Cook Supervisor
AdviniaCare Providence
AdviniaCare Providence - Cook Job Summary: AdviniaCare Providence, a leading provider of senior lifestyle and care services, is seeking a skilled Day Shift Cook Supervisor to join our team in Providence, Rhode Island. As a Cook at AdviniaCare, you will play a vital role in ensuring the highest quality of food service and experience for our residents. If you have a passion for cooking and a desire to make a difference in the lives of others, we encourage you to apply for this full-time opportunity. Responsibilities: Plan, prepare, and cook food items to ensure the highest quality service and experience for residents Keep the kitchen clean, organized, and running efficiently Ensure proper food handling and sanitation Follow food storage procedures Maintain a safe and efficient work environment Oversee dietary aides on day shift. Requirements: Previous experience in a kitchen, preferably in a Nursing Home setting Expereince for cooking large quantities of food to feed 160 residents per meal service. Certificate or associate degree from a community college in culinary arts, cooking preferred Food handling certificate from your state and knowledge of geriatric diets Experience in using cutting tools, cookware, and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.) Ability to follow all sanitation procedures Capacity to work in a team What We Offer: A dynamic and supportive work environment Opportunities for professional growth and development Competitive compensation and benefits package #J-18808-Ljbffr
- ...Job Description Job Description Description: The Cook has overall responsibility for the provision of a high quality dining service that takes into account resident preferences and dietary consideration in compliance with applicable food and sanitation regulations...SuggestedLocal areaImmediate startFlexible hours
$18 per hour
...2026 - Corrections - United States - Full-Time The Role at a glance: $500 Sign-On Bonus We are looking to bring an experienced cook supervisor to our correctional team in Eau Claire, WI. As a cook supervisor, you will have the opportunity to coordinate and supervise the...SuggestedHourly payFull timeWork at officeRelocation package- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while leading a passionate team. Enjoy flexible schedules, competitive benefits, and opportunities for careerSuggestedFlexible hours
$100k - $110k
...rotational training on-site. Salary: $100,000-$110,000 Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance,...SuggestedFull timeRelocation$20 per hour
...Cafe Supervisor Share Apply Full-time Up to $20.00 per hour Perks of the job Potential earning up to $20 per hour TIPS!! We have generous customers! Free coffee, donuts, and an Employee Meal during shift Opportunity for growth and advancement Paid...SuggestedHourly payExtra incomeFull timeShift workNight shiftWeekend work- Lead With Purpose At Howley Bread Group (Hbg) At Hbg, we're more than just a Panera Bread bakery-café; we're a close-knit family committed to creating a positive impact. Our mission is simple yet powerful: serve others, support one another, and win together. As a Cafe...Full timeTemporary workImmediate startFlexible hoursNight shift
$85k - $95k
...Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production...Work at officeLocal areaRemote workFlexible hours$120k - $130k
...line, collaboration with the team, and direct involvement in every aspect of the kitchen. The ideal candidate is passionate about cooking, thrives in a fast-paced environment, and brings both creativity and discipline to the kitchen. Key Responsibilities: Lead by example...Full timePart timeSeasonal work- ...guest satisfaction. Responsibilities Work with other F&B managers and keep them informed of F&B issues as they arise. Keep immediate supervisor fully informed of all problems or matters requiring his/her attention. Coordinate and monitor all phases of Loss Prevention in...Local areaImmediate startWorldwide
- ...clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. ~ Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. ~ Ensures freshness of food and ingredients...
