Sous Chef
$75k - $85kGolden Nugget Hotels & Casinos
Sous Chef
Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service.
Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential
Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations
Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $75,000.00 - USD $85,000.00 /Yr.
$85k - $95k
...Steakhouse in Los Angeles, and other notable restaurant concepts. What We Expect: Description & Necessary Qualifications The Executive Sous Chef will work under the Executive Chef and Culinary Director-W Hotel and will assist in overseeing complete operation of the kitchen....SuggestedHourly payShift workNight shiftWeekend work$75k - $85k
...Director of Operations/Ownership Location Clive Collective - “Assigned Location” Pay $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at...SuggestedFull timeFlexible hoursNight shift$70k - $80k
...Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Olive & Ivy? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings...SuggestedImmediate startShift workNight shift- ...EXECUTIVE SOUS CHEF Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment, leads by example, and is passionate...SuggestedWork at office
- ...Ready to Lead the Line and Grow Your Culinary Career? We're looking for a passionate, driven, and talented Junior Sous Chef to join our culinary leadership team in a HIGH-VOLUME and fast paced kitchen. This is the perfect opportunity for an experienced cook or Lead Line...SuggestedWork at officeShift workNight shiftWeekend work
- Club Location: McDowell Mountain Golf Club - Scottsdale, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with ...Local areaShift work
- ...Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef!Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France, Chef Bertrand Bouquin?Desert Mountain Club renowned as...Full timePart timeSeasonal workShift workNight shiftWeekend work
$65k - $80k
...High volume steak house is searching for a Sous Chef ! This leader will work hand in hand with the kitchen team to ensure quality standards are met and guest expectations are exceeded. The ideal candidate will have strong people skills, a desire to develop others, excellent...Full timeLocal area$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Job Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. This role is ideal for a driven cook ready to take the next step into management and...Shift workNight shiftWeekend work
$65k - $70k
...Sous Chef $65,000 - $70,000 / year Hiring Immediately Why The Greene House? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount...Immediate startShift work$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid...Temporary workCasual workImmediate startShift workWeekend work- LIVE THE ISLAND LIFE WITH US At TommyBahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country...Full timeLocal areaShift work
- ...culinary experience in progressively responsible positions Prior supervisory experience preferred Responsibilities & Duties Assist the Chef management team with creating various menu items for a la carte and banquet menus Create daily specials that reflect the operating...Local areaShift work
- ...reflects the genuine care, personalized service, and meaningful connections that define the Sanctuary experience. JOB SUMMARY The Sous Chef contributes to Sanctuary Camelback Mountain’s success by supervising the daily culinary operations of elements restaurant while ensuring...Work experience placement
- ...Sous Chef The Sous Chef is second in command of our kitchen. You will follow our Executive Chef's specifications and guidelines. The successful candidate will employ their culinary and managerial skills to play a critical role in maintaining and enhancing our customers...
$65k - $75k
...Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of employment ~ Retirement savings...Immediate startShift work- ...Sous Chef Position Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality. Guided by our core principles—Great Food, Great Service, Great Vibe. Our continued expansion, including high-profile openings across key markets, reflects...Temporary workFlexible hours
- ...NOW HIRING SOUS CHEFS Paul Martin's American Grill is a neighborhood restaurant where genuine hospitality and dedication can lead to a lifetime career. We are a growing restaurant concept and are looking for enthusiastic Sous Chefs to join our team! If you have...Immediate startFlexible hours
- ...The Mexicano | Cactus in Scottsdale, Arizona is looking for a Junior Sous Chef to assist the culinary team in overseeing kitchen operations and maintaining food quality. The ideal candidate will have 1-3 years of high-volume kitchen experience and exhibit a strong work...Shift work
$85k - $95k
...Alliance Hospitality Group in Scottsdale, Arizona is seeking an Executive Sous Chef to oversee the kitchen operations of the Sexy Roman restaurant in the W Hotel. The ideal candidate should have 5+ years of fine dining experience and a strong commitment to quality and...- The Italiano - Scottsdale is seeking an Executive Sous Chef to lead a high-volume kitchen, mentor a talented team, and uphold exceptional standards across every plate. Italian cuisine experience and strong leadership are essential to thrive in our dynamic restaurant group...
$65k - $75k
...in the kitchen. Ideal Candidate Will Have: Minimum of 2+ years of Chef experience within a high‑volume fine dining restaurant and/or... ...physical requirements listed below are examples of those of the Sous Chef may need to perform in order to carry out essential job functions...Hourly payShift workWeekend work- ...Job Description Job Description ROADHOUSE CINEMAS OFFERS BENEFITS, VACATION TIME,FREE MOVIES & POPCORN!Sous Chef - ScottsdaleDuties include, but are not limited to:Food Preparation: Responsibility for plating, cooking and the presentation of food using established...Work at officeNight shiftWeekend work
- Lead the Kitchen. Inspire the Team. Elevate Every Plate. We're seeking an experienced, passionate, and driven Sous Chef to join our culinary leadership team. This is an opportunity to play a key role in a chef-driven kitchen where quality, creativity, and hospitality are...Work at office
$50k
...O.H.S.O. Sous Chef Position: O.H.S.O. Sous Chef Pay Range: Based on experience. Starting base salary: $50,000+ (Including a competitive Bonus Program) Description: We are looking for an experienced kitchen team member to join our fast-paced and growing restaurant...Full timePart timeCasual workLocal areaShift workNight shiftWeekend work$65k - $75k
...development Department: Back of House (BOH) Reports To: Executive Chef Location: KUZA Scottsdale (Chauncey Ln) Pay Rate: $65K-75K+/year... ...execution. This is a full-time, salaried, exempt position. The Sous Chef leads by example, modeling professionalism, organization, and...Full timeFlexible hoursShift workNight shift- Clive Collective is seeking an Executive Sous Chef to lead kitchen operations, uphold culinary standards, and drive cost control at a Clive Collective restaurant. This senior role requires a creative yet disciplined leader who can balance culinary excellence with cost control...
- Fox Restaurant Concepts, in Scottsdale, seeks an Executive Sous Chef to lead high-volume kitchen operations and deliver exceptional dining experiences. You will manage daily workflows, scheduling, and cost controls while ensuring top-quality food and service across all...All shifts
- Desert Mountain Club in North Scottsdale, Arizona, seeks a hands-on Sous Chef to lead our culinary team under the Chef de Cuisine. You will supervise staff, ensure high standards of food quality, and coordinate daily kitchen operations for dining, events, and catering....
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