Lead Sous Chef
Castellucci Hospitality Group
Castellucci Hospitality Group seeks an experienced Sous Chef to oversee all kitchen operations and provide leadership to the culinary team in a fine dining setting. You will lead staff, manage inventory and labor costs, and coordinate with the dining team to deliver polished service and memorable guest experiences. This role requires hands-on leadership across all stations, including expo. #J-18808-Ljbffr
Vacancy posted 1 day ago
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