Lead Kitchen Manager for High-Volume Brunch
Workstream
Workstream is seeking a Kitchen Manager to lead daily operations in a fast-paced brunch environment. The ideal candidate will have strong leadership experience, a commitment to developing teams, and the ability to maintain high food safety and quality standards. Responsibilities include overseeing food preparation, inventory management, and training staff. Bilingual (English/Spanish) candidates are highly preferred. Great perks and benefits, including health insurance from day one, are offered. #J-18808-Ljbffr Workstream
Vacancy posted 14 hours ago
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