Restaurant Assistant Manager

Restaurant Assistant Manager We are seeking a dedicated Restaurant Assistant Manager to lead our team, ensuring excellent customer service and efficient operations during each shift. Responsibilities Lead the crew through your shift, setting the example of friendly, upbeat customer service. Provide training and guidance on sub preparation and other kitchen tasks. Run the register, clean the dining area, schedule crew shifts, and perform other shift duties as required. Qualifications Valid Driver’s License Must have a working knowledge of MS Office products (Word, Excel, Outlook). Ability to work on occasion nights, weekends, and holiday's Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs. Ability to read and interpret documents such as the crew handbook. Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus. Ability to communicate effectively with customers and co-workers. Benefits Competitive weekly Pay Tips paid weekly Paid Time Off Paid Weekly Opportunity for advancement Health and Dental benefits Matched 401(k) Free shift meals and Off-Duty meal discount No fryer's No alcohol service. No late nights or overnight DiBella’s is an Equal Opportunity Employer. #J-18808-Ljbffr DiBella's Old Fashioned Submarines, LLC