Lead Deli Chef & Seasonal Menu Creator
$26.5 - $30 per hourMollie Stone's
Mollie Stone's in Sausalito is seeking a Chef passionate about customer service and food. The role involves daily food production, recipe development using seasonal ingredients, and managing inventory effectively. Applicants should have 2-3 years of experience in a similar environment, excellent communication skills, and the ability to lift 50 lbs. Competitive compensation ranges from $26.50 to $30.00 per hour, along with comprehensive benefits including medical and employee discounts. #J-18808-Ljbffr Mollie Stone's
Vacancy posted 5 days ago
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