Lead Sous Chef - Craft Memorable Dishes at Luxe NYC Hotel
$85k - $90kAccor Hotels
Accor Hotels in New York, The Plaza, A Fairmont Managed Hotel, seeks a Sous Chef to lead a culinary team and deliver memorable dining experiences for guests. You will supervise food preparation for a la carte and buffet offerings, mentor staff, and maintain high standards of quality and safety in a fast-paced environment. Compensation is $85,000–$90,000 annually, with opportunities for growth. #J-18808-Ljbffr Accor Hotels
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Lead Sous Chef - Craft Memorable Dishes at Luxe NYC Hotel in New York, NY vacancy
- The Plaza, A Fairmont Managed Hotel in New York City seeks a Sous Chef to lead a team of culinary professionals in delivering memorable dining experiences. You will oversee kitchen operations, ensure consistency with recipes and standards, conduct shift briefings, and maintain...SuggestedLocal areaShift work
- Constellation Culinary Group is hiring an Exec Sous Chef for a premier corporate dining setting in New York, NY. You will lead a team of foodservice professionals in a high-... .... Required is a background in restaurant, hotel, or institutional cooking with 3-5 years of culinary...Suggested
- Highgate Hotels is seeking a Sous Chef for its Park Lane New York property. The role manages daily kitchen operations, ensures quality and presentation of all meals, and trains staff to meet corporate standards. Strong leadership and communication are essential to maintain...Suggested
$70k - $80k
...Position Title: Sous Chef - Corporate Dining (NYC) Salary: $70000 - $80000/Yr. Other Forms of Compensation... ...Associates, the industry’s leading provider of dining and event catering... ...~ Experience in corporate dining, hotels, fine dining restaurants, and/or related...SuggestedFull timeLocal areaRemote workMonday to FridayFlexible hours$70k - $170k
Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among... ...connect you with some of the most exciting restaurants, bars, hotels, and hospitality groups in the city. We’d love to hear from...Suggested16 hoursFull time$75k - $85k
...LifeWorks Restaurant Group crafts thoughtful, chef-led dining and hospitality experiences... ...to detail across all dishes leaving the station.... ...closely with Executive Chefs, Sous Chefs, and culinary team members... ...upscale restaurants, or high-end hotels. Experience working in a...Hourly paySeasonal workShift workAramark
New York, NY2 days ago- Restaurant Associates in NYC seeks a hands-on Sous Chef to lead daily execution of our premier corporate dining program serving ~700 breakfast and 1,30... ...lunches daily. You will supervise a 16-person culinary team, craft seasonal menus, and drive food quality and guest...
- A luxury hotel chain is seeking a culinary supervisor with at least one year of supervisory experience. Your role includes performing... ...50 pounds and work in extreme temperatures. Join us to create memorable experiences for our guests. #J-18808-Ljbffr Montage InternationalFlexible hours
- ...hospitality client in New York City to recruit an experienced Executive Sous Chef for their acclaimed Italian restaurant. You will support the... ...candidate brings Executive Sous Chef experience in luxury hotels or high-end dining, proven leadership, a passion for...
- ...Sous Chef – Leonetta NYC (Jack & Charlie's Sister Restaurant) Reports... ..., balance, and craft. The kitchen culture... ...come together to create memorable dining experiences.... ...The ideal candidate leads by example, thrives in... ...quality checks before dishes leave the kitchen, upholding...Full timeSeasonal work
$66.3k - $75k
...Sous Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive... ...NY Brooklyn Brewery is a leading global independent craft brewer and a pioneer of the... ...ensuring flawless execution of dishes. Collaborate daily... ...quality-driven kitchen. ~ NYC DOHMH Food Protection...Full timeLocal areaFlexible hoursTHE BROOKLYN BREWERY CORP
New York, NY2 days ago- Constellation Culinary group is seeking an Executive Sous Chef for a premier corporate dining setting based in New York, NY. You will lead a team of foodservice professionals, oversee... ...capabilities. A Bachelor’s degree in Hotel/Restaurant Management or equivalent is...
- Davidson Hospitality Group is seeking a Sous Chef to lead our culinary team in a fast-paced hotel kitchen. You will collaborate with the Executive Chef on planning, staffing, and daily operations, ensuring flawless execution of menus and daily specials. This role emphasizes...
