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Lead Pastry Cook

$22 - $24 per hour

Quince & Co.

Lead Pastry Cook

We are looking for a talented, passionate Part-Time Pastry Cook / Baker to join our growing kitchen team! This role offers genuine creative professional autonomy—we love fresh ideas and actively encourage your input on new recipes and seasonal treats (with chef/owner approval). It's the perfect fit for a skilled baker, freelancer, or moonlighting pastry pro who thrives in a collaborative, quality-focused, and supportive environment.

Pay: $22.00 – $24.00/hour (Flat Rate)

Hours: 12 to 20 hours per week

Schedule: 2 days/week (1 weekday + 1 weekend day, ideally consecutive; open to discussion)

Autonomy: Direct creative input on recipes and specials (with approval)

What we're looking for:

  • Professional baking/pastry experience in an NYC kitchen or artisan setting
  • High standards for consistency, flavor, and clean workstation prep
  • Reliable, self-starter mindset with the ability to manage time efficiently
  • NYC Food Handler's Certificate preferred

Required skills:

  • Cleanliness
  • Adaptability
  • Time Management
  • Organizational Skills
  • Problem Solving Skills
  • Work Ethic
  • Efficiency
  • Capacity for Multitasking

How to apply:

Please submit your resume, brief cover note, and any photos of past work to apply directly through this listing. Please separately contact us at View email address on click.appcast.io to apply.

Vacancy posted 18 hours ago
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