Executive Chef
Dhall Hospitality Group
Overview We are bringing back authentic cuisine and great vibes under one roof. Slated for a 2022 launch, HAKA will open in Hicksville, Long Island’s hottest neighborhood and we want you to come on board. Serving a diverse, inspired menu in our glittering restaurant this is the only place you will want to be. The look and feel of HAKA - New York will be glamorous and opulent. The food will have influence by Asia. From lunch through to late night you will want to be part of the team in this vibrant, high-energy atmosphere serving exceptional food and drink. We are looking for a Executive Chef to join the team at HAKA. As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a wide selection of dishes using the best ingredients and delivering exceptional quality for our guests. You must have experience with Asian cuisine. HAKA takes inspiration from the Asian Continents, with a focus on China/India. We are proud of our teams, packed with diversity in, experience, strengths, and backgrounds join HAKA today and we will open many doors for your career. Hiring Qualifications Culinary degree preferred. 3+ years of experience as a working Lead Chef position Understands and has a keen interest in food trends, specifically in Asian-inspired cuisine. Must be driven by quality, producing world-class dishes. Have had previous success in a fast-paced working environment. Need to be highly organized and work well under pressure. Our Executive Chef will enjoy these benefits Opportunities for progression. Recommend a friend scheme with great bonuses per individual referral. Outstanding quality, bespoke Chef whites for back-of-house teams. Reward programs, long service awards, staff recognition, and financial incentives. Freshly prepared staff meals on duty. Team building and wellbeing. Job Types: Full-time, Contract Schedule 10-hour shift 12-hour shift 8-hour shift Weekend availability DHG is a market-leading prestigious restaurant group with a rich history and long-standing reputation within the hospitality and catering industry. We offer structured career paths and effective hospitality and catering training at every level to ensure your development and confidence grow with the collection. Apply today and speak to one of our catering and hospitality specialists. #J-18808-Ljbffr Dhall Hospitality Group
- A leading restaurant group in New York seeks an experienced Executive Chef to craft exceptional Asian-inspired dishes. The ideal candidate will bring over 3 years of experience in a lead role, showcasing attention to detail and high organizational skills. You will thrive...SuggestedShift work
- Morrison Healthcare, a Compass Group company, seeks an Executive Chef to lead culinary operations in a fast-paced hospital setting. You will ensure safe, high-quality meals for patients, visitors, and staff, while overseeing production, regulatory compliance, and team...Suggested
- ...Job Description Executive Sous Chef at Engineers Country Club | Private Club in Roslyn Harbor, NY Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has...SuggestedFull timeTemporary workPart time
- ...We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the guests' tables ensuring high quality and presentation...Suggested
- ...Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinate...
- Are you on the Gold Coast of Long Island ? We are looking for a high-volume upscale casual Executive Chef to join our team. We are taking over and revamping a large and very well-known location and opening a new restaurant. This is a year-round position! Great salary,...Casual work
$94.1k - $127k
The opportunity Delaware North’s Patina Group is seeking an Executive Chef to lead the culinary team at Hundredfold American Brasserie, a contemporary dining destination in Elmont, New York. As the restaurant continues to build its presence and reputation in the market...Work at officeFlexible hoursShift workWeekend workAfternoon shift- Benefits: Competitive salary Employee discounts Free food & snacks Executive Chef (Minimum 5 years experience in leadership chef role) Responsibilities: Lead all kitchen operations, including menu development, cost control, and quality standards Train, schedule, and mentor...
- Executive Chef The Muttontown Club | Long Island, NY The Muttontown Club is seeking an experienced, innovative, and passionate Executive Chef to lead all culinary operations for our prestigious private country club. This is an exciting opportunity for a culinary professional...
$49.92k
...+ We are hiring immediately for full time and part time **SOUS CHEF** positions. + **Address** : 223 Store Hill Road, Old Westbury,... ...meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timeTemporary workPart timeSummer workSummer holidayLocal areaImmediate startRemote workFlexible hours- The Muttontown Club in East Norwich, New York, is looking for a professional Sous Chef to assist the Executive Chef in managing kitchen operations. The successful candidate will leverage culinary and managerial skills to ensure high standards of food quality and customer...
