Lead Sous Chef - Elevate Cuisine & Team Excellence
Squareone Holding Company
Squareone Holding Company in Raleigh, NC is seeking a Sous Chef to lead the kitchen team and uphold high culinary standards. You will hire, train, and develop hospitality-focused team members, ensure sanitation, and maintain strict adherence to recipes, quality, and presentation in a fast-paced casual dining environment. This role requires 2–5 years of cooking experience, strong communication, and a proven ability to scale teams and processes for great execution. #J-18808-Ljbffr Squareone Holding Company
Vacancy posted 3 days ago
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