Lead Sous Chef - High-Volume Hotel Kitchen Leader
Olympia Hospitality
Hotel Genevieve at Louisville, KY, seeks a Sous Chef to lead high-volume kitchen operations under the direction of the Executive Chef. You will supervise prep, production, and safety programs, ensuring quality and profitability while mentoring staff. You must excel in team leadership, communication, and cost control, with a strong focus on guest satisfaction and adherence to health and safety standards. This full-time role requires flexibility, including weekends and holidays. #J-18808-Ljbffr Olympia Hospitality
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$25 per hour
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$25 - $27 per hour
Hotel Genevieve | Bar Genevieve We’... ...Overview The Sous Chef is responsible... ...preparation of high‑quality meals in... ...position oversees kitchen staff in the... ...regulations. As a leader, ensures and is... ...in teams, and lead by example. The... ...years’ of high volume kitchen management...Full timeTemporary workPart timeImmediate startFlexible hoursShift workNight shift- ...A leading quick-service restaurant in New Albany, IN is seeking a General Manager to lead a high-volume store. The role involves ensuring profitability, maintaining customer standards, and developing a strong leadership team. The ideal candidate should have prior experience...
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$15 - $17 per hour
...Description Job Description Lead Cook / Culinary Lead... ...Cook • Culinary Lead • Kitchen Lead • Banquet Cook Are... ...in a fast-paced, high-volume kitchen. Unlike a traditional Sous Chef position, this role focuses... ...banquet, buffet, catering, hotel, casino, institutional,...Full timeShift workWeekend workAfternoon shift- ...Purpose The Executive Sous Chef reports to the Executive... ...daily operation of the kitchen. The Executive Sous Chef... ...and production of all hotel meals, food quality and... ...Environmental Performance Lead the safety effort by... ...including weekends. Ensure a high standard of food...Full timeLocal areaImmediate startFlexible hours
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- ...Lead Line Cook White Lodging is hiring a lead... ...culinary team! This is a kitchen leadership role... ...step toward becoming a sous chef. You'll step into a sous... ...smoothly across a fast-paced hotel kitchen environment.... ...extended periods in a high-volume kitchen What You...
$25 per hour
Sous Chef - Malone's Louisville Starting Hourly Pay - $2... ...looking for a temporary high paying hourly position.... ...and will start out as Lead Line Cook, which can directly... ...may be required, hotel accommodations are covered... ...s, Aqua Sushi, and OBC Kitchen, spanning 6 states and...Hourly payFull timeTemporary workFlexible hours- ...of award-winning, premium-brand hotels, rooftop bars, and restaurants in... ...What You'll Do Lead daily food preparation in assigned areas, ensuring high-quality, fresh ingredients with... ...to ensure a safe and efficient kitchen environment. Organize, oversee...Seasonal work
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$11 - $14 per hour
...is down-to-earth, Porch Kitchen & Bar in downtown... ...winning, premium-brand hotels, rooftop bars, and restaurants... ...grow. What You’ll Do Lead daily food preparation... ...areas, ensuring high-quality, fresh ingredients... ...to set job alerts for “Sous Chef” roles. 2026 - Culinary...Full timeSeasonal workLocal areaRelocation- ...A leading entertainment provider is seeking a Concessions and Bar Manager at the Kentucky Exposition Center. The role includes overseeing staff operations, ensuring high standards for food and beverage service, and managing inventory for events. Ideal candidates will have...
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$100k - $120k
...Experiences As the leading foodservice... ...Executive Chef Salary: $100,0... ...events. This highly visible leadership... ...the culinary leader for the account... ...managers, sous chefs, and kitchen teams to achieve... ...experience within high-volume food service,... ...dining, hotels, conference...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...Airport Expo Ctr is seeking a Banquet Sous Chef to deliver high quality menu items for events, restaurants... ...-room dining. The role directs daily kitchen operations and helps ensure adherence... ...culinary excellence. You will lead a team, assist in menu development, manage...
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- ...Derby City Gaming & Hotel boasts nearly 1,300 of the... ...JOB SUMMARY The Lead Cook is responsible for... ...liaison to the Executive Chef in effectively training... ...RESPONSIBILITIES Ability to operate kitchen equipment including... ...hours and handle high pressure deadlines. EDUCATION...Flexible hours
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$65.01k - $85k
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