Elevated Sous Chef - Lead Kitchen & Seasonal NC Flavors
Lm-Restaurants
Birdie’s Barroom & Kitchen on Fayetteville Street in Raleigh is seeking a dedicated Sous Chef to lead kitchen operations, ensure quality, and mentor staff under the Executive Chef. The role emphasizes delivering seasonal North Carolina flavors and creating memorable guest experiences. The position offers a competitive salary, career advancement opportunities, comprehensive health, dental, and vision insurance, a 401(k) with company contribution, paid time off, dining discounts, a referral bonus #J-18808-Ljbffr Lm-Restaurants
$58k - $68k
LM Restaurants is looking for a Kitchen Manager to operate at Birdie's Barroom and Kitchen in Raleigh, NC. The ideal candidate will be responsible for all kitchen activities, including staff management, food preparation, and ensuring compliance with sanitation standards...Seasonal workKitchenFlexible hours- Ogan Hospitality in Raleigh, NC is seeking a Sous Chef to support the Executive Chef in a high-volume kitchen, ensuring exceptional food quality and safety while leading culinary and stewarding staff. This seasonal role offers opportunities for full-time transition; responsibilities...Seasonal workKitchenFull timeShift workWeekend workAfternoon shift
$58k - $68k
...Location: Birdie's Barroom and Kitchen — Raleigh, NC 27601. Position type:... ..., Birdie’s features seasonal North Carolina flavors that honor the abundance... ...our culture. If you have elevated expectations for... ...shift briefings with all Sous Chefs. Execute all food menus...Seasonal workKitchenFull timeTemporary workFlexible hoursShift work- Squareone Holding Company in Raleigh, NC is seeking a Sous Chef to lead the kitchen team and uphold high culinary standards. You will hire, train, and develop hospitality-focused team members, ensure sanitation, and maintain strict adherence to recipes, quality, and presentation...KitchenCasual work
- ## Sous ChefApplylocations: Cashiers, NCtime type: Full timeposted... ...25 Hwy 107 SouthCashiers, NC 28717The Sous Chef supports daily kitchen operations by assisting in... ...at this 3,600-foot elevation, 1,400-acre property include a myriad of seasonal events, a scenic mountain...Seasonal workKitchenFlexible hours
- A leading hotel chain in Raleigh, North Carolina, seeks a skilled Sous Chef to lead its kitchen team. The ideal candidate will inspire and mentor staff while ensuring high culinary standards and efficient kitchen operations. Responsibilities include training kitchen associates...Kitchen
$18 - $20 per hour
...Lead Barista Birdie's Barroom and Kitchen - Raleigh, NC 27601 Overview Salary Range $18.00 - $20.00 Hourly Position Type Full Time Job Shift... ...cup of coffee to dinner, Birdie's features seasonal North Carolina flavors that honor the abundance of our beautiful...Seasonal workKitchenHourly payFull timeShift work- The Oaks at Whitaker Glen, part of PruittHealth, is hiring a Sous Chef to lead our high-end, scratch-kitchen operation in Raleigh, NC. You will assist the Executive Chef in managing culinary operations, driving consistency, creativity, and excellence in every dish while...Kitchen
- High Hampton in Cashiers, NC, is seeking a talented Sous Chef to support daily kitchen operations. The ideal candidate will manage dinner service, oversee food preparation... ..., and ensure a 5-star dining experience. You will lead and mentor kitchen staff, manage costs, and...Kitchen
- Squareone Holding Company seeks an Executive Chef in Raleigh, NC. The ideal candidate will have 5+ years of experience in a professional kitchen, with at least 2 years in an executive capacity, and a proven track record of managing kitchen operations successfully. This...Kitchen
- ...beverage management, supervises food preparation, and ensures high culinary standards are maintained. Responsibilities include overseeing kitchen cleanliness and safety, managing food costs, and collaborating with the restaurant and banquet management teams. We value...Kitchen
- ...healthcare catering service in Raleigh, North Carolina is seeking a Sous Chef to lead and manage culinary operations. The ideal candidate will have... ...and strong leadership experience in a high-end, fast-paced kitchen. Responsibilities include training staff, overseeing service...Kitchen
- Workstream is seeking a Sous Chef to join Midwood Smokehouse in Raleigh, North Carolina. In this role, you'll assist the Executive Chef with managing daily kitchen operations in a fast-paced, scratch kitchen, ensuring the highest standards of food quality and safety. The...Kitchen
- ...ManagerBirdie's Barroom and Kitchen - Raleigh, NC 27601Position Type Full... ..., Birdie's features seasonal North Carolina flavors that honor the abundance... ...our culture. If you have elevated expectations for yourself... ...policies, and company standards.Lead and manage cost of sales...Seasonal workKitchenHourly payTemporary workHome officeFlexible hours
$18.9 per hour
