Executive Chef: Lead Culinary Team & Guest Experience
Aramark
Aramark is seeking an Executive Chef in Chicago to lead chef managers and culinary staff, driving high-quality food, innovation, and customer satisfaction. You will oversee production, presentation, and service standards while managing labor costs and supplier relationships. You will mentor kitchen teams, implement best practices, and ensure safety, sanitation, and program compliance across all dining experiences. #J-18808-Ljbffr Aramark
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Chef: Lead Culinary Team & Guest Experience in Chicago, IL vacancy
- Four Seasons Hotel Chicago is seeking an Executive Chef to lead Adorn Bar and Restaurant and oversee the hotel’s culinary department. You will support the goals... ...plan, organize, and direct the culinary team while ensuring guest satisfaction and lasting dining impressions...Suggested
- DineAmic Hospitality seeks an Executive Sous Chef to lead a restaurant kitchen, design menus, manage... ...efficiency while mentoring the culinary team. You will collaborate with the General... ...staff, and ensure outstanding guest experiences in a fast-paced environment. #J-18...Suggested
- Restoration Hardware seeks an experienced Sous Chef to lead its culinary team in Chicago. This role focuses on creating exceptional guest experiences while managing kitchen operations and developing culinary talent. Ideal candidates will have over 3 years of experience...Suggested
- A leading culinary services provider in Chicago is looking for a Sous Chef to lead a passionate culinary team at Lincoln Park Zoo. This role requires strong culinary leadership skills... ...should have at least 2 years of experience in a culinary leadership role and a culinary...Suggested
- ...part of Compass Group USA, seeks a Chef Manager to oversee daily kitchen... ...Presidential Center. You will lead culinary teams, develop menus, and drive guest satisfaction while managing costs... ...and delivering exceptional dining experiences in a museum setting with opportunities...Suggested
- ...Restaurants in Evanston is seeking an experienced Executive Sous Chef to lead culinary operations. In this role, you will inspire your team, uphold food safety standards, and ensure... ...have 3-5 years of culinary management experience and proficiency in assessing food quality....Flexible hours
$70k - $75k
Four Corners is seeking an Executive Sous Chef for its Federales Logan Square location... ...professional who will assist in managing culinary operations and developing the kitchen team. Candidates should have at least 3 years of culinary experience, and be bilingual in English and...$22.8 - $26.2 per hour
...Arc'teryx Equipment in Chicago is looking for a Store Leader to guide a team of Product Guides and enhance the guest experience. You will engage with all areas of the retail operation and be inspired by outdoor experiences. Ideal candidates will have leadership experience...Hourly payArc'teryx Equipment
Chicago, IL2 days ago- ...Arc'teryx Limited in Chicago, Illinois is looking for a passionate Store Lead to guide the store's leadership team and ensure an exceptional guest experience. You will work closely with the Assistant and Store Manager to coach and support your team of Product Guides while...
Arc'teryx
Chicago, IL1 day ago - ...day food service operations, drives excellence in guest service, and supports leadership with financial responsibilities... ...Award-winning concepts, this position emphasizes team leadership, cost control, and collaboration with culinary/marketing teams to roll out new programs. #J-1880...
- La Quinta by Wyndham is seeking an experienced Front Office Manager to lead the front desk team and ensure exceptional guest experiences. The role emphasizes strong leadership, service excellence, and seamless coordination with other hotel departments to maintain high hospitality...
- A leading indoor adventure park chain is seeking a Site Manager in... ...overseeing park operations, promoting team culture, and ensuring safety... ...skills and prior supervisory experience. You will be responsible for... ...memorable experiences for guests. This position is a great...
- ...seeking a dynamic General Manager to lead an upscale, high-volume dining... .... This role emphasizes guest excellence, staff development,... ...hospitality and wine culture, inspiring teams across all levels to consistently deliver memorable experiences for guests and drive financial...
- ...in Chicago is looking for an Assistant Front Office Manager to lead the Front Office operations and help create memorable guest experiences. The ideal candidate will assist in developing a dedicated team and ensure smooth day-to-day operations while the Front Office Manager...
