Upscale Sous Chef — Lead Kitchen & Talent
Pruitthealth Corporation
A prominent healthcare catering service in Raleigh, North Carolina is seeking a Sous Chef to lead and manage culinary operations. The ideal candidate will have exceptional culinary skills and strong leadership experience in a high-end, fast-paced kitchen. Responsibilities include training staff, overseeing service execution, and ensuring food safety standards. This role offers a competitive salary, health benefits, and advancement opportunities. Join our family-focused team dedicated to excellence in culinary service. #J-18808-Ljbffr Pruitthealth Corporation
Vacancy posted 5 hours ago
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