...Suites 201 Harrison Oaks Blvd Cary, NC 27513 Full time Compensation... ...Will Do: Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. Prepare and present meals... ...improve kitchen operations and elevate culinary excellence. What We...KitchenFull time- ...operations. Position Summary The Sous Chef supports the Executive Chef... ...in a high-volume commercial kitchen. This position is responsible... ...department compliance. Lead by example through professionalism... ...accuracy, food temperatures, seasoning, garnish, and production...Seasonal workKitchenFull timeWeekend workAfternoon shift
$55k - $60k
...Hot Job Birdie's Barroom and Kitchen - Raleigh, NC 27601 Overview Salary Range... ...coffee to dinner, Birdie's features seasonal North Carolina flavors that honor the abundance of our beautiful... ...enjoy our culture. If you have elevated expectations for yourself and will...Seasonal workKitchenHourly payFull timeTemporary workHome officeFlexible hoursShift work- LEAD TEAM MEMBER FT - pOpshelf in RALEIGH, NC S23626 Join to apply for the LEAD TEAM MEMBER FT - pOpshelf in RALEIGH, NC S23626 role at pOpshelf LEAD TEAM... ...stores offer a trendy and rotating selection of seasonal, houseware, home décor, health, beauty, paper and party...Seasonal workFull timeWork experience placement
$16 - $19 per hour
...Line Cook Birdie's Barroom and Kitchen - Raleigh, NC 27601 Overview Salary Range $16.00 - $19.00 Hourly Position Type Full... ...first cup of coffee to dinner, Birdie's features seasonal North Carolina flavors that honor the abundance of our beautiful state. With...Seasonal workKitchenHourly payFull timeFlexible hoursShift work- ...Culinary Lead, FT at Sur La Table With over 58 stores and the... ...premium-quality goods for the kitchen and table – and the culinary expertise... ...coaching and feedback to elevate performance and team... ...variations in intensity or quality of flavors or odors, or to identify specific...KitchenWork at officeLocal areaFlexible hoursNight shift
- ...Hwy 107 SouthCashiers, NC 28717The Bar Manager is... ...limited to, in assisting leading the overall operation... ...increase revenue and change seasonally • Strong knowledge of... ...• Dining Room, Bar and Kitchen areas • Must be able to... ...at this 3,600-foot elevation, 1,400-acre property include...Seasonal workKitchenHourly payFlexible hours
- ...Server Birdie's Barroom and Kitchen - Raleigh, NC 27601 Overview Salary Range $2.13 - $2.13 Hourly Position Type Full-Time... ...first cup of coffee to dinner, Birdie's features seasonal North Carolina flavors that honor the abundance of our beautiful state. With...Seasonal workKitchenHourly payFull timePart timeFlexible hoursShift work
- ...Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type: Full-Time About The Role The Sous Chef plays... ...high-end, cook-from-scratch kitchen, assisting the Executive Chef... ...-to-day kitchen operations. Lead and supervise kitchen staff,...KitchenFull timeShift workDay shift
$50k
...Location: 700 - Raleigh RTP Marriott - Durham, NC 27703 Position Type: Full Time Salary... ...production areas. In conjunction with Executive Chef is responsible for supervising and... ...cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste...KitchenFull timeWork at officeShift work- ...includes revitalized operations, elevated service standards, and a... ...talented and motivated Banquet Sous Chef to join our newly reimagined... ...inventory, food quality, and kitchen organization to maintain efficient... ...culinary team members Lead by example through professionalism...KitchenFull timeShift workWeekend workAfternoon shift
- ...Household Management & Organization Daily home reset: light tidying, kitchen clean-up, organizing common spaces Manage household inventory:... ...Organize closets, playrooms, mudrooms, paperwork, and seasonal rotations Coordinate with cleaners, vendors, deliveries, and home...Seasonal workKitchenFull timePart timeWork at officeMonday to FridayAfternoon shift
$25 per hour
...Catering Sous Chef Rocky Top Catering is a premier full-service... ...enjoys a fast-paced environment, leading a team, and bringing high-... ...serves as a key leader in the kitchen and works closely with the Executive... ...food with attention to flavor, presentation, and portion...KitchenHourly payFull timePart timeWork at officeFlexible hoursAfternoon shiftWeekday work- ...Breakfast Server Birdie's Barroom and Kitchen - Raleigh, NC 27601 Salary Range $2.13 - $2.13 Hourly Position Type Full-Time/... ...their first cup of coffee to dinner, Birdie's features seasonal North Carolina flavors that honor the abundance of our beautiful state. With...Seasonal workKitchenHourly payFull timePart timeShift work
- Chetola in North Carolina is seeking a Banquet Sous Chef to be part of their reimagined culinary team. In this key leadership role, you'll oversee food preparation and execution for various banquet events while ensuring high standards of quality and presentation are maintained...
- True Food Kitchen in Raleigh, NC is seeking a hands-on Restaurant General Manager to lead high-volume operations, mentor FOH/BOH teams, and drive guest experiences. You will own people development, P&L accountability, and a culture of excellence across all stations. Join...Kitchen
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