Average salary: $74,866 /yearly
More statsGet new jobs by email
- ...Position Title Chef Manager Location The Brookings Institution, Washington DC Salary 85-90K Bonus Eligible Job Summary We are seeking a Dining Services General Manager with Executive Chef experience. Enjoy a work/life balance, Mon‑Fri daylight in a multi‑site Corporate...SuggestedContract work
McM Corporation
Washington DC1 day ago $90k - $110k
...Select how often (in days) to receive an alert: We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences...SuggestedAramark
Washington DC4 days ago- ...Chef Manager Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice...SuggestedWork at officeLocal areaRemote workFlexible hours
$65k - $75k
...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Chef Manager Full Time Management COMMONS, Washington, DC, US 5 days ago Requisition ID: 1055 Salary Range: $65,000.00 To $75,000.00 Annually...SuggestedFull timeFor contractorsLocal areaImmediate startFlexible hoursAfternoon shift- Role Overview Be part of a team and grow your career! Sodexo is seeking an experienced Chef Manager to oversee food service at Virginia Hospital Center in Arlington, VA . VHC Health (formerly known as Virginia Hospital Center) is a 453 bed not-for-profit teaching facility...SuggestedLocal areaWorldwideMonday to Friday
$85k - $90k
Job Description Healthcare+ is seeking candidates for a Chef Manager position at Children's National Medical Center, located in Washington, DC. We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re...Suggested- ...16 years old and possess strong communication and multitasking skills. Responsibilities include making pizzas, taking orders, and managing customer interactions. This full-time role offers an opportunity to work in a dynamic environment with a focus on teamwork and customer...SuggestedFull time
Domino's Pizza LLC
Alexandria, VA3 days ago - Martha's Table in Washington, DC is seeking a passionate Chef Manager to oversee meal preparation and team management for the children's meals program. This role involves recipe development, ensuring food safety, and compliance with regulations while fostering a supportive...Suggested
- Sodexo is seeking an experienced Chef Manager to oversee food service at Virginia Hospital Center in Arlington, VA. In this role, you will ensure high-quality dining experiences for patients and staff while leading a culinary team. The Chef Manager will be responsible...Suggested
$90k - $110k
Aramark is looking for a Chef Manager in Washington, D.C. to lead kitchen operations and manage culinary staff. The role involves establishing quality standards, managing budgets, and ensuring customer satisfaction with food experiences. Qualified candidates will possess...Suggested- A leading pizza franchise in Alexandria, Virginia, is looking for team members to deliver excellent service and food preparation. Responsibilities include taking customer orders, preparing menu items, and ensuring high customer satisfaction. Candidates must be at least ...SuggestedFull time
- ..., is seeking individuals to join their team. Responsibilities include preparing pizzas, providing excellent customer service, and managing point of sale transactions. Ideal candidates should be at least 16 years old and possess strong communication skills. Enjoy competitive...SuggestedFull time
$25 - $32 per hour
Aramark Corporation is seeking a Sous Chef for Bethune Dining in Washington, DC. The role supports daily culinary operations, ensuring... ...have prior culinary leadership experience and the ability to manage high-volume dining services. The position offers competitive pay...SuggestedHourly payNight shift$80k - $90k
Title: Catering Chef Manager - Howard University Law School Requisition #: 657207 Location: WASHINGTON, DC, DC, US, 20059 Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking...Suggested$70k - $80k
Chef Concierge & Guest Experience Manager Regular Full-Time Washington, DC, US 4 days ago Requisition ID: 1708 $70,000.00 To $80,000.00 Annually Independently owned and operated, The Jefferson, Washington D.C. is currently recruiting for a Chef Concierge & Guest Experience...SuggestedFull timeTemporary workSeasonal workLocal areaFlexible hoursWeekend workAfternoon shift$32 per hour
Job Summary The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives. The Food & Beverage Manager cultivates a...Hourly pay- ...Chef/Kitchen Manager SodexoMagic is seeking a Chef/Kitchen Manager with prior culinary supervisory skills and hands-on food production experience to join our team at the private Delta Sky Club at Ronald Reagan Washington National Airport (DCA). Our airport lounges...Local areaWorldwideFlexible hoursDay shiftAfternoon shiftEarly shift
$80k - $90k
Aramark is seeking a Catering Chef Manager for Howard University Law School in Washington, DC. This role involves hands-on management focusing on team development, client relations, and culinary expertise. The ideal candidate should have experience in managing culinary...$80k - $90k
Aramark Corporation in Washington, DC is looking for a Chef Manager to deliver exceptional food experiences and to oversee kitchen personnel. You will play a vital role in team development, safety protocols, and client relations while ensuring budget requirements are met...- Meriwether Godsey in Alexandria, Virginia is seeking an Executive Chef to lead a high-volume food production program at a prestigious... ...preparatory school. Candidates should have strong culinary and management skills, a passion for diversity, and significant experience in...Full timeContract work
- A culinary-focused organization in Washington D.C. is seeking a Chef-in-Training to join their team. This role involves preparing and cooking scratch-made meals while gaining exposure to various kitchen stations. Candidates should have a passion for food, strong work ethic...
- American House Senior Living Communities is seeking a Sous Chef to join our culinary team in Brentwood, Maryland. The Sous Chef will assist the Culinary Director in managing the dietary department while ensuring the highest quality of customer service for our residents...
- Compass Group, North America is seeking a Sous Chef for their Flik Hospitality Group in Washington, D.C. This role requires overseeing... ...catering and institutional cooking. Responsibilities encompass managing costs and executing catered events. Benefits include medical, dental...
- ...part of Compass Group, North America, is seeking an Executive Chef based in Alexandria, Virginia. The role involves overseeing kitchen... ...dining experiences. Ideal candidates have 5+ years in culinary management, extensive catering experience, and a strong focus on quality...Flexible hours
- Sixty Vines in Washington, DC is seeking a motivated sous chef with experience in high-volume cooking to manage kitchen operations. You’ll ensure food quality, maintain a clean facility, and collaborate with managers to oversee food and beverage service. Ideal candidates...
- TryApplyNow is seeking an Area Sous Chef for the Holiday Inn National Airport and Crowne Plaza Crystal City hotels in Arlington, VA. The role requires managing culinary quality and team performance. The ideal candidate should have over 5 years of kitchen supervisory experience...
- The Congressional Country Club in Bethesda, Maryland is looking for a passionate Junior Sous Chef to join their dynamic culinary team. This full-time role requires maintaining high standards of food quality and creative involvement in menu specials. Ideal candidates will...Full time
- Nbutexas is seeking a Sous Chef in Washington, DC to lead a collaborative kitchen team dedicated to culinary excellence. This role involves supervising food preparation, training staff, and ensuring health and sanitation standards are maintained. The ideal candidate should...
$90k - $110k
...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...$32 per hour
Guest Services, Inc. is seeking a Food & Beverage Manager to oversee all operations and team management within the unit. The ideal candidate will have a strong background in management, excellent customer service skills, and the ability to drive financial goals. Your responsibilities...Hourly pay
