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- Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- A seasonal camp kitchen services company is seeking experienced Kitchen Managers/Head Chefs for summer camps in Washington, DC. Responsibilities include managing kitchen operations, ensuring food quality, and leading staff. Ideal candidates will have 4+ years of commercial...SuggestedSummer workSeasonal work
- A summer camp kitchen management company seeks an experienced Kitchen Manager/Head Chef to oversee food service operations at seasonal camps. The role requires 4+ years of kitchen experience, a ServSafe Allergens Certification, and strong leadership skills. This hands-on...SuggestedSummer workSeasonal workLive in
- A popular dining establishment in Washington, DC, is seeking a Sous Chef to lead the kitchen team. The ideal candidate will have experience in both casual dining and high-volume restaurant environments, with strong leadership skills and a commitment to food quality. Responsibilities...SuggestedCasual work
- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...SuggestedHourly payPart time
Alexandria Restaurant Partners
Alexandria, VA10 days ago - ...HOTEL and CONVENTION CENTER as THE HOYA HOTEL!! The Executive Chef is responsible for the successful operation and administration of... .... The Executive Chef is responsible for ensuring that all kitchen operations are carried out professionally, to standards and at the...SuggestedPart timeWork at office
Crestline Hotels & Resorts
Washington DC2 days ago $100k - $120k
...Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive... ...culinary employees Interact with, direct, and supervise kitchen employees on a daily basis in accordance with company standards...SuggestedTemporary workPart timeImmediate startShift workFounding Farmers Restaurant Group
Washington DC10 days ago$75k - $85k
...excited about good food & GOOD VIBES. We’re hiring a Pastry Chef based in Washington, DC! The Pastry Chef will be a creative pastry... ...role requires someone equally comfortable in R&D, production kitchens, and training environments, with a hands-on approach to translating...SuggestedFull timePart timeWork at officeNight shiftDay shiftCall Your Mother
Washington DC8 days ago- Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment... ...worldwide. Position Summary The Executive Sous Chef is the kitchen’s second-in-command and daily operator. This role ensures...SuggestedTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
$60k - $90k
...signature dishes of legendary Joe's Stone Crab. Executive Sous Chef Position Lettuce Entertain You Restaurants is looking for an Executive... ...en E‑Verify. Responsibilities Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controlling...SuggestedTemporary workShift workNight shiftWeekend workDay shiftEarly shift- KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired... ...with the Executive Chef and General Manager to oversee all kitchen operations, uphold culinary standards, and ensure consistency across...Suggested
$90k - $95k
A renowned fine dining restaurant in Washington, D.C. seeks an Executive Sous Chef. This hands-on role involves leading daily kitchen operations, ensuring the highest standards, and mentoring the team. Ideal candidates will have at least 2 years of leadership experience...Suggested$60k - $65k
Position Title: EXECUTIVE SOUS CHEF- WASHINGTON D.C. Salary: $60,000 - $65,000 Other Forms of Compensation: Bonus Potential Job Summary... ...be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...SuggestedWork at officeLocal areaFlexible hours$85k - $100k
Our Executive Sous Chefs are a vital part of our restaurant management team. They assist the Executive Chef to lead our entire culinary... ...basis in accordance with company standards Train and develop kitchen personnel in procedures, policies, and the safe operation of equipment...SuggestedTemporary workImmediate startShift work$90k - $95k
...Washington, D.C. in historic Georgetown, the restaurant pairs a chef‑driven philosophy with Rosewood’s commitment to intuitive, highly... ...partner to the Executive Chef, responsible for leading daily kitchen operations and maintaining the highest standards of execution across...SuggestedTemporary workFlexible hoursNight shiftAfternoon shift$80k - $90k
...take the next step in your culinary career with a team that values craft, balance, and a supportive kitchen culture. At Cordelia, we’re looking for an Executive Sous Chef who is passionate about leading from the line, developing talent, and executing at a high level...Immediate startFlexible hoursShift work- A luxury hotel chain in Washington, D.C. seeks a Chef de Partie to join its culinary team. The role involves supporting the Executive Chef with daily kitchen operations, ensuring food quality, and supervising personnel. Ideal candidates should have at least four years...Flexible hours
$90k - $105k
...Job Description Job Description Executive Chef Location: Washington, DC Area Salary: $90,000 - $105,000 Availability:... ...available position places you at the helm of a high-volume scratch kitchen. You will lead the culinary operations for a highly anticipated...Casual workLocal areaImmediate startGecko Hospitality VA/DC
Washington DC3 days ago$80k - $85k
...restaurant group with boutique restaurants that value a 100% from-scratch kitchen. Become part of our dynamic and innovative team with a desire for exceptional food, drink, and service. Executive Chef Requirements and Responsibilities: Must have 2 years of recent...Ellis Bragg LLC.
Alexandria, VA10 days ago- A catering company is seeking an Executive Chef to oversee dessert production in a high-volume kitchen. You will lead a team in creating various baked goods, assist in menu development, and ensure health and safety standards are maintained. Ideal candidates should have...
$60k - $65k
...INSPIRED BY INGREDIENTS. GREAT SERVICE. Position Title Executive Chef Salary $60,000 to $65,000 About Our Company Since 1986,... ...plated and buffet styled desserts to chocolate work in a high-volume kitchen. This individual will assist in menu development, recipe testing...Full timePart timeLocal areaRemote workFlexible hours$90k - $95k
...Executive Sous Chef Rosewood Washington, D.C. is looking for an Executive Sous Chef to join our team! Nestled in the heart of historic... ...Chef Overview: Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all...Temporary workLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday work- Chef de Partie page is loaded## Chef de Partielocations: Washington, D.C.time type: Full timeposted on: Posted Todaytime left to apply... ...Chef in the day to day operation of the Restaurant and Banquet Kitchen. The Chef de Partie will assist in overseeing all Kitchen operations...Temporary workVisa sponsorshipNight shiftWeekend workAfternoon shift
- ...ensuring proper temperature and cooking times Monitor and rotate pizza dough to maintain freshness and quality Coordinate with the kitchen team to ensure timely and efficient execution of pizza orders Adhere to food safety and sanitation guidelines to ensure a clean...Local areaShift work
- A food service organization in Alexandria, Virginia, is seeking a full-time Sous Chef to manage daily kitchen activities, including overseeing staff and ensuring food quality. The role involves collaboration with the Director, training kitchen personnel, and maintaining...Full time
- A leading hospitality company in Washington is seeking an experienced Executive Chef to oversee kitchen operations and deliver high-quality culinary experiences. This role requires expertise in managing staff, budgeting food costs, and ensuring sanitation standards. The...
$23.67 - $33.67 per hour
...Chef De Partie Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves... ...Chef in the day to day operation of the Restaurant and Banquet Kitchen. The Chef de Partie will assist in overseeing all Kitchen...Hourly payTemporary workVisa sponsorshipNight shiftWeekend workAfternoon shift$65k - $70k
A prestigious country club in Arlington, Virginia, is seeking an Assistant Kitchen Manager to support the Executive Chef in all aspects of kitchen operations, including supervision of food production and staff training. Candidates should have a strong culinary background...$65k
A senior living community in Virginia is looking for a Sous Chef to oversee kitchen operations and staff. The ideal candidate will have at least three years of food preparation experience and be passionate about providing exceptional dining experiences for seniors. Responsibilities...$60k
A leading grocery chain in Alexandria, VA is seeking a Sous Chef to create a culture of food exploration and innovation. In this dynamic role, you will be responsible for cooking and preparing food while maintaining high quality standards. The ideal candidate is adaptable...
