Grill‑Focused Sous Chef: Lead, Mentor & Elevate Service
Hawksmoor
Hawksmoor is seeking a dedicated Sous Chef in Boston, Massachusetts. You will play a crucial role in maintaining the kitchen's day-to-day operations, ensuring exceptional food quality and guest satisfaction. Your responsibilities include leading kitchen sections, maintaining standards, and developing team members. The position requires strong leadership skills, knowledge of food safety, and a commitment to Hawksmoor's values of quality and sustainability. #J-18808-Ljbffr Hawksmoor
Vacancy posted 1 day ago
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