Daytime Lead Chef — Menu Innovator & Kitchen Leader
McCalls Catering & Events
McCalls Catering & Events is looking for a passionate Lead Chef for the Legion Cafe at the Legion of Honor Museum in San Francisco. You will oversee kitchen operations, including planning menus, ensuring dish quality, and managing kitchen staff. Ideal candidates have at least 3 years as a Lead Chef or 4 years as a Sous-Chef in high-volume kitchens. This full-time role requires strong leadership and organizational skills, and familiarity with health and safety regulations. #J-18808-Ljbffr McCalls Catering & Events
Vacancy posted 16 hours ago
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