Executive Chef
Dhall Hospitality Group
Overview We are bringing back authentic cuisine and great vibes under one roof. Slated for a 2022 launch, HAKA will open in Hicksville, Long Island’s hottest neighborhood and we want you to come on board. Serving a diverse, inspired menu in our glittering restaurant this is the only place you will want to be. The look and feel of HAKA - New York will be glamorous and opulent. The food will have influence by Asia. From lunch through to late night you will want to be part of the team in this vibrant, high-energy atmosphere serving exceptional food and drink. We are looking for a Executive Chef to join the team at HAKA. As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a wide selection of dishes using the best ingredients and delivering exceptional quality for our guests. You must have experience with Asian cuisine. HAKA takes inspiration from the Asian Continents, with a focus on China/India. We are proud of our teams, packed with diversity in, experience, strengths, and backgrounds join HAKA today and we will open many doors for your career. Hiring Qualifications Culinary degree preferred. 3+ years of experience as a working Lead Chef position Understands and has a keen interest in food trends, specifically in Asian-inspired cuisine. Must be driven by quality, producing world-class dishes. Have had previous success in a fast-paced working environment. Need to be highly organized and work well under pressure. Our Executive Chef will enjoy these benefits Opportunities for progression. Recommend a friend scheme with great bonuses per individual referral. Outstanding quality, bespoke Chef whites for back-of-house teams. Reward programs, long service awards, staff recognition, and financial incentives. Freshly prepared staff meals on duty. Team building and wellbeing. Job Types: Full-time, Contract Schedule 10-hour shift 12-hour shift 8-hour shift Weekend availability DHG is a market-leading prestigious restaurant group with a rich history and long-standing reputation within the hospitality and catering industry. We offer structured career paths and effective hospitality and catering training at every level to ensure your development and confidence grow with the collection. Apply today and speak to one of our catering and hospitality specialists. #J-18808-Ljbffr Dhall Hospitality Group
- ...will want to be part of the team in this vibrant, high-energy atmosphere serving exceptional food and drink. We are looking for a Executive Chef to join the team at HAKA. As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a...SuggestedFull timeContract workShift workNight shiftWeekend work
- A leading restaurant group in New York seeks an experienced Executive Chef to craft exceptional Asian-inspired dishes. The ideal candidate will bring over 3 years of experience in a lead role, showcasing attention to detail and high organizational skills. You will thrive...SuggestedShift work
- ...Benefits: Competitive salary Employee discounts Free food & snacks Executive Chef (Minimum 5 years experience in leadership chef role) Responsibilities: Lead all kitchen operations, including menu development, cost control, and quality standards Train, schedule, and mentor...Suggested
- ...Executive Sous Chef We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the guests' tables ensuring high...Suggested
$115k
...THE ROLE We are seeking a hands-on, operationally strong Executive Chef to lead culinary operations at a high-volume, full-service Marriott property. This is not a “menu-only” role. This is a cost control, execution, and leadership role . WHAT YOU’LL OWN Kitchen operations...Suggested- We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware...
$75k - $85k
...for an accommodation or an alternative application process. Sous Chef Full Time Woodbury, NY, US 5 days ago Requisition ID: 1121... ...employees to be the best that fine dining has to offer. Our trained Executive Chefs work side by side with our Sous Chefs to season them into...Full timeSeasonal work- The Muttontown Club in East Norwich, New York, is looking for a professional Sous Chef to assist the Executive Chef in managing kitchen operations. The successful candidate will leverage culinary and managerial skills to ensure high standards of food quality and customer...
- ...Job Description Job Description Job Description for Executive Chef POSITION TITLE: Executive Chef (Senior Management Level) REPORTS TO: General Manager / Owner POSITION SUMMARY: Responsible for the consistent preparation of innovative and creative cuisine...Local areaDay shift
- ...professionalism, and accountability Coordinate with the General Manager to ensure proper staffing levels during shifts Food Quality & Execution Ensure all food items are prepared and presented according to company standards Maintain strict quality control on all items...Part timeShift workWeekend work
$18.2 - $20.26 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work$115k
Blue Sky Hospitality Solutions is seeking a hands-on, operationally strong Executive Chef to lead culinary operations at a high-volume Marriott property in Uniondale, NY. This role emphasizes cost control, execution, and strong leadership within diverse culinary operations...- ...Omakase Sushi Chef We are an intimate, high-end omakase restaurant dedicated to craftsmanship, seasonality, and delivering an exceptional... ...a plus, but not required Key Responsibilities: Curate and execute a multi-course omakase experience with precision, creativity,...
