Steakhouse Executive Chef
Redd Hospitality
Job description:
Overview
We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you will be responsible for , staff management and maintaining high standards of food quality and safety.
Responsibilities
- Oversee daily kitchen operations, ensuring efficient food production and service.
- Manage kitchen staff, providing training, guidance, and support to foster a collaborative team environment.
- Ensure compliance with food safety regulations and proper food handling practices.
- Coordinate with the dietary department to accommodate special dietary needs and preferences.
- Monitor inventory levels, ordering supplies as needed to maintain optimal stock levels.
- Collaborate with banquet coordinators to plan and execute large-scale events successfully.
- Maintain cleanliness and organization of the kitchen area, adhering to health and safety standards.
Qualifications
- Proven experience as an Executive Chef or in a luxury hotel property with annual revenue of $10 million annually minimum
- Multi Outlet experience in a upscale hotel, resort or venue
- Strong Experience in Events.
- Strong knowledge of food production techniques, kitchen management, and food service operations.
- Excellent team management skills with the ability to inspire and lead a diverse culinary team.
- Familiarity with dietary requirements and menu planning for various occasions, including banquets.
- Exceptional organizational skills with attention to detail in all aspects of kitchen operations.
- Ability to work in a fast-paced environment while maintaining high-quality standards.
Join our team as we strive to create memorable dining experiences through exceptional culinary artistry!
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
$90k
...Executive Sous Chef Piedmont Driving Club | Golf Clubhouse | $90,000/ yr Overview Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members...SuggestedWeekly payShift work- ...Executive Sous Chef Location Perfectly situated on Peachtree Street in downtown Atlanta within the historic Candler Building, a 17‑story high‑rise built in 1906 and recognized on the National Register of Historic Places. The boutique‑style hotel offers 265 guestrooms and...SuggestedLocal areaImmediate start
$65k - $80k
...precision, and bring the discipline and creativity required to execute Michelin-level cuisine, this is your chance to join one of Chattanoogas... ...growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about...Suggested- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Banquet Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs...SuggestedDaily paidImmediate start
$62k - $70k
...Category: Restaurant - Food Service Oliver Hospitality. Title: Sous Chef. Position Type: Full Time. As Sous Chef, you will be... ...Responsibilities Directs food preparation and collaborates with the executive chef Assists with cafe and banquets Produces high-quality plates...Full timeShift work- ...Oliver Hospitality Payroll is seeking an experienced Sous Chef to join their kitchen team in Atlanta, GA. In this full-time role, you will oversee kitchen operations, ensuring high standards of food quality, safety, and staff supervision. The ideal candidate will have...Full time
- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...Local areaImmediate start
- ...A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen...
- ...Highgate Hotels L.P. is looking for an Executive Sous Chef for their hotel in Atlanta, Georgia. This role involves coordinating and supervising all aspects of food production and F&B operations while ensuring the highest quality standards. The ideal candidate will have...
- ...A vibrant restaurant in Atlanta is seeking an Executive Sous Chef to oversee daily kitchen operations and ensure high culinary standards. Ideal candidates should have at least five years of culinary experience, including two years in a Sous Chef role, with the ability...
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...
- ...Executive Sous Chef CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafs, coffee bars, concessions, executive dining, catering and conference...Work at officeFlexible hoursWeekend work
$85k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work$60k - $75k
...Executive Sous Chef Join Atlanta's award-winning culinary team Exquisite Delites Catering Company is growing, and we're looking for an exceptional Executive Sous Chef to join our award-winning culinary team. At Exquisite Delites, we create extraordinary culinary...- ...Antica Posta is seeking a young and ambitious Executive Chef to oversee food quality and operational performance in Atlanta, Georgia. The role involves training and leading staff to ensure high standards within a fine dining setting, emphasizing Italian cuisine. The ideal...
- Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
- Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. They will prepare or direct the preparation of meals in accordance with corporate programs and guidelines....Work at officeFlexible hours
- ...Executive Chef Position The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a culture of passionate, guest service-oriented culinary team members who are given autonomy, mastery...
- ...Executive Chef Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic...Daily paidTemporary workImmediate startFlexible hours
- ...Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership...Seasonal work
$90k - $95k
...Eurest Position Title: EXECUTIVE CHEF - Delta GO - HQ Pay Grade: 15 Salary: $90000 - $95000 / yearly As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees...Local areaFlexible hours$100k - $110k
...EXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000–$110,000 This is not a clipboard chef role. This is a working Executive Chef position for a leader who lives on the line, cooks with intention, and thrives in a fast-paced, high-volume, creativity-driven kitchen...$1,400 per month
...Position Indian Executive Chef — Atlanta Responsibilities Lead and manage kitchen staff Create innovative and authentic Indian dishes Maintain inventory and control food costs Ensure high standards of hygiene and sanitation Qualifications Strong background in traditional...- ...Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and...Full timeTemporary workLocal area
- ...Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
$80k - $85k
...advancement pathways Comprehensive Benefits: Medical, dental, vision, life insurance, 401(k), pet insurance, and unlimited PTO The Executive Chef is the senior culinary leader responsible for the overall success of dining operations at a Forefront-managed community or...Afternoon shift- ...lists, pars, training, etc…) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
- ...We are seeking a talented and experienced Executive Chef to lead our fine dining restaurant in Atlanta. As the head of our kitchen you will be responsible for creating and executing a high-end menu that showcases your creativity and passion for cooking. You will also...Hourly payTemporary workFlexible hours
- ...A growing hospitality services provider is seeking an Executive Chef/General Manager for on-site operations in Chamblee, GA. The role involves managing culinary staff, ensuring compliance with food safety standards, and engaging with clients to enhance service quality...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Steakhouse Executive Chef. Be the first to apply!

