Banquet Cook
$23 - $24 per hourCivana
Full Time CIVANA Wellness Resort & Spa, Carefree, AZ, US 8 days ago Requisition ID: 1340 $23.00 To $24.00 Hourly CIVANA’s mission is to inspire mindfully, measurably greater wellness in all who crave it. The CIVANA model is shaped by a wellness philosophy that serves everyone: happiness first, healthiness always. This is delivered via a curated wellness program that focuses on connecting mental, physical, emotional and spiritual needs, providing guests with tools they can take with them wherever they go, and build upon each time they return.
ACCOLADES
2026 Newsweek’s World’s Most Extraordinary Spas 2026 The Zoe Report Readers’ Choice Awards: #5 Best U.S. Yoga Retreat 2025, 2024, 2023, 2022, 2021, 2020 Travel & Leisure World's Best Award - Top 10 Destination Spa 2025, 2024, 2023, 2022, 2021, 2020 Conde Nast Traveler Reader's Choice Award - Top Destination Spa in the US 2025, 2024, 2023 TripAdvisor Traveler's Choice Award 2025, 2024, 2023, 2022 U.S. News & World Report - Best Hotels in the US 2024 Oprah Daily Hotel O-Wards - Top Wellness Resort to Find 2024 Your (Higher) Purpose 2024 Reader’s Digest - 20 Best Wellness Retreats to Help You Relax and Recharge 2023 Women’s Health Travel Awards - Best Yoga Retreat in the World AAA Inspector’s Best of Housekeeping AwardWHY YOU’LL LOVE WORKING AT CIVANA
Complimentary access to wellness classes & programming Complimentary shift meal Team member referral bonus Affordable health insurance starting the 1st of the month following hire date for full time team members Generous Team Member and Friends & Family rates and discounts 401K Retirement plan with Employer Matching for full time team membersIDEAL CANDIDATES
We are seeking exceptional individuals who are passionate, service-oriented, positive and hard-working with a love for health and wellness, and an excitement for hospitality. Hours vary based on event needs, seasonal position.JOB DUTIES
Maintains supplies inventory by checking stock; anticipating needs; placing and expediting orders; verifying receipt. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; performing preventive and cleaning maintenance; calling for repairs. Completes meal preparation by grilling, sauteing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients. Presents meals by placing and arranging hot and cold elements using plates, dishes, bowls, and baskets. Controls costs by adhering to recipes; following preparation standards. Maintains a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration requirements and codes; cleaning equipment.QUALIFICATIONS
Three - five years’ experience as Line Cook Previous hotel/resort experience preferred Willing and able to work all shifts including weekends/holidays Be able to work in a standing position for long periods of time #J-18808-Ljbffr CivanaVacancy posted 2 days ago
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