Upscale Sous Chef — Lead a High-Volume Scratch Kitchen
The Indigo Road Hospitality Group
The Indigo Road Hospitality Group in Greenville, SC is seeking a Sous Chef with 2+ years of line-management experience in an upscale, food-focused environment. You will lead a passionate team, oversee service and food quality, and help procure top-quality ingredients to create unforgettable dishes. As an ambassador for Indigo Road, you’ll foster internal hospitality, mentor staff, and drive positive guest experiences while contributing to budgeting and operational excellence. #J-18808-Ljbffr The Indigo Road Hospitality Group
Vacancy posted 3 days ago
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