Pastry CDP: Creative, High-Volume Kitchen Lead
Riviera Dining Group
Riviera Dining Group seeks a Chef de Partie to support the chefs across the culinary station, guiding daily production and collaborating with the Sous Chef to plan service requirements. The role requires strong organization, daily check-ins on timelines, and adherence to safety and sanitation standards. The ideal candidate has 2+ years in a kitchen managerial role within fast-paced environments, with fluency in English and Spanish, and a valid Food Handler’s permit. #J-18808-Ljbffr Riviera Dining Group
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Pastry CDP: Creative, High-Volume Kitchen Lead in Miami, FL vacancy
- A leading hospitality company in South Miami is seeking an Executive Chef... ...the culinary team and develop creative menus. The ideal candidate will oversee all kitchen operations and ensure... ...leadership skills and experience in high-volume catering are required. This full...CreativeFull time
- COREcruitment Ltd in Miami is seeking an experienced Banquet Chef to lead a high-volume luxury hotel banquet operation. You will manage a team of 35-40 culinary staff and oversee hot, cold, garde-manger, and pastry functions to deliver flawless events. The role demands hands-...Pastry
- ...The Cheesecake Factory family, is hiring a Sous Chef in Miami to lead a culinary team focused on from-scratch dishes and exceptional... ...the Executive Chef and drive quality, flavor, and speed in a high-volume setting. The role emphasizes seasonal ingredients, cost control...Suggested
- ...role involves sourcing ingredients, developing recipes, and leading a large kitchen team to deliver exceptional service. Ideal candidates will... ...on-site position in Miami requires proven management in a high-volume kitchen and culinary training. #J-18808-Ljbffr Major Food...Suggested
- ...The Junior Sous Pastry Chef supports the Pastry... ...operation of the pastry kitchen, ensuring the highest... ...dessert menus, contributing creative ideas aligned with... ...environment. ~ Ability to lead by example and support... ...pastry role within a high-volume or luxury hospitality...CreativePastryFull timeAfternoon shift
Cipriani
Miami, FL4 days ago - Starwood Hotels is seeking a detail-obsessed Banquet Sous Chef to lead a high-volume, fast-paced scratch kitchen. You’ll supervise line staff, manage inventory, and handle on-the-spot solutions while learning from top chefs. Strong leadership, culinary knowledge, and a...
- Riviera Dining Group in Miami Beach is seeking a hands-on Sous Chef to support the Executive Sous Chef and lead kitchen operations in a fast-paced, high-volume setting. You will manage inventory, schedule, food quality, and production while mentoring staff and upholding...
- ...Sous Chef in Miami, FL to assist the Executive Sous Chef in all kitchen operations. The role involves planning, directing, and controlling... ...activities to ensure maximum guest satisfaction and consistent high-quality food. The ideal candidate has 2+ years in kitchen...
- ...Italia in Miami is seeking a Restaurant Manager for a full-time, high-volume environment. You will lead daily operations, manage schedules, and ensure top guest hospitality while coordinating with the kitchen for quality and efficiency. The role offers competitive...Full time
- ...Pastry Chef Position Purpose: Create high quality pastry items with the standard recipes... ...deadlines. Demonstrate creative baking techniques such as... ...to make sure all flights kitchen ready times are completed... ...preferably with large production volume managing a team of at...CreativePastryShift workNight shiftWeekend work
- COREcruitment is seeking a Banquet Chef in Miami, FL to oversee a luxury hotel banquet program. You will lead a dynamic team across hot, cold, and pastry production, coordinating multiple areas for consistent quality and on-time service. The ideal candidate has hands-on...Pastry
$80k - $100k
...Pastry Sous Chef Events & Culinary Operations... ...elevating the daily kitchen excellence, motivating a high-performing team, and contributing to creative, cost-smart menu development... ...: Lead daily kitchen operations... ...experience in a high-volume kitchen environment...CreativePastryFlexible hoursShift workNight shiftAfternoon shift- ...all activity in the kitchen, train personnel,... ...for this position is creative, enthusiastic, and... ...Responsibilities Lead a passionate, constantly... ...kitchen, bakery, pastry, and other... ...maximum productivity and high standards of quality... ...track record in high volume property, effective...CreativePastryWork at officeFlexible hoursWeekend workAfternoon shift
- ...Pastry Chef De Partie Groot Hospitality employs team members who demonstrate... ...career experience. You, as a CDP, will support the Pastry Chef(s)... ...managing daily pastry operations. Lead a section of the pastry kitchen, ensure high standards of food quality, hygiene...PastryWork experience placementImmediate startShift workWeekend work
- ...A leading food brand in Miami Beach is seeking an experienced Pastry Sous Chef who will be responsible for creating and preparing pastry items and overseeing kitchen staff. The ideal candidate will have a culinary diploma focused on pastry arts and strong communication...Pastry
