, contributing to a high‑quality dining experience. #J-18808-Ljbffr WagamamaSeasonal work
- Tufts University is seeking an Executive Chef Catering Dining to lead all facets of food production, menu development, event execution... ..., and adherence to safety standards in a fast‑paced, high‑volume environment. You will manage a unionized culinary team, work closely...
- ...Newbury Street. Overview The Executive Sous Chef is responsible for ensuring that all meals... ...and appropriate staffing of entire banquet kitchen. Supervise and schedule banquet... ...clean, organized manner to facilitate the high volume production necessary to achieve company...Local areaImmediate startWorldwideShift work
- ...Group USA’s Flik Hospitality division is seeking an Executive Chef to oversee all culinary functions for a dining account. You will... ...culinary teams. A culinary degree is preferred, with 3-5 years of culinary management and high-volume catering #J-18808-Ljbffr Compass Group USA
- Eurest USA in Cambridge, MA seeks an Executive Chef to oversee kitchen operations, ensure safety, and drive high-quality meal production in corporate dining facilities... ...knowledge, and extensive experience in high-volume, catering-focused environments to deliver exceptional...
- Chartwells Higher Education seeks an Executive Chef to lead kitchen operations at a Needham campus. You will oversee meal preparation... ...role requires strong culinary skills, experience with high-volume service, and cost control while delivering exceptional dining experiences...
$90k - $110k
Blue Shock Recruitment Solutions is hiring an Executive Chef in Boston. This role requires leading high-volume kitchen operations, driving operational excellence, and fostering a strong team environment. With responsibilities including managing staff, achieving food cost...$60k - $80k
...thanks in no small part to our Sous Chefs leading the charge. They... ...promise to consistently deliver high quality, great tasting food to... ...day. Competitive salary with weekly pay, and quarterly bonus... ...management experience in a high-volume, full-service restaurant is preferred...Weekly payCasual workImmediate start- Highgate Hotels L.P. is seeking an experienced Executive Sous Chef for their property in Boston. The role involves ensuring the quality... ...and a culinary degree. This is an opportunity to manage a high-volume kitchen within a prestigious establishment. #J-18808-Ljbffr Highgate...
- ...Housing Options Available 6 Paid Holidays Weekly pay cycle Complimentary meals in cafeteria... ...activities Responisibilities: Supervise the Banquet kitchen, Main Dining Room line, Garde... ...and presentation of foods by chefs, cooks and pantry personnel, overseeing...Weekly payApprenticeshipRelocationRelocation packageFlexible hoursNight shift
- Chartwells Higher Education is seeking a Salaried Sous Chef for Northeastern University in Boston, MA. You will support culinary operations for student dining, supervise and assist in preparation and cooking, and help develop daily menus with garnishes. You may supervise...Hourly payImmediate start
- ...culinary operation in Boston is seeking an experienced Executive Chef to lead their kitchen team. The role emphasizes adherence to... ...excellence. Ideal candidates will have proven leadership in a high-volume environment. This position offers competitive compensation and...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet & High-Volume Sous Chef | Weekly Pay. Be the first to apply!

