Sous Chef
Push Operations
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. What’s in it for you: Competitive compensation Flexible scheduling to support work/life balance Leadership programs with career development and opportunity for advancement One on one culinary training for all positions Additional in-house hospitality and culinary training programs Leadership programs Career development and opportunity for advancement Extended Health Benefits (after 1 year of service and upon meeting qualifying factors) Direct Deposit Responsibilities: Oversee day-to-day kitchen operations through training, mentoring, assisting, and supporting kitchen staff members Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control Display your love for the culinary arts through perfect service, unmatched product knowledge, and an unwavering commitment to the guest experience Cultivate an environment of connected, committed collaborations that support a culture of teamwork Qualifications: 2 years of Culinary Experience 1 year of Management Experience A passion for culinary experiences and a commitment to teamwork and fun A commitment to fostering a supportive and engaging experience for your team members and guests A willingness to learn and an openness to feedback, coaching, and mentorship Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: State Specific Food Handlers Card) is a bonus The ability to legally work in the USA Apply Now! Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome. All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request. #J-18808-Ljbffr Push Operations
$62k - $68k
...life balance, and recognition programs, ensuring our team feels appreciated and valued. Who should apply? Are you a fine-dining sous chef ready for a new challenge? At Goodwin Living, we are building a culinary program centered on a la minute fine dining for our...SuggestedFull timePart timeReliefShift workGoodwin House
Falls Church, VA1 day ago- # Sous ChefEarls Kitchen + BarFull TimemidMcLean, Virginia, USPosted Yesterday## Job DescriptionWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn...SuggestedFlexible hours
$65k - $73k
...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for supporting the successful operation of the Culinary...SuggestedWork at officeLocal areaRemote workFlexible hoursMorrison Healthcare
Falls Church, VA22 days ago$27 per hour
...Job Description Job Description We are hiring immediately for full time SOUS CHEF positions. Location : Eurest at Navy Federal - 820 Follin Lane, Vienna, VA 22180. Note: online applications accepted only. Schedule : Full time; Monday through Friday, hours...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursEurest
Vienna, VA5 days ago$80k - $90k
...Salary: $80,000 - $90,000 / year based on experience + Quarterly Bonus Potential Join Clyde’s Restaurant Group as an Executive Sous Chef at Clyde's of Georgetown at 3236 M St NW, Washington, DC 20007 Clyde's of Georgetown has been one of DC's best-known...SuggestedSummer workImmediate startFlexible hoursShift workClyde's Restaurant Group
Washington DC17 days ago- LodgeWorks is looking for a Sous Chef in McLean, Virginia, who can lead a high-volume kitchen operation. You will supervise staff, oversee food preparation, and maintain quality control standards. Ideal candidates are team-oriented and possess strong communication skills...Full time
- TryApplyNow seeks an experienced Sous Chef in McLean, Virginia, to lead kitchen operations and mentor a dedicated culinary team. Ideal candidates will have a passion for the culinary arts, coupled with management experience, and the ability to cultivate a positive team...Flexible hours
- ...Job Description Job Description Sous Chef – Washington, DC Join a respected restaurant group known for innovation and a commitment to culinary excellence. This is a unique opportunity to play a key leadership role in a collaborative kitchen environment, where...Local area
Goodwin Recruiting
Washington DCmore than 2 months ago - ...Executive Sous Chef Recently opened | High-volume upscale restaurant We're seeking a polished, experienced Executive Sous Chef to serve as the right hand to the Executive Chef and help drive operational excellence as the restaurant enters its next phase of growth...Casual work
- ...Executive Sous Chef Sodexo is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale continuing care retirement community is located on 14-wooded and landscaped acres bordering Washington, DC's beautiful Rock Creek Park. Ideal candidate...Local areaWorldwideFlexible hours
- ...Job Description Job Description Executive Sous ChefJoin a Culinary Team Committed to Excellence Bethesda Country Club is seeking an experienced and passionate Executive Sous Chef to help lead our dynamic culinary operation. This is an exciting opportunity for a...
