Average salary: $115,000 /yearly
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...Chartwells to train and work at some of the most prestigious campuses across the country. We are looking for motivated, people-driven chefs who are trailblazers in the F&B industry. If your goal is to head a world-class culinary program including driving change, mentoring...
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**Your web browser (Chrome 88) is out of date.** **Sous Chef**
**Hotel Brand:** InterContinental Hotels
**Location:** United States... ...and presentation. Responsible for menu planning and development and cost control. At InterContinental Hotels & Resorts we want...
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...Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on... ...hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen...
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...can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and... ...us for at least a year.
Responsibilities:
Assists the chef with overseeing the day to day operation of the kitchen and maintaining...
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...identities and genders.
What You'll Do
Work in collaboration with the Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and problem resolution; all while providing outstanding service to...
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** Executive Chef**
**Job Category****:** Management **Requisition Number****:** LIFES003952 Showing 1 location **Job Details**
**Description**
NewcrestImage is hiring a Lifestyle Executive Chef for our AC hotel by Marriott in Houston property.
NewcrestImage is...
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...university committed to the liberal arts and to the religious and intellectual tradition of Catholic higher education, is seeking a Chef Manager.
Purpose:
The purpose of this position is developing and executing dining solutions to meet customer needs and taste....
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...the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Chef at Walters Wedding Estates, a Walters Hospitality brand.
The chief job of an Executive Chef at Walters is to get the right food...
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Full time
...and are identifying and developing low-carbon opportunities around the world.
Job Description
We are currently seeking a Sous Chef to join our culinary team. This role will support meal preparation and dining experience in a professional/corporate setting for approximately...
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Worldwide
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Monday to Friday
...Are you a creative, collaborative pastry chef?
Seeking an experience pastry chef to create, tweak and innovate for a successful... ...restaurant concepts with the Senior R&D Pastry Chef on the creation, development, and implementation of new desserts.
Ideal candidate
Has...
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**Pizza Chef**
* Pizza Chef
We're looking for an upbeat, motivated individual willing to get stuck in at our vegan restaurant.
Full training given but experience in a kitchen would be ideal.
We handmake our own vegan meats, cheezes and sauces so there is plenty...
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...reach that goal.
About the Role
We are looking for a creative and open-minded culinary person who will assist with recipe development. The overall role of the culinary person will be ensuring recipe compliance, food production, food cost, safety, shelf life,...
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** Sous Chef**
**Summary**
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the... ...managing incentive programs, and executing management and associate development programs as defined by the Restaurant Manager
* Provides the...
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...Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states-and growing.
We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining...
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The
Business Development Director
is responsible for hospital inpatient and outpatient census in the IRF and/or LTCH and mix through the design and implementation of referral programs and customer service strategies. This position oversees inpatient admission...
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Chef needed for B&I Account
Hours; Monday through Friday Lunch (Flexible if Night or Weekend Events)
Some Dinner Events and Weekend Events
Avg 45 to 50 hours per week
Looking for a Culinarian that has a passion for putting out great tasting meals. One that can...
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Flexible hours
Night shift
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Monday to Friday
The goal of the Chef de Cuisine is to manage a specific restaurant.The Chef de Cuisine will take council from theExecutive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an...
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...Job Description
Job Description Our client is currently seeking a Business Development Manager in its Houston office. This position will be essential to the execution of the firm’s strategic business development plan. The ideal candidate should embrace both strategic...
...Description
The Hilton Houston Westchase has an exciting opportunity to join our team as a Junior Sous Chef. The Junior Sous Chef plays a crucial role in the kitchen hierarchy, assisting the Sous Chef and Executive Chef in various tasks to ensure the smooth operation...
At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.
Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always...
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