Average salary: $74,866 /yearly
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$60k - $70k
...builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality... ..., patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food...SuggestedFlexible hoursShift work$27 - $32 per hour
...Description: Relief Chef Manager Full time employee Benefits Eligible Wage: $27-$32/ per hour Ready to trade the same four kitchen walls for a role that keeps you moving, creating, and leading? As Brock’s Relief Chef Manager, you will become a trusted culinary...SuggestedHourly payFull timeContract workTemporary workWork experience placementImmediate startNight shift- ...Aramark in New Jersey is seeking a Chef Manager to lead kitchen operations, develop menus, and drive client satisfaction. You will report to the General Manager and focus on team development, culinary excellence, safety, and cost control. The role emphasizes hands-on...Suggested
$90k - $100k
...Restaurant Associates Position Title: Chef Manager Salary: $90,000 - $100,000 Other Forms of Compensation: Annual Performance Bonus Opportunity (Up to 10% of Base Salary) Become part of Restaurant Associates, the industry's leading provider of dining and event...SuggestedSeasonal workLocal areaRemote workFlexible hours- ...Job Description Job Description Position Title: Chef Manager Salary: 91,000-110,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon...SuggestedContract workLocal areaRemote workFlexible hours
$90k - $100k
...Position Title: Chef Manager Salary: $90,000 - $100,000 Other Forms of Compensation: Annual Performance Bonus Opportunity (Up to 10% of Base Salary) Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for...SuggestedSeasonal workLocal areaRemote workFlexible hours$72,000 per week
...its dedication to quality and healthy meal solutions within corporate dining and catering services, is seeking a dynamic Relief Chef Manager to join our team. This position offers a unique opportunity to showcase culinary skills and management capabilities within various...Suggested- ...School What do we do Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and... ...North East and Mid-Atlantic Regions. Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious...SuggestedFull timeMonday to FridayWeekend work
- ...Description Job Description Position: Operations GM & Executive Chef Location: Seattle, Washington (Fully on site near... ...Growing Hospitality Services provider seeks a new Chef/General Manager to join their team. Responsibilities: · Develop and...SuggestedWork at officeLocal areaFlexible hours
$75k
...Now Hiring - Kitchen Manager/Chef Location: Washington, DC Are you an experienced culinary professional with a passion for quality and a knack for leadership? We're currently seeking a talented Kitchen Manager/Chef to oversee the kitchen operations of an...SuggestedLocal areaImmediate start- A leading pizza franchise in Alexandria, Virginia, is looking for team members to deliver excellent service and food preparation. Responsibilities include taking customer orders, preparing menu items, and ensuring high customer satisfaction. Candidates must be at least ...SuggestedFull time
- ...16 years old and possess strong communication and multitasking skills. Responsibilities include making pizzas, taking orders, and managing customer interactions. This full-time role offers an opportunity to work in a dynamic environment with a focus on teamwork and customer...SuggestedFull time
$32 per hour
Compensation Amount: 32.00 USD Hourly Job Summary: The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives. The...SuggestedHourly pay- Brock & Company, Inc. seeks a Relief Chef Manager to provide culinary leadership across multiple regional units on a temporary basis. You will develop menus, supervise production, manage ordering and inventory, and lead culinary teams during varied assignments ranging...SuggestedTemporary work
$76k - $96k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion... ...Minimum 3–5 years of progressive culinary or kitchen management experience, depending on formal education or training Proven...SuggestedFull timeWork at officeFlexible hoursShift workDay shiftAfternoon shift- OTO Development is seeking an Executive Chef to lead the F&B operations, including banquet services, across hospitality properties. The... ...The Executive Chef will ensure compliance with brand standards, manage inventories, and coordinate kitchen staffing to support daily...
$88k - $95k
Goodwin Living in Alexandria, Virginia, invites applications for an Executive Chef to lead the Culinary Department across multiple concepts, ensure HACCP compliance, manage waste and cost goals, and train staff. The role collaborates with dietitians, follows standardized...- ...professional development; funding to unlock financially held transcripts; and flexible leave options. POSITION OVERVIEW The Chef Manager is expected to be an experienced, passionate, and highly organized individual responsible for recipe and menu development in...For contractorsLocal areaImmediate startFlexible hoursAfternoon shift
$60k - $70k
...builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality... ..., patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food...Flexible hoursShift work- Redd Hospitality in Alexandria, VA is seeking a passionate Kitchen Manager or Executive Sous Chef to join our culinary team, with strong events experience. You will assist the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, safety...
- The Congressional Country Club in Bethesda, Maryland is looking for a passionate Junior Sous Chef to join their dynamic culinary team. This full-time role requires maintaining high standards of food quality and creative involvement in menu specials. Ideal candidates will...Full time
- Guest Services Inc. in Mount Rainier, WA is seeking an Executive Chef to lead daily production, supervise kitchen staff, and drive... ...client goals during peak season. You will plan menus, cost items, manage budgets, recruit and train culinary staff, and ensure a safe, compliant...Seasonal work
- ...Chef Join our team at El Meson Espanol in Washington, DC and showcase your culinary skills in a fast-paced and dynamic environment... ...control to minimize waste and maintain consistency Food cost management to maximize profitability Required Skills: Experience in...Full timeFlexible hours
- ...grating and slicing various ingredients - Control oven temperature - Preparing pizzas at the order - Cooking pizzas - Control and manage dough temperatures and pars - Control and keep the work environment clean as per health dept. requirement The candidate must have:...
- A leading grocery retailer is seeking a Food Service Worker in Washington, DC. This entry-level, part-time role involves preparing and serving customer orders while maintaining a positive and creative environment within the Pizza Department. Ideal candidates should have...Part time
- ...Job Description: Pizza Cook Position Title: Pizza Cook Department: In-Store Operations Reports To: Kitchen Manager Location: Andy's Pizza DC/MD/VA About Us: Andy's Pizza is a restaurant group specializing in delicious pizza by the slice. We...Hourly payFlexible hoursWeekend work
- A leading pizza franchise in Maryland is looking for a customer-focused individual to deliver excellent service, prepare menu items, and engage with customers. You will take orders, provide information about the menu, and ensure customer satisfaction. Ideal candidates ...
- ...additional products. Masters Point of Sale (POS) computer systems for automated order taking. Communicates clearly and positively with management and team members. Handles currency and credit transactions quickly and accurately. Builds loyal customers through friendly...Full time
$20 per hour
...Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Ensures proper...Work at officeImmediate startRemote work- ...Banquet Chef - Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) KNEAD Hospitality + Design is seeking a talented Banquet Chef for... ...consistency, and adherence to menu standards and plating guidelines Manage banquet prep timelines, production, and service execution...Full time