- ..., and other necessary catering supplies and equipment; staffing; and event cleanup ~Follows standardized recipes and procedures to cook food, set up/ stock food stations and garnishes food for display, as appropriate for service ~Plans, prepares and cooks food in a timely...Full timeRelocationWeekend workAfternoon shift
- ...kitchen at events, producing catering food and breaking down the kitchen for events ~Follows standardized recipes and procedures to cook food, set up/ stock food stations and garnishes food for display, as appropriate for service ~Utilizes appropriate cleaning...Full timeRelocationWeekend workAfternoon shift
$54k - $60k
...comparable back-of-house supervisory experience preferred. Strong working knowledge of back-of-house operations, including prep, cook line, expo, food production, recipe execution, food safety, sanitation, and kitchen organization. Experience with ordering, inventory...Full timeWork at officeLocal areaWork from homeFlexible hoursWeekend workEarly shift- ...Kitchen Supervisor Supervises hourly associates to ensure their practices comply with company policies and procedures. Essential Duties and Responsibilities: Assists in ordering and keeping inventory of products. Maintains product cost and labor cost according...Hourly pay
$80k - $90k
Base pay range $80,000.00/yr - $90,000.00/yr This range is provided by Unify Recruit. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Celebrate the flavors of coastal New England at one of the region’s premier waterfront...Full timeTemporary workSeasonal workLocal areaFlexible hours$60k - $70k
Job Title You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune...Temporary workFlexible hours$16.65 - $18.53 per hour
...following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food...Local areaShift work- Summary Manages all catering events campuswide Essential Job Functions ~Reconciles all Banquet Event Orders (BEO) received from the university’s events department ~Works alongside other members of the department on the creation of dining, event and catering ...Full timeRelocationWeekend workAfternoon shift
- Job Description Job Description Company Description Family Run and Locally Owned Company We Care about our employee's We offer Benefits - All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per ...Extra incomeFull timePart timeSecond jobShift workNight shiftWeekend work
- Job Description Job Description Benefits: ~ Employee discounts We are looking for a new person to join our team. Fast paced and fun environment. We use fresh ingredients and pride ourselves on our homemade sauces, dough and everything else we bring to the table...Shift workWeekend workAfternoon shift
$50k - $60k
Job Description Job Description Job Title: Catering Event Manager Concept Type: Catering/Events Location: Providence, RI Salary: $50,000 – $60,000 base salary + 1% commission (OTE: $75,000 – $80,000 annually) Step into a role with an organization...Full timeWork at officeRemote workFlexible hoursNight shiftAfternoon shift- TPG Hotels and Resorts in Providence, RI seeks an experienced Food & Beverage Director to lead all facets of hotel F&B operations, including restaurants, banquets and room service. You will manage staff, budgets, menus and service standards to maximize guest satisfaction...
- Job Description Job Description We are seeking a Restaurant Manager to join our team! Responsibilities: Experience working with deck pizza ovens Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all...
- We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable...WorldwideAll shifts
$21 - $23 per hour
Raising Cane's Restaurant Manager Initial hiring pay range (based on location, experience, etc.): $21-23/hour At Raising Cane's Chicken Fingers®, we serve only the most craveable chicken finger meals – it's our One Love! Known for our great Crew and cool Culture,...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- Now Hiring: Dunkin' Restaurant Manager Lead the team. Own the shift. Set the standard. Are you a confident leader who knows how to motivate a team, deliver results, and keep the energy strong-even during the morning rush? We're looking for a dependable, hands-on...Immediate startFlexible hoursShift workDay shiftEarly shift
- Raising Cane’s in Johnston, RI is seeking a Restaurant Manager to support daily operations and uphold brand standards. You will manage shifts, lead crew, handle cash, and ensure service aligns with Raising Cane’s culture. Strong communication and team leadership are essential...Weekly payShift work
- Restaurant Manager The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the house with a high concentration...Hourly payLocal areaFlexible hoursNight shiftWeekend work
- Job Description Job Description Position Summary: The Production Chefs are responsible for meal production and maintaining a food safe kitchen. Duties and Responsibilities: # Inventory tracking # Assists the manager with tracking all in-house inventory...Work at office
- Assistant Restaurant Manager We are looking for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest...WorldwideAll shiftsShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook Supervisor. Be the first to apply!



