Executive Chef
Phoenix3 Collective
We are seeking a dynamic and highly hands on Executive Chef to lead all culinary operations within a client facility. This role is ideal for a results-driven, creative, and operationally strong leader who is passionate about delivering exceptional dining experiences while developing high-performing teams. As Executive Chef, you will play a key role in elevating food quality, innovation, and guest satisfaction , working closely with hospitality leadership to drive a best-in-class culinary program. What You’ll Do Lead all daily kitchen operations, ensuring top-tier food quality, consistency, and food safety standards Drive menu development utilizing current vendor partnerships while bringing fresh, innovative ideas to the program Oversee and execute special events and private dining experiences with a high level of detail and creativity Maintain a strong presence on the line , actively cooking and supporting expo during high-volume service periods Recruit, develop, train, and inspire a high-performing culinary team Manage production, inventory, sourcing, and cost controls to ensure operational efficiency Partner with client teams and cross-functional leadership to deliver an outstanding hospitality experience Stay ahead of culinary trends and continuously enhance the program with new concepts and offerings Role Structure Highly hands-on leadership role with active involvement in daily service Approximately 15 hours per week dedicated to administrative responsibilities , including: Ordering and inventory management Scheduling and labor planning Leadership collaboration and operational strategy What We’re Looking For 5+ years of culinary experience, including 3+ years in a leadership role (Executive Chef or Senior Sous Chef level) Strong culinary foundation with knowledge of diverse cuisines ( ACF/CIA preferred ) Proven ability to lead teams, drive performance, and execute in high-volume environments Experience with menu development, cost control, and special event execution ServSafe certification and strong food safety knowledge Creative, adaptable, and guest-focused with a passion for hospitality Ability to thrive in a fast-paced, physically demanding environment Why This Role This is an opportunity to step into a high-impact Executive Chef role where you can combine hands-on culinary leadership with strategic influence , shaping both the guest experience and the future direction of the culinary program. #J-18808-Ljbffr Phoenix3 Collective
- ...our employees to approach their work with passion, enthusiasm, and attention to customer satisfaction. Job Duties Assist the executive chef in managing all aspects of kitchen operations, including food preparation, cooking, and plating. Supervise kitchen staff, ensuring...SuggestedFor contractorsSeasonal work
$80k - $100k
...Job Description Job Description Executive Chef Position Location: Providence, RI Company: Leading Hospitality Group Salary : $80,000-$100,000 Join our culinary leadership team as Executive Chef, where you'll oversee kitchen operations while maintaining...SuggestedFlexible hoursGecko Hospitality
Providence, RI27 days ago- ...Executive Chef Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you! We are a renowned food and beverage brand seeking...SuggestedMonday to FridayShift workNight shift
- ...Executive Chef 3 Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role will oversee culinary operations within a healthcare environment, leading a team of 612 frontline associates and supervisors. The ideal candidate brings...SuggestedWork experience placementLocal areaWorldwide
$100k
Executive Chef — Up to $100,000 Salary + Bonus Potential We’re looking for a true kitchen leader. This is a hands‑on Executive Chef role for someone who loves running a tight, professional kitchen, building a strong team, and putting out food they’re proud of every single...SuggestedImmediate startNight shift- Public Kitchen and Bar in Providence, Rhode Island is seeking an Executive Chef who can lead a professional kitchen and is passionate about Italian cuisine. The role offers a competitive salary up to $100,000 with bonus potential. The ideal candidate will have experience...
$68k - $78k
Downtown Boulder Partnership seeks an Executive Sous Chef to lead the culinary team in Providence, Rhode Island. You will manage kitchen operations and ensure a quality guest experience while developing staff and overseeing food preparation. Ideal candidates possess a Culinary...Flexible hours$68k - $78k
Job Description In the Executive Sous Chef role, you will be part of a passionate culinary team and will work with the Executive Chef to oversee and lead the daily operations. About You : You have a passion for cooking, ingredients, and technique. This position is perfect...Temporary workNight shiftWeekend work- ...Executive Chef The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected to provide training...Local areaImmediate start
- ...Description FSRI is always looking for candidates that want to make a positive impact on the community! Position Summary: The Executive Chef of South County Academy is responsible for ensuring all food service functions at the facility are executed. The executive chef...Work experience placementWork at officeLocal area
- Sodexo Group is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role oversees culinary operations, managing a team of 6-12 associates. The ideal candidate possesses strong culinary and operational skills while driving catering growth...