Major Food Brand
Miami Beach, FL12 hours ago - ...daily production of breads, pastries, and baked goods for Faena... ...standards and commitment to creativity. Since Faena Hotel Miami... ...efficiently within the main kitchen and pastry workspace. The Baker... ...to work efficiently in a high-volume, multi-outlet operation without...CreativePastryFlexible hoursNight shift
Faena Hotels and Residences LLC
Miami Beach, FL5 days ago - DO & CO group is hiring a Pastry Sous Chef - Events & Culinary... ..., or Miami. You will lead pastry production for high-profile events, mentor a skilled... ...team, and contribute to creative, cost-conscious dessert... ...minimum 3+ years in a busy kitchen, a culinary degree or certification...CreativePastry
- DO & CO AG is seeking a Pastry Sous Chef - Events & Culinary Operations to elevate daily kitchen performance, lead a high-performing team, and contribute to creative, cost-conscious dessert concepts for premier events, including Formula 1 and FIFA. Based in Miami or other...CreativePastry
$2,000 - $2,500 per month
...PASTRY SOUS CHEF Luxury Boutique Resort • Caribbean... ...ideal candidate is a creative, structured, and people... ...seasonal offerings Lead, coach, and develop the... ...members and building a high accountability culture... ...food safety, hygiene, and kitchen administration standards...CreativePastryLocal areaImmediate startD.C. Global Talent Inc.
Miami, FL4 days ago- ...Check and ensure correct temperatures of kitchen appliances and food, and report issues to... ...Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent.... ...succeeds when they are empowered to be creative, thoughtful and compassionate. Every day,...CreativePastryFull timeWork experience placementRemote workWorldwideShift work
Marriott
Miami, FL48 minutes ago - ...Description About the Role: Pastry Is Art Inc is looking... ...role in keeping our kitchen running smoothly and our standards high. If you take pride in... ...and love being part of a creative, fast-paced environment,... ...work in a fast-paced, high-volume kitchen environment...CreativePastryFlexible hoursShift work
- ...Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food... ...through real-time feedback Stay ahead of volume by managing prep timing and par levels... ...menu launches Have experience in high-volume kitchens (fast casual, QSR,...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Miami, FL4 days ago - ...Restaurant Concepts, is seeking an Executive Chef in Miami to lead our high-volume operations. The candidate must have 5+ years of management... ...scheduling, and guest satisfaction. You will coach and develop the kitchen team, ensure product quality and cleanliness, and drive...
- ...and bring our delicious cakes to life! If you have a passion for creativity, an eye for detail, and strong experience working with... ...Ability to work efficiently under time constraints while maintaining high quality Strong attention to detail and consistency Reliable, punctual...CreativePastryFull timePart time
Misha's Cupcakes
Coral Gables, FL4 days ago - The Henry, part of Fox Restaurant Concepts, is hiring immediately for an Executive Sous Chef in Miami, FL. You will lead high-volume operations, manage shifts, and drive guest satisfaction while ensuring quality and cleanliness standards. We seek 3+ years of restaurant...Immediate startShift work
- The Luxury Miami Hotel in Miami, FL, is seeking an experienced Banquet Chef to oversee a dynamic, high-volume banquet culinary operation. This hands‑on leader role requires a strong luxury hotel background with proven experience managing large‑scale events. The Banquet...
- Riviera Dining Group in Miami is seeking a Sous Chef to support the Executive Sous Chef and lead kitchen operations in a fast-paced, high-volume environment. You will manage daily prep, inventory, and quality controls while mentoring staff to uphold RDG standards. Ideal...
- ...ROLE OVERVIEW: As Regional Kitchen Manager, you'll own kitchen... ...Proficiency operating in high-volume atmospheres, with demonstrated... ...experiences makes us stronger, more creative, and more connected to the... ...our Talent Acquisition team leads all hiring efforts internally...CreativeFull timeLocal areaShift work
Pura Vida Miami
Miami, FL2 days ago $20 - $23 per hour
...Dining discounts at over 25 affiliated STARR Restaurants- and more! The desired candidate will have: 3+ years of pastry experience in reputable high-volume restaurants Passion for French cuisine, classic techniques, and impeccable execution Experience in dessert, ice cream...PastryHourly payFull timePastis Miami
Miami, FL12 hours ago$120k
...Banquet Chef to oversee a dynamic, high-volume banquet culinary operation.... ...production/garde-manger, and pastry, requiring a chef who can... ...Key Responsibilities Lead daily banquet culinary operations... ...inventory, food quality, and kitchen organization. Work closely...PastryFull timeCOREcruitment Ltd
Miami, FL12 hours ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry CDP: Creative, High-Volume Kitchen Lead. Be the first to apply!
