Executive Chef
Kissel Uptown Oakland
Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality, we don’t just serve food—we craft unforgettable moments! As our Executive Chef, you’ll be the creative mastermind behind every flavorful experience, leading a talented culinary crew across the Café, Room Service, Banquets, and more. Get ready to roll up your sleeves and make magic happen, from plating show-stopping dishes to keeping our kitchens sparkling. If your taste buds crave adventure, your leadership is legendary, and you love transforming simple ingredients into mouthwatering memories, then join us and whip up excitement, one delicious bite at a time! KEY SKILLS/RESPONSIBILITIES Flavor Maestro: Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations. Kitchen Captain: Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service. Culinary Number Cruncher: Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance. Sanitation Superstar: Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations. Quick-Fix Guru: Anticipate and address issues proactively to ensure smooth kitchen operations. Communication Connoisseur: Clearly convey information and resolve concerns from co-workers and guests effectively. EDUCATION & EXPERIENCE A two-year college degree with at least three years of related experience, or a four-year college degree with a minimum of one year of related experience is preferred. Five years of progressive experience in a hotel or related field, including required supervisory experience. Ability to handle stressful, high-pressure situations while maintaining composure and objectivity. Must meet certification requirements, which may include Food Handlers, Alcohol Awareness, CPR, and First Aid. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan Property Information UNCOVER TIMELESS LUXURY IN UPTOWN OAKLAND To us, Oakland means innovation, adventure, and restless creativity. At Kissel Uptown Oakland, stay in the core of the city’s most vibrant district, Uptown, the center of an eclectic arts and entertainment scene. Our story and this hotel honor the city’s past by celebrating a thriving Oakland of the present. This restored and reimagined building embraces the neighborhood’s history and spirit with grand Beaux-Arts architecture—towering columns, locally-commissioned artworks, bold décor, and plentiful natural light. Here, guests are steps away from entertainment, shopping, dining and gathering spaces for the city’s ardent innovators, artists, and mavericks. We’re adjacent to the diverse restaurants and venues at The Hive, and a short walk from Art Deco landmarks like the Fox Theater. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it’s this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today. Application deadline for Colorado positions: #J-18808-Ljbffr Kissel Uptown Oakland
$95k - $97k
...Executive Chef for Full Scratch Kitchen Needed Pay Range: $ 95,000- $97,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal...SuggestedLocal areaFlexible hours- Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen in our senior living communities. You will oversee kitchen operations, develop menus, and ensure quality and timely service for residents and guests. Ideal...Suggested
- ...Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen for a senior living community. You will craft seasonal, guest-focused menus while managing fixed food, labor, and product costs, ensuring flawless dishes...Suggested
$74.7k - $132.9k
Senior Executive Chef (5232U), Berkeley Dining - #83396 Apply for the Senior Executive Chef (5232U), Berkeley Dining - #83396 role at University of California, Berkeley . About Berkeley At the University of California, Berkeley, we are dedicated to fostering a community...SuggestedFull timePart timeH1b$100k - $115k
Oakmont Management Group in Irvine, California, is seeking an Executive Chef for a Full Scratch Kitchen to lead culinary operations across our Ivy Living communities. The role offers a $100,000-$115,000 pay range with strong benefits and opportunities to innovate menus...Suggested$97.4k - $126.5k
...job- it's a career for people who care. Hyatt Regency San Francisco is seeking an experienced, hands-on, and highly organized Executive Sous Chef to join our Culinary leadership team. This position will have a strong focus on banquet culinary operations , supporting high...Hourly payLive inFlexible hoursNight shiftDay shiftAfternoon shift- Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen in our senior living communities. This role focuses on seasonal menus, guest-focused service, and culinary excellence across multiple sites. You will manage...
