Chef de Cuisine - Luxury Cruise Galley Lead
OSM Thome Limited
OSM Thome Recruitment seeks an experienced Chef de Cuisine to lead one of Royal Caribbean's Group onboard culinary outlets in a luxury cruise environment. This leadership role oversees daily galley operations and ensures guest satisfaction. Responsibilities include menu planning with the Executive Chef, supervising Sous Chefs and Cooks, maintaining high standards of food safety and cost control, and mentoring galley staff in a multicultural, fast-paced setting. #J-18808-Ljbffr
Vacancy posted 3 days ago
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