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Signature Dining Sous Chef - Lead, Mentorship & Growth

$58k

Highland Springs by Erickson Senior Living

Highland Springs by Erickson Senior Living in Glen Mills is seeking an experienced Sous Chef to lead culinary functions and support our innovative Signature Dining Programs. With a commitment to teamwork and leadership, the Sous Chef will supervise kitchen staff and oversee food preparation in a state-of-the-art kitchen. The ideal candidate will have at least 3 years of full-service culinary experience and 6 months in a supervisory role. This position offers competitive compensation starting at $58,000 annually, alongside benefits like medical packages and educational assistance. #J-18808-Ljbffr Highland Springs by Erickson Senior Living

Vacancy posted 4 days ago
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