Executive Chef
Bfsaulhotels
Bfsaulhotels is seeking an experienced Area Executive Chef to lead culinary operations at the Full-Service Double Tree by Hilton Tysons McLean and Courtyard by Marriott Tysons McLean hotels. You will ensure adherence to health regulations, manage food quality, and oversee staff to achieve guest satisfaction and financial results. The ideal candidate will have 5-6 years of kitchen supervisory experience, a culinary degree, and the ability to manage multiple tasks in a fast-paced environment. Various well-being benefits and growth opportunities are offered. #J-18808-Ljbffr
Vacancy posted 5 days ago
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