- Highgate Hotels L.P. is seeking an Executive Chef for their Graduate Providence hotel in Rhode Island. The Executive Chef will oversee all food production, supervising the kitchen staff to ensure quality operations and training. This role involves controlling food and...
- Family Service of Rhode Island is seeking an Executive Chef for South County Academy in Providence, RI. The role involves overseeing all food service functions, ensuring safety and compliance with regulations, and implementing a culinary arts curriculum for youth. Candidates...
- Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role involves overseeing culinary operations, directing a team of 6-12 staff, and ensuring high-quality food production. The ideal candidate will have strong operational management...
- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...member of the Historic Hotels of America. Overview The Executive Chef is responsible for coordinating, supervising and directing all...Local areaImmediate startWorldwide
$75k - $95k
Highgate Hotels, LP is seeking an Executive Chef for their Providence, Rhode Island location. This role involves managing all kitchen operations, ensuring high-quality food production while adhering to health regulations. The ideal candidate has a culinary degree and five...- Phoenix3 Collective is seeking a dynamic Executive Chef to lead culinary operations in Providence, Rhode Island. This hands-on leadership role requires a results-driven leader passionate about delivering exceptional dining experiences while developing high-performing teams...
- ...Executive Sous Chef Join a high-volume, chef-driven catering operation known for its commitment to quality, innovation, and a collaborative work environment. This is a rare leadership opportunity with a primarily daytime schedule, where you can make a meaningful impact...
Goodwin Recruiting
Attleboro, MA2 days ago - ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers....Flexible hours
Pizza J
Providence, RIa month ago - ...Job Description Job Description Costantino’s Venda Bar and Ristorante Job title: Head Chef Work Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920 Division/Department: Kitchen Reports to: Owner ■ Full-time ■ Exempt...Full timeWork experience placement
Costantino's Venda Ristorante
Providence, RImore than 2 months ago - ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
- Job Description Job Description About the Role: Join Franco Bros Inc as a Pizza Cook and bring your culinary skills to life in a fast-paced, fun environment! We are looking for passionate individuals who thrive in a team setting and are eager to create delicious...Local areaFlexible hoursNight shift
Franco Bros Inc
Cranston, RI10 days ago $15 per hour
Pizza Makers All Shifts! Full-time Job Category: Store Customer Service Rep Family run and locally owned company we care about our employees. We offer benefits - all team members are eligible for benefits (eligibility for certain benefits dependent on approximate...Extra incomeFull timePart timeSecond jobAll shiftsNight shiftWeekend work$17.4 - $19.35 per hour
Kitchen Leader Providence, Rhode Island 235 Thayer St, 02906-1215 Cultivate A Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the ...Local areaShift work$70k
...Director of Dining Experience (Chef Manager) East Providence, Rhode Island Anchor Bay East Providence is professionally managed by Senior Living Residences, who enjoys an exceptional reputation among both families and professionals for providing quality care,...Work at officeLocal areaWork from homeFlexible hoursSenior Living Residences
Riverside, RI21 hours ago- ...Operates assigned kitchen equipment, including cleaning and sanitizing Assists cooks, as needed Manages and aids in the full execution of all events including; the set up and breakdown Loads and unloads catering vehicles for campus events Supervises the BOH...RelocationWeekend workAfternoon shift
- A leading entertainment company is seeking a Chef de Cuisine to oversee culinary operations on Disney Cruise Line. In this role, you will lead the galley team, ensure high culinary standards, coordinate food offerings, and manage team training and performance. Ideal candidates...
$24 per hour
...Description We are hiring immediately for a full time SOUS CHEF position. Location : The Wheeler School - 211 Hope Street,... ...segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursCulinArt Sector
Providence, RI4 days ago- Job Overview The Sous Chef plays a key role in the kitchen, acting as the second-in-command to the Executive Chef. Responsible for supervising kitchen operations, maintaining high culinary standards, managing kitchen staff, and ensuring the preparation and delivery of...Part timeLocal areaFlexible hoursAfternoon shift
- A premier cruise line is looking for an experienced Pastry Chef to join its onboard culinary team. The ideal candidate will have at least five years of experience and a relevant culinary degree. Responsibilities include assisting in menu development, preparing high-quality...Flexible hours
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