Sous Chef
Adelphi Hotel Partners
Competent Line Cook Needed
We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.
To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sauting, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!
Adelphi Hotel Partners$67.5k
Overview Are you passionate about food and providing consumers with an unforgettable dining experience? We have an exciting opportunity at our busy restaurant to be our next line cook. We require an experienced cook who is familiar with a wide range of cooking techniques...Suggested$68k
...develops and operates award‑winning properties across five states. We are seeking experienced and driven candidates to serve as a Sous Chef. Position The Sous Chef supports the Executive Chef in leading all culinary production, daily kitchen operations, and culinary team...Suggested$68k
...Sous Chef Do you want to be part of a growing company with the ability to make a difference? Consider joining the DelMonte Hotel Group, a reputable, family owned business headquartered in Rochester, NY. As an industry leader DelMonte Hotel Group develops, owns and operates...Suggested- ...foundation upon which we will build your experience with us. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedWork at officeLocal areaFlexible hours
$68.5k - $78.5k
...Mazzone Position Title: Executive Sous Chef Salary: $68,500 - $78,500 Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today! Job Summary The individual will be responsible for supporting the Executive...SuggestedWork at officeLocal areaRemote workFlexible hours$67.5k
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$19 - $21 per hour
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- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
$17 per hour
...and regulations. Essential duties and responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production worksheets...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work$20 - $21.72 per hour
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