Executive Chef: Lead Kitchen Team & Menus
Aramark Corporation
Aramark Corporation is seeking an Executive Chef in Keller, Texas. This management position oversees chef managers and hourly culinary staff, ensuring high standards of culinary operations. Responsibilities include developing culinary solutions, managing food production, and training kitchen employees. Candidates must have at least 4 years of culinary experience and a culinary degree. Skills in multi-tasking and communication are essential. Come join a company that values skill development and customer service. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 2 days ago
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