- ...Senior Dining Association Inc. is seeking an Executive Sous Chef for its Chicago location. The successful candidate... ...control. The ideal candidate will hold a degree in Culinary Arts and have 3-5 years of relevant experience. Competitive salary package, including benefits...
Senior Dining Association
Chicago, IL1 day ago - Sweetgreen is seeking an Assistant Coach (Assistant General Manager) to lead with heart, coach teams, and drive guest experiences using data-driven insights to build healthier communities through real food. In this hands-on role, you will mentor staff, partner with the...
- ...seeking an Assistant Coach (Assistant General Manager) to lead and mentor the team, partner with the Head Coach on goals, and drive... ...excellence using data-driven insights to deliver exceptional guest experiences. You will support turnover, scheduling, and the implementation...Temporary work
- Sweetgreen in Chicago is seeking an Assistant Coach who will lead a fast-paced team, coach staff, and partner with the Head Coach to drive guest experiences and sales. You’ll deploy scheduling, monitor food safety, and mentor team members to grow into future leaders. You...Casual work
- ...Group USA, is seeking an Executive Sous Chef in Evanston, IL to support... ...and sanitation standards. Lead back-of-house teams, ensure quality meals, and help implement culinary programs. The role emphasizes... ...to deliver memorable guest experiences. #J-18808-Ljbffr Compass...
- Flik Hospitality Group is seeking an Executive Sous Chef to serve as second-in-command of the culinary team, supporting the Executive Chef and ensuring high-quality food execution and standards compliance. The role emphasizes leadership, accountability, and collaboration...
- ...Entertain You Restaurants is seeking an Executive Sous Chef to oversee mid- and closing kitchen duties, manage inventory, and lead BOH teams across multiple sites. The role requires... ...growth, training, and development within a culinary-driven company committed to its people....
- ...Illinois is seeking a Retail Store Manager to lead a high-performing team and uphold our brand values. You will... ...goals are met through effective planning and execution. You will focus on delivering an exceptional guest experience, maximizing sales through product...
- ...Express is seeking experienced leaders for our store management team. You will be responsible for the operation of a single Panda... ..., and achieving financial goals to ensure exceptional guest experiences. We offer an 8+ week leadership training program and a generous...
- ...ensuring compliance with safety guidelines, this role requires a candidate with strong leadership skills and extensive Food & Beverage experience. The ideal applicant should have 7-10 years of experience in the industry and must be comfortable working in a fast-paced...
- ...University Athletics, is seeking an Executive Chef for Athletics in Evanston. You will lead culinary operations, ensure exceptional... ...and develop a high‑performing team across dining venues at Ryan... ..., delivering memorable guest experiences while upholding Levy's standards...
$80k - $90k
A leading hospitality management company is seeking an Executive Chef for the Hilton Chicago/Oak Lawn in Oak Lawn, IL. The... ...and safety, and leading a team to provide excellent guest service. Candidates should... ...a high school diploma and experience with major hotel brands...- Aramark is seeking an Executive Chef in Chicago, IL to lead chef managers and hourly staff, developing culinary solutions that meet client needs and tastes. You will oversee... ...operation. The role requires 4+ years of culinary experience, a culinary degree or equivalent, and...Hourly pay
$60k - $65k
...hospitality management company, seeks a Sous Chef for the Hilton Chicago/Oak Lawn Il. You will lead the kitchen team, ensure safe, high-quality, cost-effective food... ...across departments to deliver exceptional guest experiences. The role requires a High School diploma or equivalent...- ...Chicago invites a seasoned Sous Chef to lead our luxury kitchen team, delivering refined, French-... ...with a strong emphasis on guest experience. This hands-on role balances culinary mastery, operational... ...and costs, and partner with executive #J-18808-Ljbffr Park Hyatt...All shiftsFlexible hours
$75k - $85k
A leading hospitality company in Chicago seeks a Food and Beverage Manager to oversee operations and ensure... ...compliance with regulations, and collaborate with the culinary team to create exceptional experiences for guests. The ideal candidate will have a Bachelor's degree...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: Lead Culinary Team & Guest Experience. Be the first to apply!
