Sous Chef — High-Volume Event Kitchen Leader
Lucky Strike
Lucky Strike Entertainment in Los Angeles is seeking a Sous Chef to join our vibrant kitchen environment. You will manage food operations, supervise banquet functions, and ensure high standards of quality and presentation in our nationally recognized menus. The ideal candidate has 1-3 years of kitchen supervisory experience and a valid ServSafe certification. Enjoy perks like free bowling, discounts on food and beverages, and weekly pay. #J-18808-Ljbffr Lucky Strike Entertainment
- Warm Springs Ranch is seeking a talented Sous Chef to lead kitchen operations in a vibrant environment. The ideal candidate... ...quality, counting inventory, and executing private events while leading a team during high-volume services. Applicants must have a High School...Suggested
$70.5k - $80k
Elysian Brewing Company is seeking a Sous Chef to lead kitchen operations at Golden Road Brewing in Atwater, CA. The ideal candidate will have leadership experience in high-volume environments and a passion for culinary excellence. Responsibilities include managing staff...Suggested$80k - $100k
Do & Co is seeking an Events-Centric Sous Chef in Los Angeles to lead kitchen operations and support culinary excellence. You'll mentor a talented team and ensure high-quality food presentation, while also participating in major global events. This role offers a competitive...Suggested- ...Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal... ...team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance, and cost management of food and supplies...Suggested
$75k - $90k
Nbutexas is seeking a talented Sous Chef to join our culinary leadership team at a high-volume fine-dining restaurant in Beverly Hills, CA. The role requires a culinary... .... Your main duties will include supervising kitchen staff, creating seasonal menus, and ensuring the...Suggested$75k - $80k
RadNet, Inc. is seeking a dedicated professional in Los Angeles to generate and book a high volume of business functions. This role requires excellent communication skills and prior experience in catering and sales management. Applicants should have a strong work ethic,...Flexible hoursNight shiftWeekend work- Torsap Thai Kitchen in El Segundo is seeking an experienced Kitchen Manager to lead the back-of-house team. In this hands-on leadership... ...a collaborative team with competitive pay and opportunities for growth in a high-volume environment. #J-18808-Ljbffr Torsap Thai Kitchen
- Compass Group, North America is seeking a Sous Chef in Los Angeles. In this role, you will oversee culinary operations, assist with menu development, and supervise staff to ensure high-quality food service. The ideal candidate has an A.S. or equivalent experience, demonstrates...
- Wolfgang Puck Catering is hiring an Executive Chef in Los Angeles. The role involves... ...dining accounts, managing a team, and ensuring high standards of safety and sanitation. The ideal... ...experience, particularly in high-volume production and catering. Benefits include...
- ...Were Here Group in Santa Monica seeks a Culinary Supervisor to oversee back-of-house operations. You will manage staff while ensuring high standards of hygiene and safety. This role requires strong leadership skills and at least 2-3 years of culinary supervisory...Work experience placement
- Compass Group, North America is seeking an Executive Chef to lead a high-volume dining operation for Morrison Healthcare in Los Angeles. This position oversees kitchen and culinary operations, ensuring exceptional food quality and cost control. Applicants should have experience...Relocation package
- Nbutexas is seeking an Executive Chef in Los Angeles to lead and mentor a high-performing kitchen team while ensuring the highest food safety standards. The ideal... ...candidate will have 5-7 years of experience in high-volume Asian cuisine and expertise in Wok cooking. If...
$80k - $95k
...in California is seeking an Executive Chef to lead all kitchen and culinary operations. The role... ...kitchen team, creating menus, overseeing high-volume food production, and ensuring safety... ...an Executive Chef or senior culinary leader, with strong leadership and financial...- ...Group in Los Angeles is seeking an Executive Chef to oversee kitchen operations and ensure quality and consistency in a highly regarded restaurant setting. The ideal candidate... ...5 years of Executive Chef experience in high-volume fine dining and be dedicated to developing...