- The Muttontown Club in East Norwich, NY is seeking an Executive Chef to lead culinary operations for its prestigious private club. This role involves overseeing member dining, banquets, and events while creating vibrant menus that showcase current culinary trends. Ideal...
$115k
THE ROLE We are seeking a hands-on, operationally strong Executive Chef to lead culinary operations at a high-volume, full-service Marriott property. This is not a “menu-only” role. This is a cost control, execution, and leadership role . WHAT YOU’LL OWN Kitchen operations...- Nbutexas, a renowned hospitality team on the Gold Coast of Long Island, is seeking a high-volume Executive Chef to lead a new upscale casual concept. This is a year-round, full-time position offering a strong salary and bonus potential, with 100-115K for the right candidate...Full timeCasual work
$18.2 - $20.26 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift work- Vincenzos Pizzeria Napoletana Inc. in Levittown, NY is seeking an Experienced Pizzaman for a busy pizzeria with unique specialty pies. The role offers PT/FT hours, with 5-6 days per week and Mondays closed. Responsibilities include hand stretching dough, creating rolls,...
- Hundredfold American Brasserie in Elmont, NY seeks an Executive Chef to lead the culinary team and drive operational excellence. The role focuses on teaching, mentoring, and continuous improvement to deliver exceptional dining experiences. Responsibilities include overseeing...
- Delaware North is seeking an Executive Chef to lead the culinary team at Hundredfold American Brasserie in Elmont, NY. You will oversee all back‑of‑house operations, ensure quality and cost controls, mentor talent, and execute Tim Hollingsworth’s culinary vision to deliver...
- Delaware North’s Patina Group seeks an Executive Chef to lead the culinary team at Hundredfold American Brasserie in Elmont, NY. Drive operational excellence, kitchen culture, and growth while overseeing culinary production and standards. The role reports to the Patina...
- At Chick-fil-A Westbury, the Kitchen Manager role is more than just a job; it's an opportunity. In addition to working directly with an independent local franchise Owner/Operator, you gain life experience that goes far beyond serving a great product in a friendly environment...Full timeLocal areaAll shiftsFlexible hoursShift work
$35.36k - $38.48k
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster’s offers...Part timeLocal areaImmediate startFlexible hoursShift workNight shiftWeekend work$16 - $19.5 per hour
...WELCOME TO CRUMBL OCEANSIDE! We are looking for Pastry Chefs and Mixers who would be ready to grow with us as Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever...Monday to FridayFlexible hoursNight shiftWeekend workDay shift- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations...Hourly pay
- Uncle Giuseppe’s Marketplace is seeking an experienced Catering Manager for its very busy catering operations! This individual will lead our in-store Catering Team, plan unforgettable events, and ensure every catering experience exceeds our customers’ expectations. ...Full timeNight shiftWeekend work
- ...Chef De Cuisine (Cdc) We are seeking a Chef De Cuisine to help launch a high-volume Mexican restaurant concept. This is an excellent... ...for a talented culinary leader looking to grow into an Executive Chef role as the company expands. The ideal candidate will bring...
- Leaning in is what the Smash in Smashburger is all about! At Smashburger, we don’t just make burgers—we create crave-worthy moments that keep guests coming back for more. We believe the more you lean in in life, the more you get out! We chase greatness, play as one team...Local areaImmediate startFlexible hoursShift workNight shiftWeekend work
- ...absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and...Full timePart timeCasual workImmediate startFlexible hoursShift work
$17 - $31.25 per hour
Join The Best Of The Best $17.00 per hour - $31.25 per hour Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe...Hourly pay$21 - $34 per hour
Hourly Wage: $21 - $34 per/hour *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may...Hourly payMinimum wageFull timeTemporary workPart timeShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!


