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Resident Chef & Culinary Team Leader

Cscgeneration 2

Sur La Table is seeking a Resident Chef to lead in-store culinary classes and develop a high-performing culinary team. You will educate customers, drive sales through engaging experiences, and ensure brand standards are upheld during all sessions. The role requires culinary talent, business acumen, and teaching ability, with duties spanning class planning, staff coaching, and program leadership to grow guest engagement and loyalty. #J-18808-Ljbffr Cscgeneration 2

Vacancy posted 3 days ago
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