$80k - $100k
Chartwells Higher Ed is seeking an Executive Chef II for California State University Northridge in Los Angeles. This role involves overseeing kitchen operations, ensuring a safe work environment, and preparing meals according to corporate guidelines. The ideal candidate...- ...UCLA is seeking a Catering Operations Manager to oversee the operational activities of the catering department and ensure high-quality service for events. Responsibilities include coordinating event logistics, managing staff, and ensuring compliance with safety and...
$70k - $80k
...Group is the global leader in venue... ...services for the live event industry. Offering... ...The Executive Sous Chef plays a pivotal role... ...Chef in managing kitchen staff, overseeing... ...assistants. Maintain high standards of food... ...experience in a high-volume kitchen environment...Full timeLocal areaNight shift$70k - $80k
...Sous Chef - The Proud Bird Aviation History. Culinary Innovation... ...inspired food hall paired with a high-volume special events center overlooking the LAX... ...discipline to our kitchen. If you're energized by scratch... ..., you'll be a key culinary leader supporting daily kitchen operations...Local area- AccorHotel seeks a Banquets Sous Chef to lead kitchen operations at Fairmont Century Plaza in Los Angeles. This role requires strong leadership, creativity, and attention to detail to deliver exceptional culinary experiences while managing team growth and development. As...
$80k - $100k
...Monday, July 6, 2026 at 3:59 AM Events-Centric Sous Chef About the Position We’re seeking... ...Centric Sous Chef , who elevates daily kitchen excellence, motivates a high-performing team, and contributes... ...cooking experience in a high-volume kitchen environment required. Culinary...Flexible hoursShift workNight shiftAfternoon shift$75k - $80k
...opportunity with a growing, chef-driven restaurant group operating a high-volume, neighborhood-focused... ...the on-site operational leader responsible for... ...0+ staff members, and a Kitchen Manager Manage hiring, onboarding... ...Background in catering, events, or revenue-driving...Hourly payLocal areaFlexible hoursWeekend workAfternoon shift$70k - $80k
...Proud Bird in Los Angeles is seeking a Sous Chef to lead daily culinary operations... ...multiple food hall concepts and manage high-volume events. Ideal candidates should have 3-5 years... ...collaboration in a fast-paced, dynamic kitchen environment. #J-18808-Ljbffr The Proud...$115k - $125k
...NextGen Hospitality Solutions is seeking an Executive Chef at their upscale Restaurant and Events Center in Monterey Park, California. This full-time, on... ...opportunity to lead the culinary team, develop menus, and ensure high-quality standards for dining experiences. The ideal...Full time$70k - $80k
...culinary establishment in Los Angeles seeks a Sous Chef to lead operations in a fast-paced food hall environment. You will manage kitchen performance, training, and quality... ...culinary leadership experience, particularly in high-volume settings, and offers strong communication...- Flik Hospitality Group in Los Angeles is seeking a motivated Sous Chef responsible for overseeing the Culinary Department's operations. You will develop daily menus, assist in supervision, and ensure quality food preparation. The ideal candidate has culinary management...
- Darden Restaurants Inc. is hiring a Sous Chef in El Segundo, California. The role involves supporting... ...in leading a team dedicated to providing high-quality food and a superior guest... ...will have proven experience in high-volume restaurants, a strong passion for culinary...
- Anheuser-Busch seeks a Sous Chef to lead kitchen operations at Golden Road Brewing in Atwater, California.... ...counting inventory, and executing private events. The ideal candidate has 3-4 years of leadership experience in a high-volume kitchen and is ServSafe certified....
- Butler Hospitality Corp. is seeking an experienced executive chef in Los Angeles to manage kitchen operations and staff. In this role, you will ensure the delivery of high-quality, cost-effective dishes, and oversee the opening of new restaurants. Candidates should possess...
$80k - $95k
Compass Healthcare is seeking an Executive Chef to lead all culinary operations in Culver City, California. This role includes managing and developing the kitchen team, creating innovative menus, and ensuring high food quality and safety standards. The successful candidate...- ...hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves overseeing food supplies, maintaining kitchen efficiency, and ensuring high-quality dishes. Ideal candidates should have 10+ years in the culinary...
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