Delta Hotels Southlake - Chef & B Executive Chef
Aimbridge Hospitality
Delta Hotels Southlake - Chef & B Executive Chef Aimbridge Hospitality Schedule: Full time Job Type: Regular Join our team as the Chef & B! As the Chef & B, you're the culinary leader, inspiring our team to deliver five-star food and outstanding presentations. You'll bring energy and creativity to every meal, ensuring each bite delights our guests and meets our high standards. In addition to overseeing daily operations and guest satisfaction, you'll help achieve our hotel's financial goals. Reporting to the General Manager, you'll serve up success with every plate and make every meal memorable!
KEY SKILLS & RESPONSIBILITIES
Team Captain : Schedule and train masterful cooks, ensuring every shift kicks off with a well-prepared crew in crisp uniforms. Event Maestro : Seamlessly coordinate with other departments to deliver flawless service for conventions, group events, and everything in between. Quality Crusader : Conduct daily inspections to guarantee top-notch food, sparkling clean spaces, and immediate follow-up on guest feedback or incidents. Money Maestro : Keep the numbers in check by sharing budget updates, controlling costs, and driving profitability with creative revenue strategies. Staff Superhero : Lead hiring, training, and pre-shift meetings, building a powerhouse team that’s always in the know and ready to shine. Inventory Guru : Oversee inventories and launch initiatives to minimize breakage and loss, all while maintaining a polished, professional image.EDUCATION & EXPERIENCE
Possess at least 3 years of supervisory experience in Food & Beverage, along with 5+ years of progressive F&B or hotel service industry experience (or a Culinary Degree with 3+ years relevant experience). Demonstrate exceptional customer service skills with a friendly, positive, and accommodating attitude toward guests. Develop and plan all restaurant menus and meals, actively expediting peak periods through hands-on involvement. Manage food costs, minimize waste, and ensure creativity, quality, cleanliness, and food safety across all food outlets and events. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement PlanPROPERTY INFORMATION:
Delta Hotels by Marriott Dallas Southlake offers accommodations in Southlake. Dallas is 24 mi from the hotel, while Arlington is 16 mi from the property. The nearest airport is Dallas-Fort Worth International Airport, 7.5 mi from Delta Hotels by Marriott Dallas Southlake. #J-18808-Ljbffr Aimbridge Hospitality- Aimbridge Hospitality operates Delta Hotels Southlake, seeking a Chef & B Executive Chef to lead culinary operations with energy and creativity. You will oversee daily kitchen activities, uphold five-star standards, and drive guest satisfaction while aligning with financial...SuggestedDaily paid
- Maintain all kitchen inventories. The Executive Sous Chef assists the Executive Chef with... ...of progressive experience in a hotel or a related field, a 2-year... ...Retirement Plan Property Information Delta Hotels by Marriott Dallas Southlake offers accommodations in Southlake...SuggestedFull timeTemporary workFlexible hours
- ...or otherwise engage in resolving Partner-related matters. The Executive Sous Chef is responsible for overseeing the daily job responsibilities... ...kitchen production in absence of the Executive Chef. Equal Opportunity Employment/Drug Free Workplace #J-18808-Ljbffr H-E-BSuggestedWork experience placementFlexible hoursShift work
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- ...Join our dynamic culinary team as a Sous Chef, where your passion for food and leadership skills will help elevate our restaurant’s... ...holiday and sick pay Free Meals Free parking Outstanding team member discounts in all Hilton Family of Brands hotels #J-18808-Ljbffr...Weekend workAfternoon shift
- ...Chef Point Chef Point is a world‑famous but approachable neighborhood restaurant and bar... ...and other side duties as directed by the Executive Chef Qualifications The perfect applicant... ...with the best practices in the hotel and catering services industry Knowledge...Work at officeFlexible hours
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$70k - $75k
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- ...2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks...Shift work
$64.43k - $84k
...2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks...Full timeShift work- Chef Point Chef Point is a world‑famous but approachable neighborhood restaurant and bar... ...and other side duties as directed by the Executive Chef Qualifications The perfect... ...Familiarity with the best practices in the hotel and catering services industry Knowledge...Work at officeFlexible hours
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- ...Executive Sous Chef We are currently seeking an experienced and passionate Executive Sous Chef to help lead our culinary program at Trophy Club Country Club. This is an exciting opportunity to join a dynamic, member-focused private club where excellence in food,...Full timeTemporary workPart time
$80k - $100k
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...Full-Service Restaurant Management Position In Grapevine, TX As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your...
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