Executive Chef: Lead High-Volume Fine-Dining Kitchen
MGM Resorts International
MGM Resorts International is seeking an Executive Chef for Scarpetta at The Cosmopolitan on the Las Vegas Strip. You will lead the culinary vision and main commissary operations, guiding a high-caliber team to deliver signature Italian cuisine with luxury service. You will drive budgets, menu development, training, and ensure top-tier food quality, safety, and guest satisfaction in a dynamic, entertainment-driven environment. #J-18808-Ljbffr MGM Resorts International
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Chef: Lead High-Volume Fine-Dining Kitchen in Brooklyn, NY vacancy
- ...is seeking an experienced Executive Chef for Baleen to lead all culinary operations and elevate the guest dining experience. This role... ...leader capable of inspiring a high-performing kitchen team while maintaining... ...5 years of leadership in fine dining or luxury hospitality...Kitchen
- ...Global Hospitality is seeking an experienced Chef to oversee culinary operations at Hyatt... ...Athens/Downtown. You will design menus, lead kitchen staff, and ensure top‑notch food safety... ...a culinary degree and 5+ years in high-volume hospitality, with a hands-on leadership...KitchenNight shiftWeekend work
- ...Corporation in Brockport, NY is seeking a Full Time Union Sr. Food Prep. Specialist - Dining Services to lead high-volume kitchen operations. The role requires planning and executing daily prep, following recipes, and maintaining records in a fast-paced environment. Responsibilities...KitchenFull time
- ...oversight to the Chef de Cuisine, Sous... ...controls, kitchen timings, food inventory... ...maintained and executed as directed.... ...and goal setting. Leads by example and thorough... .../or EXPERIENCE High School Diploma... ...levels in volume feeding, ala carte, fine dining, catering, baking...KitchenLocal area
- ...Woodlands is seeking a Professional Fine Dining Sous Chef to join our culinary team. You will lead kitchen operations, follow recipes precisely, and uphold high standards of service. Applicants... ...proven ability to thrive in high-volume environments. A commitment to teamwork...Kitchen
- Delta Hotels by Marriott Richmond Downtown is seeking an Executive Chef to lead a high-volume kitchen serving restaurant and banquet events in Richmond, VA. The candidate will motivate staff, develop menus with quality and presentation standards, and ensure strict health...Kitchen
- Gecko Hospitality invites applications for an Executive Chef role in Cincinnati, OH. The Executive Chef will lead a polished culinary team, set high standards, and ensure superb tasting menus while upholding strict food safety guidelines. The successful candidate will...Kitchen
- True Food Kitchen in Raleigh, NC is seeking a hands-on Restaurant General Manager to lead high-volume operations, mentor FOH/BOH teams, and drive guest experiences. You will own... .... Join a purpose-driven, nutrient-dense dining concept with competitive compensation, performance...Kitchen
- ...Retirement Communities is hiring a Dining Director/Executive Chef to oversee day-to-day food... ...relationships, menu planning, and kitchen staff development, ensuring high-quality, nutritious meals while... ...and a track record in high-volume production is preferred. #J-18...Kitchen
- WesleyLife in Newton, IA seeks an Executive Chef to oversee daily culinary... ...Centre. The role focuses on fine dining quality, menu creation, purchasing... ...-focused community. You will lead a culinary team, collaborate with the CDM, and ensure high food standards while managing...
- Q Casino & Resort seeks an Executive Chef to oversee all culinary operations at The Key Hotel... ...in Dubuque, IA. Create menus, lead a high-caliber team and manage inventory, costs... ...elevate guest experiences. With 5+ years in fine-dining and a culinary degree, you will mentor...
