Executive Sous Chef - Lead, Budget & Menu Innovation
Itlearn360
Itlearn360 is seeking an experienced Executive Chef in Boston, Massachusetts, responsible for all food preparation and production across outlets. The role involves hiring and training chefs, creating menus, and ensuring food quality and compliance with health standards. The ideal candidate has a high school education and culinary training, extensive knowledge of food products, and experience in international and domestic dishes. Occasional evening shifts may be required based on business needs. #J-18808-Ljbffr
- ...HHM Hospitality in Boston, Massachusetts, is seeking an Executive Sous Chef to assist the Executive Chef in managing kitchen operations. In this role, you will support culinary standards and ensure staff meet performance expectations. The ideal candidate will have experience...SuggestedWeekend work
- Compass Group USA is looking for an Executive Chef in Cambridge, Massachusetts. You will oversee all culinary functions for a dining account, manage a team, and handle safety and sanitation. Required qualifications include a culinary degree and three to five years of culinary...Suggested
- ...Sodexo Group is seeking an Executive Sous Chef to support the team at the Sapphire Lounge by The... ...This role involves overseeing purchasing, menu compliance, and supervising large-scale... ...leadership skills and the ability to innovate. Benefits include medical, dental, 401(...Suggested
$76.24k - $105.3k
...The Omni Parker House is seeking an Executive Sous Chef to lead kitchen operations and maintain high standards of quality. With over 4 years of... ...paced environment, the successful candidate will assist with budgeting, manage kitchen staff, and ensure guest satisfaction...SuggestedFlexible hours- ...Plazahotelelpaso in Boston, MA is seeking a Sous Chef to assist the Executive Chef in kitchen operations and food preparation. The successful candidate... ...include managing kitchen staff, overseeing menu preparation, and ensuring adherence to sustainability guidelines...Suggested
- ...Capo Restaurant in Boston is seeking an experienced sous chef to join their culinary team. The ideal candidate will have over 2 years of... ...staff, ensuring adherence to culinary standards, and designing new menu options. A flexible schedule and a creative approach to cooking...Flexible hours
- ...Executive Sous Chef The Executive Sous Chef serves as the bridge between the... ...rhythm of kitchen operations—leading line cooks, maintaining... ...and is a critical voice in menu development, cost management... ...food cost, and waste to meet budget objectives alongside the CDC...Full timeWork at officeShift workNight shiftWeekend workAfternoon shift
$75k - $80k
...Row34 NH in Cambridge, MA is seeking an Executive Sous Chef to lead culinary development and kitchen operations. This role requires collaboration with the Chef de Cuisine to execute the restaurant's culinary vision. The successful candidate will manage kitchen staffing...$99k - $128k
...tasks while assisting in leading the staff and managing... ...performance goals, budget goals, team goals, etc.... ...Provides direction for menu development. Monitors the... ...Interacts with the Banquet Chef and Catering department... ...information to executive teams, managers and supervisors...Full timeLocal area- ...McInnis Inc. in Boston is seeking an Executive Sous Chef to lead kitchen operations and uphold high culinary standards. This role involves mentoring staff, managing kitchen efficiency, and ensuring cost management and quality control. Candidates should have 5–7 years of...
- ...the Role Reporting to the Executive Chef, we are looking for an Executive Sous Chef to join our team and... ...Experience Confidently lead all kitchen sections, including... ...implementation of new menu items. Show genuine care... ...performance in line with budget and forecast. Support...Shift work
- ...is opening a new restaurant in Boston, aiming to establish a beautiful dining space with exceptional cuisine. We seek an Executive Sous Chef to lead the kitchen team and work closely with the Executive Chef. The role involves maintaining high operational standards and mentoring...
- Highgate Hotels L.P. is seeking an experienced Executive Sous Chef for their property in Boston. The role involves ensuring the quality and consistency of meals, training staff, and controlling food and labor costs. The ideal candidate will have two years of Sous Chef experience...