- Flik Hospitality Group in New York City seeks a Sous Chef for the Ace Team to support accounts in the NYC metro region. You will assist with the overall success of the food program and oversee culinary functions, planning, ordering, inventory and prep, aligning with client...Local area
$70k - $85k
JB Eatery in West Village, New York City, is seeking an Opening Sous Chef to help build a new restaurant from the ground up. You will lead from the line, develop kitchen systems, train the opening team, and establish clear standards for quality and cleanliness. The role...$70k - $75k
Starwood Hotels is seeking a detail-obsessed Sous Chef to lead a high-volume kitchen at 1 Hotel Central Park in New York. The ideal candidate will have a minimum of 2 years of culinary experience, a strong leadership background, and excellent communication skills. Responsibilities...- Sonesta International Hotels is seeking a Senior Sous Chef to lead and manage kitchen operations, supervise a diverse culinary team, and uphold the highest standards of food quality and safety. This role collaborates with the Executive Chef to develop menus and ensure...
- A leading hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff, managing schedules, and maintaining compliance with health standards. The ideal candidate will possess...
- Pocruises is looking for a Sous Chef to oversee food preparation in a global setting. Responsibilities include managing food production,... ...experience in high-pressure culinary environments, such as five-star hotels or cruise ships. Strong leadership skills and food safety...
- ...Operated by the Northview Hotel Group Jekyll Hotel... ...empowering associates to create memorable guest experiences. Make a Difference as Our Sous Chef The Sous Chef is a key... ...the Executive Chef to lead the culinary team,... ...special events. Ensure every dish meets the highest...Local areaFlexible hoursAfternoon shift
- ...Plaza, A Fairmont Managed hotel, a timeless landmark capturing... ...calls for great food! As a Sous Chef with The Plaza, A Fairmont Managed Hotel, you will lead a team of culinary... ...professionals in creating spectacular dishes that will create memorable dining experiences for our...Local areaWorldwideShift work
$66.3k - $75k
Brooklyn Brewery is a leading global independent craft brewer and a pioneer of the American... ...seeking a highly motivated Sous Chef. The Sous Chef will work... ...flawless execution of dishes. Collaborate daily with the... ..., quality-driven kitchen. NYC DOHMH Food Protection Certificate...Full timeLocal areaFlexible hours$80k - $85k
...an exciting opportunity for a Sous Chef who thrives in a high-... ...in all kitchen operations Lead and supervise daily kitchen execution... ...a luxury restaurant or hotel setting Strong leadership,... ...periods and lift up to 30 lbs NYC Food Handlers Card / Department...Full timeApprenticeshipShift workNight shiftWeekend work- ...Brooklyn, NY is seeking a highly motivated Sous Chef to join our culinary program within a dynamic, multi-unit operation. You will lead the kitchen line, collaborate with the... ...food-safety knowledge, and a passion for craft beer pairings will help you thrive in this...
- Saks Global is seeking a Sous Chef for its iconic Bergdorf Goodman location in New York. The Sous Chef will be responsible for kitchen operations, staff management, and ensuring health standards are met. The role requires a culinary professional with 4-6 years of experience...
- The Pastry Sous Chef is responsible for the execution, production... ...& Leadership: Leading production or working a... ..., mixers, and the dish machine. Coordinate with... ...Qualifications and Skills NYC Department of Health... ...quality-driven kitchen or hotel. Comfortable with...Shift work
- ...Description An award-winning, chef-driven hospitality group is seeking... ...Executive Chef to lead the culinary vision for a highly... ...culinary operations within luxury hotels, private clubs, Michelin-starred... ...develop, and mentor Executive Sous Chefs, Chef de Cuisines, Sous Chefs...Casual workWeekend workAfternoon shift
- Wythe Hotel seeks a Pastry Sous Chef to lead the pastry program under the Executive Pastry Chef. You will mentor staff and ensure quality across breakfast pastries, afternoon tea, desserts, sorbets, and in-room amenities. You will collaborate with multiple departments...
$91k - $115k
...The goal of the Executive Sous Chef is to work directly with and in... ...culinary division and all other hotel departments. Develop and implement... ..., evaluating and hiring Lead and coach the team towards... ...hotel culinary experience ~ NYC Department of Health Food Handling...Hourly payFlexible hoursHYATT Hotels
New York, NY2 days ago$66.3k - $88.2k
Executive Sous Chef - Lincoln Ristorante, New York, NY Delaware North'... ...hiring an Executive Sous Chef to lead high-volume kitchen operations... ...discounts at many of our hotels and resorts What Will You Do?... ...‑honored techniques to create dishes that celebrate the essence of...Full timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Lead Sous Chef - Craft Memorable Dishes at Luxe NYC Hotel. Be the first to apply!
