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- The Cheesecake Factory Incorporated presents Culinary Dropout in Tempe as a high-energy venue seeking a Sous Chef who can lead daily kitchen operations and guest experience with a strong hospitality mindset. You will oversee shifts, support financial goals, and maintain...SuggestedShift work
- ...JOB SUMMARY Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to...SuggestedShift workAfternoon shift
- ...Under direct supervision of the Sous Chef, provides supervision and coaching to all Food & Beverage staff. Assists in all menu creation... ...and Experience: High school diploma or GED plus 4 years kitchen experience with at least 2 years of lead cook experience; culinary...SuggestedLocal areaShift workAfternoon shift
- ...Junior Pastry Chef As a Junior Pastry Chef at The Sicilian Baker, you will play a key role in supporting pastry production across... ...Arizona locations ~ Understanding of food safety regulations and kitchen hygiene practices ~ Works well with a team and takes...SuggestedFull timeCasual workSeasonal workLocal area
- ...Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service,... ...Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create...SuggestedHourly payFull timePart timeStart working todayLocal areaAll shiftsFlexible hoursShift workDay shiftEarly shift
- ...Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service,... ...Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create...SuggestedHourly payFull timePart timeStart working todayLocal areaAll shiftsFlexible hoursShift workDay shiftEarly shift
$75k
...Executive Sous Chef We are looking for an Executive Sous Chef for a private, fine dining, farm to table Country Club in Sedona. The person in this role will lead the culinary team under the mentorship of the Director of Hospitality, collaborate on recipes and menus...SuggestedRelocation package$75k - $90k
...Executive Sous Chef $75,000 to $90,000 / a year + 15% bonus opportunity Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of employment ~ Retirement savings program...SuggestedImmediate startShift work$70k - $75k
...Executive Sous Chef Confidential Italian Eatery & Deli - Scottsdale, Arizona Full-Time | High-Volume Italian Deli & Restaurant... ..., restaurant, specialty grocery market, catering and scratch kitchen. The menu features traditional Italian favorites including...SuggestedFull timeWork at office- Careers"Valuing our fully-trained staff is key to our organizational culture, and HOAMCO works hard to ensure we are employing the industry's most experienced, knowledgeable and professional team."Justin Scott, PresidentSuggested
- ...enhance breakfast, brunch, or lunch service. You’ll learn station-specific skills and contribute to a fast-paced, quality-focused kitchen. Join a team that values teamwork, safety, and great recipes, while enjoying extensive benefits including health insurance, retirement...SuggestedShift workNight shiftDay shift
$75k - $85k
...Collective - “Assigned Location” Pay: $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at a Clive Collective restaurant. This...SuggestedFull timeFlexible hoursNight shift- ...Executive Sous Chef - The Club at Seven Canyons Sedona, Arizona Position Summary The Executive Sous Chef is a salaried management position responsible for directing kitchen operations and exercising independent judgment in the daily leadership of the...SuggestedLocal areaRelocation package
- ...Executive Sous Chef Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding... ...meets purpose. As Executive Sous Chef, you'll lead daily kitchen operations, ensure food safety and quality, supervise and develop...Suggested
$77.99k - $98.01k
...Assistant Kitchen Culinary Manager P.F. Chang's Pay Range (based on experience): $77,992.20 - $98,012.20 / year This position is non... ...members. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager...SuggestedFull timeCasual workLocal areaImmediate startShift work- ...Pastry Junior Sous Chef Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts &...ApprenticeshipWork at officeImmediate start
$80k - $85k
...Executive Sous Chef Luxury Resort / Fine Dining Sedona, AZ $80,000-$85,000 Are you a culinary professional with a passion... ...organizational abilities. Proficiency in menu creation and kitchen management. Ability to work in a fast-paced environment while...Seasonal work- ...Executive Sous Chef Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment, leads by example, and is passionate...Work at office
$77.18k - $89.25k
...Executive Sous Chef Factor_ a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. This cuisine is produced in large volumes...Hourly payImmediate startFlexible hoursShift work- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeWork experience placement
$58,000 per week
Marriott International, Inc. seeks a skilled Chef de Partie for our Food & Beverage Operations in the Hospitality & Travel industry. You will manage a designated kitchen section, execute high-quality dishes to brand standards, and support menu development. Responsibilities...- ...role The Four Seasons Resort Scottsdale is looking for a Pastry Chef de Partie who shares a passion for excellence and who infuses... ...you will do Supervising the day-to-day running of the Pastry Kitchen Service Passion Contribute to our environment with a positive...Full timeWorldwideWeekend workAfternoon shiftEarly shift
$56.27k - $72.82k
...improvement across your area.What you’ll bring Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments.Leadership and management skills, with experience mentoring teams and driving professional development.Advanced menu planning...Local areaWorldwide- ...the pizza station, ensuring every pizza meets Spinato's quality, consistency, and presentation standards. This role is essential to kitchen operations and plays a key part in delivering an outstanding guest experience. We're looking for dependable, team-oriented...Full timeLocal areaFlexible hoursShift work
- ...we continue to expand our presence in the industry, we are seeking an experienced and passionate Pizza Cook to join our high-volume kitchen team. As a Pizza Cook at Bottled Blonde Scottsdale, you will play a key role in delivering high-quality food in a fast-paced...Local area
$75k - $80k
...Executive Chef Penelope Pizza + Her Friend Sunnie | Downtown Tucson, AZ About the Concept Penelope Pizza is growing, and we’re looking... ...for a chef who is equally excited about great food, strong kitchen operations, developing people, and creating an experience guests...Full timeLocal areaWeekend workAfternoon shift- ...yearA.O.S. Degree from an accredited culinary arts program or equivalent work experience considered Four years of progressive culinary/kitchen experience Four years of management or supervisory experience Fine dining experience Catering experience Proficiency with computers...Work experience placementWork at officeImmediate startShift work
- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **... ...(PCAP) Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef Responsible for all functions of Mii amo Kitchen operation. Oversee food preparation, merchandising, inventory and portion control, food purchasing, and employee relations for entire Mii Amo culinary department. Work Performed: # Responsible...Local area
- ...smelling, or piercing them with utensils. Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. Maintain the cleanliness and sanitation of your work station and the kitchen. Inspect food...Shift work

