Executive Sous Chef: Lead High-Volume Kitchen
True Food Kitchen
True Food Kitchen in King of Prussia, PA is seeking a chef leader to oversee back-of-house operations, drive culinary excellence, and mentor a talented team. You will manage line checks, health-inspection readiness, and staff development, while collaborating with front-of-house to uphold True Food Kitchen standards. With a focus on financial acumen and operational excellence, you will contribute to profitable, high-volume service. #J-18808-Ljbffr True Food Kitchen
Vacancy posted 9 hours ago
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