$93.5k - $115k
A leading academic institution is seeking a Senior Executive Chef to oversee culinary activities across multiple campus locations, ensuring high food quality and exceptional guest experiences. Responsibilities include menu development, procurement, and mentorship of a...Full time- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. They are expected...Local areaImmediate start
- ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Local area
$106.8k - $136.2k
...comply with company standards, brand expectations, and regulatory requirements. Support the Director of Operations in developing and executing strategies to meet or exceed service, revenue, and profitability goals. Handle guest concerns and operational issues with a...Live inNight shiftWeekend workAfternoon shift- A prestigious dining group in San Francisco is seeking an experienced Pastry Executive Sous Chef to support daily operations at their three-Michelin-star restaurant. Ideal candidates will have over 3 years of experience in Michelin-level pastry programs and at least 2 years...
$100k - $110k
Position Overview The Executive Sous Chef is a key culinary leadership position responsible for the overall day-to-day culinary operations of the hotel restaurant, banquet functions, and related food and beverage activities. Reporting directly to the Director of Operations...Local areaImmediate startFlexible hoursShift work$20k
...Free, hot, healthy meals for eligible unit operations roles Main Duties and Responsibilities: Functional Acts in support of the Executive Chef to drive menu and product quality in all production areas by overseeing food preparation and production, by consulting with the...Weekly payTemporary workWork experience placementWork at officeLocal area$115k - $125k
Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...Full timeLocal area$125k - $130k
...30,000 annually + discretionary annual bonus + signing bonus Employment Type Full-time, Exempt Position Overview The Corporate Executive Chef provides strategic and operational leadership across all culinary programs within a growing multi-unit restaurant portfolio. This...Full timeLocal areaRelocation packageShift work$10 per hour
...Sous Chef Opportunity National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market. The ideal candidate must have a minimum of 3 years in a salaried chef role...$120k
...Executive Chef We are seeking a highly skilled and disciplined Executive Chef to lead the culinary program for a new, fine dining restaurant opening in San Francisco. This role requires a chef who can successfully balance refined culinary execution with high-volume...Relocation package- ...Executive Chef Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of...Local areaFlexible hours
- ...Executive Chef Compass Healthcare is a leading provider of support services to the healthcare industry, unifying the specialized expertise of Crothall Healthcare, Intelas, Morrison Healthcare, Touchpoint Support Services, and Unidine Healthcare. With its collective...Work at officeLocal areaFlexible hours
- ...Head Chef The Head Chef leads and oversees all daily kitchen operations, ensuring consistent food quality, presentation, cleanliness... ...exceptional guest experience through efficient, high-quality execution. Physical Demands & Work Environment Position requires...Night shift
- ...ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry... .... Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the client...Local areaImmediate startNight shiftWeekend work
- ...Executive Chef Schulte Hospitality Group, in partnership with 34th Floor Hospitality, is seeking a dynamic, service-oriented Executive Chef to join our team at The Marker San Francisco! Our mission is to exude hospitality, be respectful and authentic, prioritize the...Temporary workLocal areaFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- Compass Healthcare seeks an Executive Chef to oversee kitchen operations for healthcare dining services, ensuring compliance with safety standards and corporate guidelines. This role drives menu planning, staff training, and high-quality meal production in a fast-paced...
- ...find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...for our people! Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations...Contract workLocal area
$135k - $145k
...best-in-class luxury experience through exceptional service, curated product, and personalized relationships. We are seeking an Executive Chef- Rotunda at Neiman Marcus San Francisco who will oversee all aspects of Restaurant operations and guide the team to financial...Hourly payFull timeSeasonal workLocal areaRemote workWeekend workAfternoon shift$110k - $115k
Join to apply for the Executive Chef role at Guckenheimer 2 weeks ago Be among the first 25 applicants Join to apply for the Executive Chef role at Guckenheimer This range is provided by Guckenheimer. Your actual pay will be based on your skills and experience — talk with...Full timePart timeImmediate start$90k - $95k
...member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our...Work at officeLocal areaFlexible hours- ...deliver safer, more seamless care through innovative, integrated, and transformational support services. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
$95k - $115k
...Strategies Across Brands Tapestry Bistro & Bar , located inside the iconic San Francisco Design Center , is seeking a visionary Executive Chef to lead a design-inspired, chef‑driven culinary program. This role oversees menu innovation, kitchen operations, financial...Full timeWeekend workAfternoon shift
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