$14 per hour
RadNet, Inc. is seeking a Sous Chef to support the Executive Chef in a fine dining kitchen. This role involves assisting in menu development, supervising kitchen staff, and maintaining high food quality standards. The Sous Chef will actively manage inventory and ensure...KitchenHourly payMonday to Friday- ...States is seeking a hands-on Sous Chef to support the Executive Chef by managing kitchen operations, supervising... ...execution, training, and maintaining high culinary standards while... ...overseeing inventories, and leading by example in a fine dining setting. #J-18808-Ljbffr The...Kitchen
- Chartwells K-12 in Hoboken, NJ is seeking an Executive Chef for our premiere K12 school district. You will lead kitchen operations with creativity and a focus... ...safety, quality, and student-friendly dining experiences. In this high-volume setting, you will develop menus, train...Kitchen
- MGM Resorts International is hiring a Sous Chef for Mandalay Bay's Stripsteak to drive kitchen operations, uphold superior food quality, and create... ...precision. The ideal candidate has 2+ years in high-volume or fine dining environments, a high school diploma or GED, and...KitchenShift work
- URBN Urban Outfitters, Inc. is seeking a professional Sous Chef to be second in command in a high-volume, scratch-kitchen environment near Boston. You will lead and mentor a large BOH team, ensuring culinary excellence across multiple stations and adherence to safety standards...Kitchen
- ...Services in Washington, DC is seeking an innovative Catering Executive Chef to lead premium catering and conference services at Fannie Mae... ...executive meetings, large conferences, pantry services, and a high-volume café. Bring your creativity and leadership to a fast-paced...
- MGM Resorts International is seeking a Sous Chef for Craftsteak at MGM Grand Las Vegas. You will lead and train kitchen staff, oversee food preparation, and ensure the... ...leadership and extensive experience in high-volume restaurant and hotel/casino settings. Ideal candidates...Kitchen
- ...Hotels Corporation is seeking a Senior Sous Chef for a Nashville-area operation, supporting the Executive Sous Chef in daily kitchen leadership. The role requires guiding a... ...with an emphasis on banquet services and high-volume performance. You will mentor staff, participate...Kitchen
- Delaware North Sportservice at UBS Arena in Elmont, NY is seeking a Sous Chef to support the Executive Chef in managing high-volume kitchen operations and delivering exceptional food quality. You will lead the culinary team and help design menus while ensuring safety and...Kitchen
- Sodexo is seeking an Executive Sous Chef to oversee the KFC Yum! Center in Louisville, KY. You will provide hands-on leadership in a high-volume kitchen, guiding menu planning, program execution, and staff development for largescale events and conventions. You will support...Kitchen
- ...Center seeks a Senior Banquet Chef to lead culinary operations, apply... ...advanced techniques, and support high-volume catering with consistency... .... You will partner with the Executive Chef and Executive Sous... ...safety goals while mentoring kitchen staff and ensuring accurate...Kitchen
- ...seeking an Assistant General Manager at the airport Escape Lounge. You will lead front‑of‑house and kitchen teams to deliver guest experiences and drive operational excellence in a high‑volume setting. The role requires 3+ years in hospitality leadership, strong business...Kitchen
- ...and partner with clients to elevate the dining experience while driving continuous improvement... ...your area. The role requires extensive kitchen leadership, ServSafe certification,... ..., and strong organizational skills in a high-volume environment. #J-18808-Ljbffr SodexoKitchen
- SpaceX is seeking an Executive Chef to lead multiple kitchen outlets and high-end dining experiences for its workforce and VIP guests. You will partner with the executive... ...-outlet leadership, and a track record in high-volume operations. #J-18808-Ljbffr SPACE EXPLORATION...Kitchen
- ...Haven in Venice, Florida is seeking an Executive Chef to lead culinary operations along the Myakka River. The role requires driving kitchen performance, developing staff, and ensuring... ...candidate will bring five years of high-volume cooking experience, a Culinary Arts degree...Kitchen
- LEGENDS GLOBAL seeks an Executive Chef to lead culinary operations at The Cowboys Club, a private... ...to daily execution, and build a high-performing kitchen team in a setting steeped in Cowboys... ...strong leadership to deliver a premier dining experience that aligns with the...Kitchen
- SpaceXAI is seeking an Executive Sous Chef to lead multiple kitchen outlets and services, ensuring consistency and high-end guest experiences. You will work with the executive team to conceptualize and oversee outlets, driving excellence and staff engagement across the...Kitchen
- ...Hotel in Portland, OR. You will support the Kitchen and Dining Room teams with administrative,... ...satisfaction, and profitability. You will lead front-of-house operations, mentor staff,... ...service aligns with the standards of a fine-dining establishment. Ideal candidates bring...Kitchen
- Eurest USA is seeking an Executive Chef to oversee kitchen operations and ensure safety and sanitation while delivering high-quality meals for corporate dining and executive venues. The role emphasizes hands-on leadership, menu development, and adherence to corporate guidelines...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: Lead High-Volume Fine-Dining Kitchen. Be the first to apply!
Related searches