Bethesda Country Club
Bethesda, MD6 days ago $75k - $85k
...s quality standards, operating systems/procedures, and food sanitation & safety regulations/requirements. Actively develop Sous Chefs and hold all Sous Chefs accountable for developing hourly Back of the House staff to support the organization’s talent pipeline and...Hourly payBARCA PIER AND WINE BAR & Adas on the River
Alexandria, VA2 days ago$95k - $100k
...Rosewood Washington, D.C. in historic Georgetown, the restaurant pairs a chef-driven philosophy with Rosewood’s commitment to intuitive, highly personalized hospitality. Position Summary The Executive Sous Chef is a critical partner to the Executive Chef, responsible for...Temporary workFlexible hoursNight shiftAfternoon shiftWP6 Restaurant Management Group LLC
Washington DC23 days ago- Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every... ...the Executive Chef to achieve desired results. Actively develop Sous Chefs and hold all Sous Chefs accountable for developing hourly Back...Hourly pay
$85k - $102.5k
Job Title Executive Sous Chef Location Hilton Capitol Hill - On‑Site, In Person Position Department Culinary FLSA Status EXEMPT Reports To Executive Chef Job Summary The Executive Sous Chef assists the Executive Chef with the efficient operation of food production...Full timeFlexible hours- ...with a schedule of 11 am - 8 pm preferred. What You'll Do have oversight of food production; work collaboratively with the Executive Chef; be hands-on, will cook daily (80%); will train and mentor cooks; deliver high quality food service while maintaining client and...Local areaFlexible hours
- ...Executive Sous Chef The Executive Sous Chef is the kitchen's second-in-command and daily operator. This role ensures consistent quality and speed during every service, develops and coaches the culinary team, upholds food safety and sanitation, manages prep and inventory...Temporary workCasual workImmediate startShift workNight shiftWeekend work
$90k - $95k
NOW HIRING: CHEF DE CUISINE Washington, DC Lead the kitchen at one of DC’s most high-profile, high-volume upscale restaurants. An established... ...in food quality, presentation, and execution Manage and develop Sous Chefs and line-level team members Oversee ordering, inventory,...Immediate start- ...If you answered yes to all the questions above, then you should know that the Congressional Country Club is seeking a Junior Sous Chef. Join our large resort/hotel-style culinary team. With multiple outlets , a pastry kitchen, and a banquet operation, your development...Full timePart timeFlexible hoursAfternoon shift
Congressional Country Club
Bethesda, MD16 days ago $30 - $35 per hour
About the Role An exciting opportunity has become available for a skilled and creative Junior Sous Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished membership...Hourly payApprenticeshipFlexible hoursShift workDay shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Alexandria, VA1 day ago $30 - $35 per hour
Compass Business Solutions Inc is hiring a Junior Sous Chef in Washington, DC, to join a prestigious private club. Your role will focus on planning and providing quality service in food production, as well as directing and training cooks. Ideal candidates should have at...Hourly pay- The Congressional Country Club in Bethesda, Maryland is looking for a passionate Junior Sous Chef to join their dynamic culinary team. This full-time role requires maintaining high standards of food quality and creative involvement in menu specials. Ideal candidates will...Full time
- ...Job Description Job Description We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing...Hourly payShift workWeekend workAfternoon shift
Bartaco
Reston, VA28 days ago - Executive Sous Chef job at Capital Restaurant Resources. Washington DC. Capital Restaurant Resources is a national recruiting agency with a Washington, DC regional focus. Our clients range from free-standing restaurants to upscale hotel chains, with a combined total of...Casual workWork at officeLocal areaShift work
$40 per hour
...brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations - you’re spreading the light and...Night shift- Job Description Job Description All American Fare Restaurant looking to expand its culinary team with a Sous Chef.
TOWN Kitchen & Bar
McLean, VA17 days ago - Neier Inc. is seeking a Pastry Chef for the acclaimed restaurant Xiquet in Washington, DC. This role involves developing and contributing to the dessert menu while ensuring top-quality production in a health-compliant, clean environment. The ideal candidate will possess...Weekend work
- Overview THE RESTAURANT Xiquet (chee-KETT) by international award-winning Chef Danny Lledó joined the select ranks of MICHELIN Star restaurants in DC in 2021. Xiquet is known for modern Spanish cuisine that showcases the finest products from around the world, served with...Weekend work
- ...Job Description Job Description Description: Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt Location: Nashville, TN About José Andrés Group José Andrés Group...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
Jose Andres Group
Washington DC22 days ago
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