- Sheraton Hotels & Resorts in Boston seeks a Culinary Manager to enhance guest satisfaction while managing all food-related functions. This role involves supervising kitchen areas, developing staff, and ensuring food safety standards are met. The ideal candidate has extensive...
- ...participate in activities of chefs, cooks and other... ...new menus and individual menu items for all outlets... ...regional tastes. Develop innovative menu selections for... ...estimating annual food budget. Monitor outlets during... ...prior experience as an Executive Chef with knowledge of...
- ...meaningful ways, inspires innovation and collaboration, and... ...needs. HUDS seeks an Executive Chef with a passion for... ...Operational Management Lead a team of culinary and... ...Implement and monitor FoodPro menu and inventory... ...and management of the budget based on realistic goals...Work experience placementWork at officeNight shiftWeekend workAfternoon shift
- ...A leading foodservice company in Cambridge, MA is seeking an Executive Chef to oversee all culinary functions for a dining account. Responsibilities include managing cost controls, planning menus, and leading a culinary team. Ideal candidates have a culinary degree, strong...
- ...Wynn Las Vegas is seeking an Assistant Chef for the Encore Boston Harbor location in Everett, Massachusetts. This role involves supporting culinary management, managing kitchen staff, and ensuring food quality according to outlet standards. Candidates must have a minimum...
- ...University Dining Services is seeking an Executive Chef for its Annenberg dining facility in... ...With a focus on sustainable practices and menu development, the Executive Chef must demonstrate strong financial acumen while leading a diverse team. The position requires a...
- ...Hyatt Regency Boston/Cambridge is searching for a talented Executive Chef to lead our culinary team. In this role, you'll oversee menu development, ensure food quality, and deliver exceptional dining experiences for our guests. Ideal candidates will bring over 4 years...
- Wynn Las Vegas is seeking an Assistant Chef at Encore Boston Harbor to oversee kitchen operations including staff management and cost control. The ideal candidate will have at least 3 years of culinary experience in a full-service restaurant and demonstrate leadership...
- A leading hotel management company in Boston is seeking a Sous Chef to ensure high standards of food preparation and quality in the kitchen. The ideal candidate will have at least 4 years of culinary experience and be responsible for training kitchen staff, maintaining...
- ...A leading hotel is seeking an experienced Executive Sous Chef to assist in managing kitchen operations and culinary staff. Responsibilities include ensuring quality food production, training staff, and overseeing sanitation and safety standards. The ideal candidate should...
- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the... ...efficient manner. Collaborate with others to develop new menu items, create and test recipes. Ensure that all food products...Weekend work
$80k
...Executive Sous Chef Morton's the Steakhouse Seaport is seeking a passionate and driven Executive... ...Chef will support culinary excellence, lead and develop a talented kitchen team,... ...development, and follow up Achieve or exceed budgeted labor and other cost centers through...Temporary workFlexible hours$76.24k - $105.3k
...an employee of this historic property. Executive Sous Chef Overview The Executive Sous Chef has an... ...controls. To assist the Executive Chef in budgeting i.e. food cost/payroll/etc. When agreed... ...culinary skills and must be able to lead, develop, and motivate staff. Ability to...Flexible hours$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency... ..., charts and schedules to ensure budgets are met/exceeded while quality is maintained... ...to our associates by providing market-leading compensation packages, generous PTO and...Temporary workFlexible hoursShift work$70k - $80k
...Job Description Now Hiring: Executive Sous Chef – Join a Growing Restaurant... ...– multiple new restaurants, innovative menus, and a team-focused kitchen... ...Chef Responsibilities: Lead and support daily kitchen... ...with the Executive Chef on menu development and execution...Immediate start- ...Executive Sous Chef Sodexo Live! has an exciting opportunity for an Executive Sous Chef to support... ...Do be responsible for purchasing, menu/recipe compliance, inventory, food... ...motivate team members to embrace culinary innovations; ensure food safety, sanitation and...Work experience placementLocal areaWorldwideFlexible hours
- Overview We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate... ...culinary team. Familiarity with dietary requirements and menu planning for various occasions, including banquets....
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