- Workstream is seeking a Pizza Maker in Carle Place, NY, to join our high-energy kitchen. You will hand-craft pizzas using fresh ingredients, maintain quality standards, and ensure food safety. Ideal candidates have experience in a fast-paced kitchen, are team-oriented, ...
- The City of Lincoln is looking for a dedicated FT Kitchen Manager for its busy kitchen operations located in Massapequa. The role entails supervising kitchen staff, managing food safety, and ensuring quality standards for food preparation and service. The ideal candidate...Night shift
- Catch Air in East Meadow is seeking a dedicated Kitchen Lead who will supervise kitchen staff and ensure the highest standards of food quality and safety. You will manage daily operations, mentoring staff while fostering a positive working environment. The ideal candidate...Part timeWeekend work
$85k - $90k
...Senior Sous Chef The Glen Oaks Club, a premier club in Long Island, NY, is seeking a Senior Sous Chef. The Glen Oaks Club is known... ...families. Summary: The Senior Sous Chef supports the Executive Chef and Executive Sous Chef in overseeing daily kitchen operations...Temporary work$17 - $18 per hour
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$17.00 - $18.00 HourlyCommission DetailsExempt: Commission potential from $0.50 ...Bi-weekly payFull timeTemporary workPart timeLocal areaImmediate startShift work$20 - $22 per hour
A leading service provider is looking for a Part-Time Lead Cook for their location in Wantagh, NY. The successful applicant will oversee kitchen staff, ensure food prep and service, and maintain a clean kitchen environment. The role requires previous cooking experience,...Hourly payPart time$25.59 per hour
Overview Dietary Aide Location: St. Joseph Hospital - A Member of Catholic Health Join St. Joseph Hospital , a proud member of Catholic Health , located in Bethpage, NY, St. Joseph is a 203-bed, community-focused hospital. Job Details Job Responsibilities...Work experience placementFlexible hoursShift work- ...health benefits. Prior experience is highly preferred in one or more of the following roles: line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or fast-paced kitchen environments is a plus, whether full-...Full timePart timeShift work
- ...the preparation, seasoning and cooking of meals for residents and employees, as directed by the Director of Food Service or the Sous Chef. The loving care, attention and skills you bring to the services you provide are fundamental to the quality of life and the general...Full time
$17 - $22.25 per hour
...absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and...Full timePart timeCasual workImmediate startFlexible hoursShift work- Restaurant ManagerAnthony's Coal Fired Pizza is seeking a dedicated and experienced Manager to lead and oversee the daily operations of our restaurant. The ideal candidate will have a solid background in casual dining and food service management, paired with a passion ...Casual work
- Leaning in is what the Smash in Smashburger is all about! At Smashburger, we don’t just make burgers—we create crave-worthy moments that keep guests coming back for more. We believe the more you lean in in life, the more you get out! We chase greatness, play as one team...Local areaImmediate startFlexible hoursShift workNight shiftWeekend work
$35 - $38 per hour
Job Title: Household Manager (w/ Meal Prep and Childcare Expertise) Location: Syosset, NY (11791) Employment Type: Full-Time, 30–35 hours/week (30 hours/week guaranteed) Schedule: Monday to Friday, 12:00 pm – 6:00 pm Compensation: $35–38/hour, based on experience, with...Full timeFor contractorsSeasonal workWork at officeImmediate startMonday to Friday- ...full‑time roles. Full‑time employees are eligible for health benefits. Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. 137 Old Country...Full timePart timeShift work
- About Us At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as aRestaurant Manager . If you thrive in a fast-paced environment, love leading a team...Flexible hours
$70k - $75k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards ...Casual workShift work- Restaurant Manager Why Join Our Team? Industry-Leading Compensation: Up to 10% of the base salary in performance-based bonuses Competitive Pay Comprehensive Benefits Package: Medical, Dental, and Vision Insurance for Full Time Restaurant Employees...Full timeTemporary workPart timeLocal areaShift work
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