Executive Chef
$100k - $110kEurest
Job Description Job Description Position Title:EXECUTIVE CHEF-IRVINE, CA Salary: $100,000-$110,000/annually Schedule: M-F Breakfast and lunch. Occasional late catering and happy hours As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations?Come grow your career with Eurest. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, View email address on click.appcast.io. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. This role will involve a substantial amount of catering, so catering experience is a must. Key Responsibilities: Plans regular and modified menus according to established guidelines Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits Follows facility, department, and Company safety policies and procedures to include occurrence reporting Participates and attends departmental meetings, staff development, and professional programs, as appropriate Preferred Qualifications: A.S. or equivalent experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training Extensive catering experience required High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must in Corporate or Fine Dining Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Eurest are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland,or to be performed Remotely,click hereor copy/paste the link below for paid time off benefits information. -usa.com/wp- content/uploads/2026/01/2026_Wage - Transparency_Eurest.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis.
- Job Description Job Description Looking for an Executive Chef. Must be able to make healthy food. Must be able to manage a kitchen team. Should have a good understanding of the food handling and proper cooking procedures. Please send your resume online.Suggested
$84k - $90k
...Executive Chef for Full Scratch Kitchen Needed Pay Range: $84,000-$90,000 based on experience. Must be able to work weekends Our chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because...SuggestedLocal areaFlexible hoursWeekend work$110k - $120k
...position at one of Orange County's most visible restaurants. As Chef de Cuisine, you will: Lead a large, high-performing culinary... ..., accountable, and proud Partner closely with the Executive Chef and senior leadership to execute strategic culinary initiatives...SuggestedSeasonal workNight shift- Job Description Job Description Want to cook great food and still have a life? We're searching for an Executive Chef for a world-class technology company. All-scratch as local and sustainable as possible food program. Great benefits and growth!SuggestedLocal area
$93k - $127k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates...SuggestedLocal areaFlexible hours$80k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here’s What We’ll Bring To The Table for Executive Sous Chef: Competitive Salary: $80,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for...Seasonal work$80k - $85k
Five Crowns 3801 E. Coast Highway Corona Del Mar, CA 92625, USA We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team...Temporary workLocal areaShift workWeekend workWeekday work$75k - $80k
Five Crowns 3801 E. Coast Highway Corona Del Mar, CA 92625, USA We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team...Temporary workWork at officeLocal areaShift workWeekend workWeekday work$30 - $32 per hour
...Under general supervision, the Sous Chef’s primary objective is to work with the Executive Chef managing and mentoring the kitchen staff and demonstrating advanced culinary skills in order to provide meals with nutritional value and creative appeal to residents and guests...Full timeWork experience placementShift workWeekend work$30.77 - $33.65 per hour
A prominent hotel chain is seeking an experienced Sous Chef to manage the kitchen staff at their JW Marriott location in Anaheim, California. The ideal candidate will have significant experience in food production management and staff leadership, ensuring high-quality...Hourly pay- ...Cost control: Review portion control and quantities of food preparation; minimize food, paper (non-food goods) and labor waste; execute accurate inventories on a regular basis. Litigation control: Avoid legal challenges by conforming to Alcoholic Beverage Commission...Weekly payFull timeLocal area
- Bear Flag Fish Company in Newport Beach is seeking a Head Chef to oversee the kitchen operation, including menu development, staff leadership, and cost management. This role requires proven experience in high-volume dining, culinary knowledge, and strong leadership skills...
- ...Executive Chef Our client in Costa Mesa is seeking a visionary and hands-on Executive Chef to lead culinary operations, drive menu/recipe innovation, and command the line during peak service. This role requires a balanced leader creative and strategic in recipe...
$90k - $105k
...expertise that differentiates us as a company as we continue to raise the bar. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...Work at officeLocal areaFlexible hours$150k - $180k
Executive Chef - EC page is loaded## Executive Chef - EClocations: USA - CA - Laguna Beachtime type: Full timeposted on: Posted Todayjob requisition id: R42655Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting...Hourly payShift work- Position Summary The Head Chef is responsible for overseeing the entire kitchen operation, including menu development, new creative ideas, food preparation, staff leadership, and cost management. This role ensures that all culinary offerings meet the highest standards...Flexible hoursNight shift
$90k - $100k
Eurest Position Title EXECUTIVE CHEF-COSTA MESA, CA Pay Grade 14 Reports To — Salary $90,000-$100,000/annually Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment...Work at officeLocal areaFlexible hours$125k - $135k
Executive Chef page is loaded## Executive Chefremote type: On-Sitelocations: JW Marriott Anaheim - Anaheim, CAtime type: Full timeposted on: Posted Todayjob requisition id: JR115028At JW Marriott Anaheim Resort, luxury hospitality meets purpose and possibility. Located...Temporary workFlexible hours$89k - $109k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing...Full timeLocal areaImmediate startShift work$125k - $135k
..., pars, training, etc…) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be available...Temporary work$75k - $80k
A prestigious dining establishment in Newport Beach is seeking an Executive Sous Chef. This role is crucial as the Executive Sous Chef takes charge of the kitchen in the Executive Chef's absence while overseeing a team to ensure culinary excellence. Candidates should possess...$80k - $85k
Lawry in Newport Beach, California, is seeking an Executive Sous Chef to lead the kitchen team, ensuring the highest culinary standards and operational excellence. The ideal candidate will have five years' experience in fine dining and a commitment to service excellence...$80k - $100k
Hirebridge is seeking an Executive Sous Chef in Costa Mesa, California, to lead kitchen operations and develop kitchen staff. The candidate will enjoy a competitive salary of $80,000 - $100,000 plus bonuses, 401k with match, and various insurance benefits. Responsibilities...- ...Description Description: Sushi Roku Newport Beach is now hiring a Chef de Cuisine ! JOB SUMMARY A Chef de Cuisine is skilled in... ..., addressing poor performance and correcting bad habits Execute all menus and recipes as introduced by the company Manage training...Immediate startFlexible hoursWeekend workAfternoon shift
- ...Executive Chef II, Potential Business Opportunity Centerplate and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom...Local areaNight shift
- ...Job Description Job Description The Bakery Sous Chef is a hands-on leadership role responsible for overseeing all bakery operations... ...quality standards for daily service. In addition to executing production, the Bakery Sous Chef provides guidance, direction,...Immediate startShift workNight shiftDay shiftEarly shift
$70k - $75k
...Sous Chef Opportunity Compensation Range: $70,000 - $75,000 / Year North Italia is offering: ~ Medical, dental and vision, company... ...Programs Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing...Temporary workCasual workShift workWeekend work$72k - $76k
...Urban Plates Chef Opportunity Our purpose is to change the way the world eats and to deliver on that purpose. Our goal is to be... ...food? Urban Plates is looking to connect with experienced chefs/executive kitchen managers for future openings in the Orange County market...2 days per week- A culinary recruitment firm is searching for an Executive Chef in Costa Mesa. This role demands a visionary leader to develop seasonal menus, drive culinary innovation, and manage kitchen operations. The ideal candidate has a rich background in upscale dining, with strong...
- A leading healthcare food service provider is seeking an Executive Chef in Fountain Valley, California. This role offers a chance to lead daily kitchen operations and manage a team in a hospital setting. Candidates should have 3-5 years of culinary management experience...Relocation packageNight shiftWeekend work
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